Oatmeal Pan Squares

Oatmeal Pan Squares Recipe with Chocolate and Butterscotch Chips

Preparation time: 15 minutes | Cooking time: 25 minutes | Servings: 12

Introduction

Oatmeal Pan Squares are a delicious and easy-to-make treat that is perfect for any occasion. These squares are packed with oats, chocolate chips, and butterscotch chips, making them a sweet and satisfying dessert or snack.

History

Oatmeal Pan Squares have been a popular recipe for many years, loved by both kids and adults alike. The combination of oats and sweet chips creates a chewy and flavorful treat that is perfect for any time of day.

Ingredients

1 cup flour
1 tbsp soda
0.5 tbsp salt
0.5 tbsp cinnamon
1 cup softened margarine
0.75 cup sugar
0.75 cup brown sugar
2 eggs
1 tbsp vanilla
3 cups rolled oats
6 oz (170 g) package chocolate chips
6 oz (170 g) package butterscotch chips

How to prepare

In a small bowl, combine the flour, baking soda, salt, and cinnamon.
Set the mixture aside.
In a large bowl, combine the margarine, sugar, brown sugar, eggs, and vanilla.
Beat the mixture until it becomes light and fluffy.
Add the dry ingredients to the mixture.
Fold in the oats, along with the chocolate chips and butterscotch chips.
Spread the mixture into a greased 10x13 inch baking pan.
Bake the mixture at 375°F (191°C) for 20 to 25 minutes.
Allow the mixture to cool, then cut it into squares.

Variations

Swap out the chocolate and butterscotch chips for your favorite mix-ins such as dried fruit or nuts.
Add a sprinkle of sea salt on top of the squares before baking for a sweet and salty twist.

Cooking Tips & Tricks

Make sure to properly grease your baking pan to prevent the squares from sticking.

- Be sure to allow the squares to cool completely before cutting them into squares to ensure they hold their shape.

- Feel free to add in additional mix-ins such as nuts or dried fruit for added texture and flavor.

Serving Suggestions

Enjoy Oatmeal Pan Squares with a glass of milk or a cup of coffee for a tasty treat.

Cooking Techniques

Baking

Ingredient Substitutions

You can use butter instead of margarine in this recipe.

- Feel free to use any type of chocolate chips or mix-ins that you prefer.

Make Ahead Tips

Oatmeal Pan Squares can be made ahead of time and stored in an airtight container for up to 3 days.

Presentation Ideas

Serve Oatmeal Pan Squares on a platter with a dusting of powdered sugar for a beautiful presentation.

Pairing Recommendations

Pair Oatmeal Pan Squares with a scoop of vanilla ice cream for a decadent dessert.

Storage and Reheating Instructions

Store Oatmeal Pan Squares in an airtight container at room temperature for up to 3 days. To reheat, simply microwave for 10-15 seconds until warm.

Nutrition Information

Calories per serving

Each serving of Oatmeal Pan Squares contains approximately 250 calories.

Carbohydrates

Each serving of Oatmeal Pan Squares contains approximately 30 grams of carbohydrates.

Fats

Each serving of Oatmeal Pan Squares contains approximately 10 grams of fat.

Proteins

Each serving of Oatmeal Pan Squares contains approximately 3 grams of protein.

Vitamins and minerals

Oatmeal Pan Squares are a good source of iron and fiber, providing essential nutrients for a balanced diet.

Alergens

Oatmeal Pan Squares contain wheat, eggs, and dairy in the form of margarine and chocolate chips.

Summary

Oatmeal Pan Squares are a delicious treat that provides a good source of carbohydrates, fats, and proteins. They are a great option for a sweet snack or dessert.

Summary

Oatmeal Pan Squares are a delicious and easy-to-make treat that is perfect for any occasion. Packed with oats, chocolate chips, and butterscotch chips, these squares are sure to be a hit with your family and friends. Enjoy!

How did I get this recipe?

I distinctly remember the first time I saw this recipe for Oatmeal Pan Squares. It was many years ago, when I was just a young girl learning how to cook from my own grandmother. She was a wonderful cook, and I always loved spending time in her kitchen, watching her work her magic with ingredients and creating delicious meals for our family.

One day, as I was helping my grandmother prepare dinner, she pulled out an old recipe book that belonged to her own mother. It was filled with handwritten recipes, some passed down through generations, others collected from friends and neighbors. As I flipped through the pages, one recipe caught my eye - Oatmeal Pan Squares.

I had never heard of such a dish before, but the ingredients seemed simple enough - oats, butter, sugar, and a few other pantry staples. My grandmother explained that it was a hearty and wholesome treat that her own mother used to make for her and her siblings when they were growing up.

As she guided me through the recipe, showing me how to mix the ingredients together and press the mixture into a pan, I could tell that this dish held a special place in her heart. She spoke fondly of her own mother, who was a strong and resilient woman who always managed to provide her family with nourishing meals, even during the toughest times.

As the Oatmeal Pan Squares baked in the oven, filling the kitchen with a warm and comforting aroma, my grandmother shared more stories about her childhood and the lessons she had learned from her mother about the importance of food and family. She explained how cooking was not just about following a recipe, but about putting love and care into every dish, no matter how simple or humble.

When the Oatmeal Pan Squares were finally ready, we cut them into squares and enjoyed them with a glass of cold milk. The squares were chewy and sweet, with a hint of cinnamon and nutmeg that made them truly irresistible. My grandmother smiled as she watched me take my first bite, knowing that I had discovered a new favorite recipe that would soon become a staple in my own kitchen.

Over the years, I have made these Oatmeal Pan Squares countless times, sharing them with friends and family at gatherings and potlucks. Each time I bake a batch, I think of my grandmother and her mother, and the legacy of love and tradition that they passed down to me through this simple yet delicious recipe.

As I grow older, I realize that cooking is more than just a way to nourish our bodies - it is a way to connect with our past, to honor our heritage, and to create memories that will last a lifetime. And every time I make a batch of Oatmeal Pan Squares, I am reminded of the lessons I learned from my grandmother about the power of food to bring people together and to nourish not just our bodies, but our souls as well.