Milk n' Cereal Breakfast Shake Recipe - Delicious and Easy to Make

Milk n' Cereal Breakfast Shake

Milk n' Cereal Breakfast Shake Recipe - Delicious and Easy to Make
Preparation time: 5 minutes | Cooking time: 0 minutes | Servings: 1

Introduction

Milk n' Cereal Breakfast Shake
Milk n' Cereal Breakfast Shake

This Milk n' Cereal Breakfast Shake is a quick and easy breakfast option that is perfect for those busy mornings when you need something nutritious and delicious to start your day.

History

This recipe is a modern twist on the classic combination of milk and cereal. It takes the convenience of a bowl of cereal and milk and transforms it into a refreshing and satisfying shake.

Ingredients

How to prepare

  1. Combine all ingredients in a blender.
  2. Blend on high speed until the ice is coarsely shaved.
  3. Switch the blender to beat or whip mode and continue blending for 1 minute.
  4. Enjoy a quick and delicious treat.

Variations

  • Add a tablespoon of peanut butter for a protein boost.
  • Use flavored cereal for a fun and unique twist.
  • Add a handful of fresh berries for added sweetness and antioxidants.

Cooking Tips & Tricks

Use skim milk for a lower calorie option.

- Choose a breakfast cereal that is high in fiber and low in sugar for a healthier shake.

- Add a drop of vanilla extract for a touch of sweetness and flavor.

Serving Suggestions

Serve this shake with a side of fresh fruit or a slice of whole grain toast for a complete and satisfying breakfast.

Cooking Techniques

Blending and whipping are the main cooking techniques used in this recipe to create a smooth and creamy texture.

Ingredient Substitutions

Use almond milk or soy milk as a dairy-free alternative.

- Use honey or maple syrup as a natural sweetener instead of sugar substitute.

Make Ahead Tips

This shake is best enjoyed fresh, but you can prepare the ingredients ahead of time and blend them when ready to serve.

Presentation Ideas

Serve this shake in a tall glass with a colorful straw for a fun and visually appealing presentation.

Pairing Recommendations

Pair this Milk n' Cereal Breakfast Shake with a side of Greek yogurt or a boiled egg for a balanced and satisfying meal.

Storage and Reheating Instructions

This shake is best enjoyed fresh, but any leftovers can be stored in the refrigerator for up to 24 hours. Simply give it a quick stir before serving.

Nutrition Information

Calories per serving

Each serving of this Milk n' Cereal Breakfast Shake contains approximately 150 calories.

Carbohydrates

This Milk n' Cereal Breakfast Shake contains approximately 25 grams of carbohydrates per serving.

Fats

This shake is low in fat, with only 1 gram of fat per serving.

Proteins

Each serving of this shake contains 8 grams of protein, making it a satisfying and filling breakfast option.

Vitamins and minerals

This shake is a good source of calcium, providing 30% of the recommended daily intake per serving.

Alergens

This recipe contains dairy and gluten from the cereal. It may not be suitable for those with lactose intolerance or gluten sensitivity.

Summary

Overall, this Milk n' Cereal Breakfast Shake is a balanced and nutritious breakfast option that provides a good mix of carbohydrates, protein, and essential vitamins and minerals.

Summary

This Milk n' Cereal Breakfast Shake is a quick, easy, and nutritious breakfast option that is perfect for busy mornings. With a good mix of carbohydrates, protein, and essential vitamins and minerals, it is a satisfying and delicious way to start your day.

How did I get this recipe?

I recall the feeling of curiosity that overcame me when I found this recipe for Milk n' Cereal Breakfast Shake. It was tucked away in an old cookbook that my dear friend Martha had gifted me many years ago. I had never heard of such a concoction before, but the combination of milk and cereal sounded intriguing.

As I read through the recipe, I couldn't help but smile at the simple ingredients and instructions. It called for just three things - milk, cereal, and a touch of honey for sweetness. The idea of blending these familiar breakfast items together to create a shake seemed both innovative and comforting.

I decided to give it a try the very next morning. I gathered a bowl of my favorite cereal, poured in some cold milk, and drizzled a bit of honey on top. I then transferred everything to the blender and hit the power button. Within seconds, a creamy and frothy shake emerged, ready to be poured into a tall glass.

I took a hesitant sip, not quite sure what to expect. But as soon as the cool and refreshing drink touched my lips, I knew I had stumbled upon something special. The combination of the crunchy cereal bits and the smooth milk was a delightful surprise. The hint of honey added just the right amount of sweetness, making it a perfect morning treat.

From that day on, the Milk n' Cereal Breakfast Shake became a regular part of my breakfast routine. I would experiment with different types of cereal, mixing and matching flavors to create new and exciting combinations. Sometimes I would add fresh fruit or a dollop of yogurt for an extra kick of flavor.

One day, as I was enjoying my shake, my grandson asked me about the recipe. He had never seen anything like it before and was curious to know how I had come up with such a unique idea. I told him about Martha's cookbook and how I had stumbled upon the recipe by chance.

My grandson was fascinated by the story and asked if he could try making the shake himself. I happily obliged, showing him the simple steps and guiding him through the process. He eagerly followed along, pouring the milk, cereal, and honey into the blender with a sense of excitement.

As he hit the power button, the blender whirred to life, mixing everything together in a whirl of colors and textures. When he poured the shake into a glass and took his first sip, his face lit up with a smile of pure joy. He had created something delicious and satisfying all on his own.

From that moment on, my grandson became a regular visitor in my kitchen, eager to learn more about cooking and baking. We would spend hours together, trying out new recipes and sharing stories of our culinary adventures. The Milk n' Cereal Breakfast Shake became a special bond between us, a reminder of the joy and creativity that food can bring.

Years passed, and my grandson grew into a young man with a passion for cooking. He would often prepare the shake for his friends and family, sharing the recipe and the story behind it with anyone who would listen. The simple yet innovative idea of blending milk and cereal had become a beloved tradition in our family, a symbol of love, tradition, and togetherness.

As I sit here now, reflecting on the journey that led me to discover the Milk n' Cereal Breakfast Shake, I am filled with gratitude for all the wonderful memories and moments it has brought into my life. It is a reminder that sometimes the most extraordinary things can come from the simplest of ingredients and ideas.

And so, I raise a glass of the creamy, frothy shake to all the cooks and creators out there, to those who dare to mix and blend and stir, to those who find joy and inspiration in the kitchen. May your recipes be filled with love, your flavors be bold and bright, and your hearts be light as you create something truly magical. Cheers to the Milk n' Cereal Breakfast Shake, a humble yet unforgettable creation that has brought so much joy and delight into my world.

Categories

| Corn Recipes | Fat-free Recipes | Milk Shake Recipes | Vanilla Extract Recipes |

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