Peanut Butter Bars
Peanut Butter Bars Recipe - Delicious and Nutritious
Introduction
Peanut Butter Bars are a delicious and easy-to-make treat that combines the rich flavors of peanut butter and chocolate. These bars are perfect for a quick snack or dessert, and are sure to satisfy any sweet tooth.
History
The exact origins of Peanut Butter Bars are unknown, but peanut butter has been a popular ingredient in desserts for many years. The combination of peanut butter and chocolate is a classic flavor pairing that has been enjoyed by many for generations.
Ingredients
- 0.25 cup of margarine
- 0.25 cup of smooth peanut butter
- 1.33 cups of packed brown sugar
- 2 eggs
- 1.5 cups of flour
- 1.5 tsp of baking powder
- 0.5 cup of chocolate chips
- 0.5 cup of finely chopped nuts (optional)
How to prepare
- In a bowl, cream together margarine and peanut butter. Add brown sugar and mix well.
- Add both eggs to the mixture and mix until well blended.
- Stir in the dry ingredients until fully blended, then add chocolate chips and nuts.
- Spread the batter evenly in a greased and floured 9-inch square pan. Bake at 350°F (177°C) for 30–35 minutes.
- Allow the pan to cool before removing the baked goods.
Variations
- For a twist on the classic recipe, try adding a layer of jelly or jam between the peanut butter mixture and the chocolate topping.
- For a healthier option, use natural peanut butter and dark chocolate chips in the recipe.
Cooking Tips & Tricks
Make sure to use smooth peanut butter for a creamy texture in the bars.
- Be sure to allow the bars to cool completely before cutting into squares to prevent them from falling apart.
- For an extra decadent treat, drizzle melted chocolate over the top of the bars before serving.
Serving Suggestions
Peanut Butter Bars are delicious on their own, but can also be served with a scoop of vanilla ice cream or a glass of cold milk for a classic dessert combination.
Cooking Techniques
The key to making perfect Peanut Butter Bars is to make sure the batter is well mixed and evenly spread in the pan before baking. Be sure to check the bars regularly while baking to prevent them from overcooking.
Ingredient Substitutions
If you don't have margarine on hand, you can substitute it with butter in the recipe. You can also use crunchy peanut butter for added texture in the bars.
Make Ahead Tips
Peanut Butter Bars can be made ahead of time and stored in an airtight container at room temperature for up to 3 days. They can also be frozen for longer storage.
Presentation Ideas
For a more elegant presentation, cut the Peanut Butter Bars into small squares and arrange them on a serving platter. Dust with powdered sugar or drizzle with melted chocolate for a decorative touch.
Pairing Recommendations
Peanut Butter Bars pair well with a variety of beverages, including coffee, tea, or a glass of cold milk. They also go well with fresh fruit or a scoop of ice cream.
Storage and Reheating Instructions
Store Peanut Butter Bars in an airtight container at room temperature for up to 3 days. To reheat, place the bars in the microwave for a few seconds until warm.
Nutrition Information
Calories per serving
Each serving of Peanut Butter Bars contains approximately 200 calories.
Carbohydrates
Each serving of Peanut Butter Bars contains approximately 25 grams of carbohydrates.
Fats
Each serving of Peanut Butter Bars contains approximately 10 grams of fat.
Proteins
Each serving of Peanut Butter Bars contains approximately 4 grams of protein.
Vitamins and minerals
Peanut Butter Bars are a good source of vitamin E, niacin, and magnesium.
Alergens
Peanut Butter Bars contain peanuts and may also contain traces of other nuts.
Summary
Peanut Butter Bars are a delicious treat that is relatively high in carbohydrates and fats, but also provides a good source of protein and essential vitamins and minerals.
Summary
Peanut Butter Bars are a delicious and easy-to-make treat that combines the rich flavors of peanut butter and chocolate. With a few simple ingredients and some basic cooking techniques, you can create a tasty dessert that is sure to be a hit with family and friends.
How did I get this recipe?
The memory of discovering this recipe for the first time is a happy one. It was many years ago, when I was just a young girl living in a small town. I had always loved to cook, and I would spend hours in the kitchen experimenting with different ingredients and flavors. One day, my neighbor Mrs. Thompson invited me over to her house for a baking lesson.
Mrs. Thompson was an older woman, with a kind smile and a wealth of knowledge when it came to cooking and baking. She had traveled all over the world and had gathered recipes from many different cultures. I was thrilled at the opportunity to learn from her, and eagerly accepted her invitation.
When I arrived at Mrs. Thompson's house, she had all the ingredients laid out on the kitchen counter. She explained to me that we were going to be making a dessert called Peanut Butter Bars. I had never heard of them before, but I was intrigued by the combination of peanut butter and sweet flavors.
As we began to mix the ingredients together, Mrs. Thompson shared stories of her travels and the people she had met along the way. She told me that this recipe was a favorite of her dear friend who lived in Thailand, and that she had learned how to make it during a cooking class in Bangkok.
The smell of the peanut butter baking in the oven was intoxicating, and I couldn't wait to taste the finished product. When the bars were finally ready, Mrs. Thompson cut them into squares and handed me a piece. As soon as I took a bite, I was hooked. The rich, nutty flavor of the peanut butter combined with the sweetness of the chocolate was a match made in heaven.
I knew that I had to learn how to make these Peanut Butter Bars for myself. Mrs. Thompson kindly wrote down the recipe for me, and I treasured it like a precious gift. Over the years, I have made these bars for special occasions, family gatherings, and just for myself when I need a sweet treat.
The recipe has become a staple in my collection, and I have shared it with friends and family who have all fallen in love with the delicious combination of flavors. Whenever I make these Peanut Butter Bars, I am reminded of that day in Mrs. Thompson's kitchen, and the joy of discovering a new recipe that has brought so much happiness into my life.
Now, as a grandmother myself, I am passing down this recipe to the next generation. My grandchildren love to help me in the kitchen, and I know that they will carry on the tradition of making these Peanut Butter Bars for years to come. The recipe may have come from Mrs. Thompson, but it has become a part of my own story, a reminder of the power of food to bring people together and create lasting memories. And for that, I am truly grateful.
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