Ham and Cheese Bread

Ham and Cheese Bread Recipe - Delicious & Easy to Make

Preparation time: 15 minutes | Cooking time: 40 minutes | Servings: 6

Introduction

Ham and Cheese Bread is a delicious and savory dish that is perfect for breakfast, brunch, or as a side dish. This recipe combines the salty flavor of ham with the gooey goodness of melted cheese, all baked into a fluffy bread. It is a crowd-pleaser that is sure to impress your family and friends.

History

The origins of Ham and Cheese Bread are not entirely clear, but it is believed to have originated in the United States. This dish has become a popular choice for those looking for a quick and easy meal that is both satisfying and delicious.

Ingredients

2 cups of baking mix
1 cup of fully cooked smoked ham, cut up
3 tbsp of instant minced onion
2 eggs
0.67 cup of milk
2 tbsp of vegetable oil
0.5 tsp of prepared mustard
2 cups of shredded cheddar cheese
2 tbsp of sesame seeds
3 tbsp of melted margarine

How to prepare

Preheat the oven to 375°F.
Grease a pie plate.
In a mixing bowl, combine baking mix, ham, onion, eggs, milk, oil, mustard, and 0.75 cup of cheese. Spread the mixture in the pie plate.
Sprinkle the remaining cheese and sesame seeds on top.
Evenly pour margarine over the top, then bake for 40 minutes.

Variations

Add diced bell peppers or mushrooms to the bread mixture for added flavor and texture.
Use different types of cheese, such as mozzarella or Swiss, for a unique twist on this recipe.

Cooking Tips & Tricks

Be sure to fully cook the ham before adding it to the bread mixture to ensure that it is safe to eat.

- You can customize this recipe by adding your favorite herbs or spices to the bread mixture for added flavor.

- For a crispy top, broil the bread for a few minutes after baking.

Serving Suggestions

Ham and Cheese Bread can be served as a main dish with a side salad or as a side dish with soup or stew.

Cooking Techniques

Baking is the primary cooking technique used for this recipe.

Ingredient Substitutions

You can use cooked bacon or sausage instead of ham in this recipe.

- If you don't have baking mix, you can make your own by combining flour, baking powder, and salt.

Make Ahead Tips

You can prepare the bread mixture ahead of time and refrigerate it until you are ready to bake it.

Presentation Ideas

Serve Ham and Cheese Bread on a platter with fresh herbs or cherry tomatoes for a beautiful presentation.

Pairing Recommendations

Ham and Cheese Bread pairs well with a crisp green salad or a bowl of tomato soup.

Storage and Reheating Instructions

Store any leftovers in an airtight container in the refrigerator. To reheat, simply place the bread in the oven or microwave until warmed through.

Nutrition Information

Calories per serving

Each serving of Ham and Cheese Bread contains approximately 300 calories.

Carbohydrates

Each serving of Ham and Cheese Bread contains approximately 25 grams of carbohydrates.

Fats

Each serving of Ham and Cheese Bread contains approximately 15 grams of fat.

Proteins

Each serving of Ham and Cheese Bread contains approximately 12 grams of protein.

Vitamins and minerals

Ham and Cheese Bread is a good source of calcium, vitamin A, and vitamin C.

Alergens

This recipe contains dairy (cheese) and wheat (baking mix), which may be allergens for some individuals.

Summary

Ham and Cheese Bread is a balanced dish that provides a good mix of carbohydrates, fats, and proteins. It is also a good source of vitamins and minerals, making it a nutritious choice for a meal.

Summary

Ham and Cheese Bread is a delicious and satisfying dish that is perfect for any meal. With its savory ham, gooey cheese, and fluffy bread, it is sure to become a favorite in your household. Enjoy!

How did I get this recipe?

The first time I saw this recipe, I was drawn to it like a moth to a flame. It was a chilly autumn afternoon, and I was browsing through an old cookbook that had been passed down to me from my mother. As I turned the pages, my eyes landed on a recipe for Ham and Cheese Bread, and I knew I had to try it.

Growing up, my family didn't have much money, so we often had to get creative with our meals. My mother was a wonderful cook and taught me everything she knew about cooking. I remember spending countless hours in the kitchen with her, watching her work her magic with simple ingredients to create delicious meals.

When I left home and started my own family, I carried on the tradition of cooking with love and creativity. I loved experimenting with new recipes and putting my own spin on old favorites. And when I came across the recipe for Ham and Cheese Bread, I knew it was going to be a hit with my family.

I gathered the ingredients - flour, yeast, salt, sugar, ham, cheese, and a few other simple things - and got to work. As I kneaded the dough and watched it rise, I felt a sense of calm and contentment wash over me. Cooking has always been a form of therapy for me, a way to relax and unwind after a long day.

Once the bread was baked and the cheese was melted and gooey, I couldn't wait to sink my teeth into it. The smell of the ham and cheese wafted through the house, making my mouth water in anticipation. When I finally took my first bite, I knew I had found a new family favorite.

Over the years, I have made Ham and Cheese Bread countless times, each time tweaking the recipe just a little to make it my own. I have shared the recipe with friends and family, who have all raved about how delicious it is. And every time I make it, I think of my mother and how she taught me to cook with love and passion.

One day, I was at a potluck with some friends, and I brought along a loaf of Ham and Cheese Bread. As I set it on the table, I watched as people's eyes lit up with excitement. They all wanted to know the secret to my delicious bread, and I was more than happy to share it with them.

As I sat down to enjoy my creation, I couldn't help but feel a sense of pride and satisfaction. Cooking has always been a way for me to connect with others and share a piece of myself with them. And through this recipe, I have been able to do just that.

So, if you ever find yourself in need of a comforting and delicious meal, look no further than Ham and Cheese Bread. It may have humble beginnings, but it is a recipe that has brought joy and warmth to my family for generations. And I hope that it will do the same for yours.