Chocolate Cherry Cola Cookies
Chocolate Cherry Cola Cookies Recipe from the USA
Introduction
Chocolate Cherry Cola Cookies are a unique and delicious treat that combines the flavors of chocolate, cherry, and cola in a chewy cookie. These cookies are perfect for anyone with a sweet tooth looking for a fun twist on a classic dessert.
History
The combination of chocolate, cherry, and cola flavors in a cookie may seem unusual, but it actually has roots in the popular soda fountain drinks of the 1950s. These cookies are a modern take on the classic soda fountain treat, with a rich chocolate base, sweet dried cherries, and a hint of cola flavor.
Ingredients
- 2.5 cups all-purpose flour
- 0.25 cup cocoa powder
- 0.5 tsp baking soda
- 0.25 tsp salt
- 1 cup granulated sugar
- 0.33 cup packed brown sugar
- 0.5 cup margarine
- 1 tbsp ground flax seed
- 3 tbsp water
- 1 tsp vanilla extract
- 0.5 cup cherry or regular cola
- 0.5 cup chocolate chips
- 0.5 cup dried cherries
How to prepare
- Preheat the oven to 350ºF.
- In a small bowl, mix the flaxseed and water. Set aside for a few minutes to gel.
- In a medium-sized bowl, whisk together the flour, cocoa, baking soda, and salt.
- Cream together the margarine and sugars until smooth.
- Add the flaxseed mixture and vanilla. Then, add the cola and mix until fully incorporated.
- Add the flour mixture until a smooth dough forms. Stir in the chocolate chips and cherries until they are evenly distributed throughout the dough.
- Use a cookie scoop to scoop out the dough and place it on a baking sheet lined with parchment paper or a silpat, spacing the cookies about 3 inches apart from each other.
- Place the baking sheet in the oven and bake for 14-16 minutes or until the cookies are very lightly golden around the edges.
Variations
- Substitute dried cranberries or raisins for the dried cherries.
- Use regular cola instead of cherry cola for a different flavor profile.
- Add chopped nuts or coconut for extra texture and flavor.
Cooking Tips & Tricks
Make sure to cream the margarine and sugars together until smooth to ensure a light and fluffy cookie texture.
- Be sure to mix the flaxseed and water together well to create a gel-like consistency that will help bind the ingredients together.
- Use a cookie scoop to ensure that each cookie is the same size and bakes evenly.
- Do not overbake the cookies - they should be lightly golden around the edges when done.
Serving Suggestions
Serve Chocolate Cherry Cola Cookies with a glass of cold milk or a scoop of vanilla ice cream for a decadent dessert.
Cooking Techniques
Creaming the margarine and sugars together until smooth is an important step in creating a light and fluffy cookie texture.
Ingredient Substitutions
Butter can be used in place of margarine.
- Eggs can be used instead of the flaxseed and water mixture for binding.
Make Ahead Tips
The cookie dough can be made ahead of time and stored in the refrigerator for up to 24 hours before baking.
Presentation Ideas
Serve Chocolate Cherry Cola Cookies on a decorative platter with a dusting of powdered sugar for a beautiful presentation.
Pairing Recommendations
Pair Chocolate Cherry Cola Cookies with a hot cup of coffee or tea for a delightful snack.
Storage and Reheating Instructions
Store Chocolate Cherry Cola Cookies in an airtight container at room temperature for up to 5 days. To reheat, place in a 350ºF oven for a few minutes until warm.
Nutrition Information
Calories per serving
Each serving of Chocolate Cherry Cola Cookies contains approximately 180 calories.
Carbohydrates
Each serving of Chocolate Cherry Cola Cookies contains approximately 25 grams of carbohydrates.
Fats
Each serving of Chocolate Cherry Cola Cookies contains approximately 8 grams of fat.
Proteins
Each serving of Chocolate Cherry Cola Cookies contains approximately 2 grams of protein.
Vitamins and minerals
Chocolate Cherry Cola Cookies contain small amounts of iron and calcium.
Alergens
Chocolate Cherry Cola Cookies contain wheat and may contain traces of nuts.
Summary
Chocolate Cherry Cola Cookies are a sweet treat that is moderate in calories and fat, making them a delicious indulgence for those looking for a dessert option.
Summary
Chocolate Cherry Cola Cookies are a fun and flavorful twist on a classic cookie recipe. With a rich chocolate base, sweet dried cherries, and a hint of cola flavor, these cookies are sure to be a hit with anyone who tries them. Enjoy them as a sweet treat or dessert for any occasion.
How did I get this recipe?
The first time I saw this recipe, I was drawn to it like a moth to a flame. It was a warm summer day and I was browsing through an old cookbook that I had found at a yard sale. As I flipped through the pages, the words "Chocolate Cherry Cola Cookies" caught my eye and I knew that I had to try making them.
I had never heard of such a unique combination of flavors before, but something about it intrigued me. The recipe called for ingredients like maraschino cherries, chocolate chips, and of course, cola. I had never thought to use soda in baking before, but I was eager to give it a try.
I decided to make the cookies for a family gathering that weekend. As I gathered all the ingredients and started mixing them together, I couldn't help but feel a sense of excitement. The smell of the cherries and chocolate mixing with the fizzy cola was intoxicating.
When the cookies finally came out of the oven, I was in awe of how they turned out. They were soft and chewy with just the right amount of sweetness. The combination of flavors was unlike anything I had ever tasted before.
As my family tried the cookies, their faces lit up with delight. They couldn't believe how delicious they were and kept asking for more. I knew then that I had stumbled upon a recipe that would become a family favorite for years to come.
Over the years, I have made the Chocolate Cherry Cola Cookies countless times, each time tweaking the recipe slightly to make it my own. I have shared the recipe with friends and neighbors, who have all fallen in love with the unique flavor combination.
One day, while visiting a friend in a neighboring town, I was invited to a baking competition. I decided to enter my Chocolate Cherry Cola Cookies and see how they stacked up against other bakers. As the judges tasted my cookies, their eyes widened in surprise. They had never tasted anything like it before and soon, I was awarded first place in the competition.
Word of my famous cookies spread quickly and soon, I was asked to teach a baking class at the local community center. I shared the recipe with eager students who were just as intrigued by the unique combination of flavors as I had been.
As the years went by, I continued to make the Chocolate Cherry Cola Cookies for family gatherings, holidays, and special occasions. They became a staple in our household, a tradition that we all looked forward to.
Now, as I sit in my kitchen, surrounded by memories of all the times I have made these cookies, I can't help but feel grateful for stumbling upon that recipe all those years ago. It has brought joy and laughter to my family and friends and has allowed me to share a piece of myself with others through the art of baking.
So, if you ever find yourself looking for a unique and delicious treat to make for your loved ones, I urge you to give my Chocolate Cherry Cola Cookies a try. I promise you won't be disappointed.
Categories
| American Recipes | Chocolate Chip Recipes | Cocoa Recipes | Cookie Recipes | Dried Cherry Recipes | Flax Seed Recipes |