Monster Cookies

Monster Cookies Recipe - Delicious and Easy-to-prepare Treat!

Region / culture: USA | Preparation time: 30 minutes | Cooking time: 12 minutes per batch | Servings: makes about 4 dozen cookies

Introduction

Monster Cookies are a delicious and indulgent treat that are perfect for satisfying your sweet tooth. Packed with oats, chocolate chips, M&M candies, and more, these cookies are sure to be a hit with kids and adults alike.

History

Monster Cookies first gained popularity in the 1970s and have since become a classic cookie recipe. The name "Monster Cookies" comes from the fact that these cookies are loaded with so many different ingredients, making them a "monster" of a cookie.

Ingredients

1 lb (454 g) of butter
3 lb (1.36 kg) of peanut butter
2 lb (907 g) of brown sugar
4 cups of white sugar
1 tbsp of vanilla
12 eggs
18 cups of oatmeal
1 cup of flour
3 tbsp of baking soda
2.5 x 12 oz (340 g) bags of chocolate chips
1 lb (454 g) of M&M candies
2.5 x 12 oz (340 g) bags of butterscotch chips
1 lb (454 g) of nuts

How to prepare

Preheat the oven to 350°F (177°C).
In a very large bowl, mix together the sugars, butter, and peanut butter. Then add the eggs and vanilla, followed by the flour, oatmeal, and baking soda. Finally, mix in all the goodies. If necessary, use your hands to thoroughly combine the ingredients.
Using a large ice cream scoop (3 tbsp size), drop the dough onto a cookie sheet.
Slightly flatten each cookie.
Bake for approximately 12 minutes.
Both the cookies and dough can be frozen for later use.

Variations

Try using different types of chocolate chips, such as white chocolate or dark chocolate.
Add in some dried fruit, such as raisins or cranberries, for a different flavor profile.
Experiment with different types of nuts, such as almonds or pecans.

Cooking Tips & Tricks

Make sure to use a very large bowl when mixing the ingredients, as the dough will be quite thick.

- Don't overmix the dough, as this can result in tough cookies.

- For extra flavor, try adding in some shredded coconut or chopped nuts.

- Be sure to slightly flatten each cookie before baking to ensure even cooking.

Serving Suggestions

Monster Cookies are perfect for enjoying with a glass of milk or a cup of coffee. They also make a great addition to any dessert platter or cookie exchange.

Cooking Techniques

Be sure to preheat your oven before baking the cookies to ensure even cooking.

- Use a large ice cream scoop to portion out the dough for evenly sized cookies.

- Rotate the cookie sheet halfway through baking to ensure that the cookies cook evenly.

Ingredient Substitutions

If you don't have peanut butter on hand, you can use almond butter or sunflower seed butter as a substitute.

- You can use gluten-free flour in place of regular flour for a gluten-free version of these cookies.

Make Ahead Tips

You can prepare the dough for Monster Cookies ahead of time and freeze it for later use. Simply scoop the dough onto a cookie sheet and freeze until solid, then transfer the dough balls to a resealable plastic bag for storage.

Presentation Ideas

Serve Monster Cookies on a platter with a variety of other cookies for a festive dessert spread. You can also package them up in cellophane bags tied with a ribbon for a cute gift idea.

Pairing Recommendations

Monster Cookies pair well with a glass of cold milk, a hot cup of coffee, or a scoop of vanilla ice cream for a decadent dessert.

Storage and Reheating Instructions

Store leftover Monster Cookies in an airtight container at room temperature for up to a week. You can also freeze the cookies for longer storage. To reheat, simply microwave the cookies for a few seconds until warm.

Nutrition Information

Calories per serving

Each serving of Monster Cookies contains approximately 350 calories.

Carbohydrates

Each serving of Monster Cookies contains approximately 40 grams of carbohydrates.

Fats

Each serving of Monster Cookies contains approximately 20 grams of fat.

Proteins

Each serving of Monster Cookies contains approximately 6 grams of protein.

Vitamins and minerals

Monster Cookies are not a significant source of vitamins and minerals.

Alergens

Monster Cookies contain peanuts, eggs, and nuts.

Summary

Monster Cookies are a high-calorie treat that are best enjoyed in moderation due to their high sugar and fat content.

Summary

Monster Cookies are a fun and delicious treat that are perfect for satisfying your sweet tooth. Packed with oats, chocolate chips, M&M candies, and more, these cookies are sure to be a hit with everyone who tries them. Enjoy them as a snack, dessert, or gift for friends and family.

How did I get this recipe?

I remember the excitement I felt when I first saw this recipe for Monster Cookies. It was many years ago, back when I was just a young girl eager to learn the art of cooking from my own grandmother. She was a talented cook who had a knack for creating delicious meals and treats from scratch. I would spend hours in her kitchen watching her work her magic, and I soaked up every bit of knowledge she shared with me.

One day, as I was flipping through her old recipe book, I came across a tattered and stained page with the title "Monster Cookies" scrawled across the top. The ingredients listed were unlike anything I had ever seen before - oats, peanut butter, chocolate chips, and M&M's. It sounded like a wild combination of flavors, and I couldn't wait to give it a try.

I asked my grandmother where she had learned to make these cookies, and she chuckled as she told me the story. Turns out, she had stumbled upon the recipe many years ago during a visit to a small town fair. A sweet old lady had been selling batches of these cookies at a booth, and my grandmother had been instantly drawn to their colorful appearance and unique taste. She had begged the woman for the recipe, and after some convincing, the woman had finally relented and shared it with her.

My grandmother had since perfected the recipe, tweaking it here and there to suit her own taste. She had made the cookies countless times over the years, and they had become a family favorite. I was eager to follow in her footsteps and master the art of making Monster Cookies myself.

With my grandmother's guidance, I gathered the necessary ingredients and got to work. I measured out the oats, mixed in the peanut butter, added the chocolate chips and M&M's, and carefully scooped out the dough onto the baking sheet. As the cookies baked in the oven, the sweet scent of peanut butter and chocolate filled the air, making my mouth water in anticipation.

When the timer finally dinged, I eagerly pulled the tray of cookies out of the oven. They were golden brown and studded with colorful candies, just like the ones my grandmother used to make. I couldn't wait to taste them.

I took a bite of the warm cookie and was immediately transported to cookie heaven. The oats gave the cookies a hearty texture, while the peanut butter added a rich, nutty flavor. The chocolate chips melted in my mouth, and the M&M's added a fun crunch. It was a perfect combination of sweet and salty, chewy and crunchy. I knew right then and there that this recipe would become a staple in my own kitchen.

Over the years, I continued to make Monster Cookies for family gatherings, potlucks, and bake sales. They were always a hit, and people would rave about their unique taste and colorful appearance. I felt proud to carry on my grandmother's legacy and share her beloved recipe with others.

As I grew older and started my own family, I passed down the recipe for Monster Cookies to my own children. They too fell in love with the cookies and would beg me to make them on a regular basis. It became a tradition in our household, a way to bond and create lasting memories together.

Now, as I sit here reminiscing about the first time I made Monster Cookies, I can't help but feel grateful for the gift of cooking that my grandmother passed down to me. It's more than just a recipe - it's a connection to my past, a way to honor the women who came before me and taught me the joy of creating delicious meals and treats from scratch.

And so, as I make a fresh batch of Monster Cookies for my own grandchildren, I can't help but smile at the thought of them carrying on the tradition and sharing this beloved recipe with future generations. Cooking is not just about following instructions - it's about love, creativity, and the joy of sharing something special with the ones you love. And for me, Monster Cookies will always hold a special place in my heart as a reminder of the bond between generations and the power of a good recipe.