Orange Rice Delights

Orange Rice Delights Recipe - A Delicious American Dish

Region / culture: USA | Preparation time: 10 minutes | Cooking time: 25 minutes | Servings: 12 individual 0.5 cup molds or 6 cup ring mold

Introduction

Orange Rice Delights is a delicious and refreshing dessert that combines the flavors of orange and rice in a creamy and light treat. This recipe is perfect for those who are looking for a unique and flavorful dessert to serve to their guests.

History

The origins of Orange Rice Delights are not clear, but it is believed to have been inspired by traditional rice pudding recipes from various cultures around the world. The addition of orange peel and oranges gives this dessert a fresh and citrusy twist that sets it apart from other rice pudding recipes.

Ingredients

3 cups cooked rice
3 cups skim milk
1 tsp grated orange peel
0.13 tsp salt (optional)
1 0.3 oz (9 g) package artificially-sweetened orange flavor gelatin
1 tsp vanilla extract
2 cups frozen non-dairy whipped topping, thawed
2 oranges, peeled, sectioned, and coarsely chopped

How to prepare

In a medium saucepan, combine rice, milk, orange peel, and salt.
Bring the mixture to a boil, then reduce the heat and simmer for 25 minutes, or until thickened, stirring often.
Add gelatin and vanilla to the mixture and let it cool.
Fold in the topping and oranges into the rice mixture.
Spoon the mixture into 12 individual 0.5 cup molds or a 6 cup ring mold.
Chill the molds until the mixture is firm, then unmold onto serving plates.
If desired, garnish with additional whipped topping.

Variations

For a dairy-free version, you can use almond milk or coconut milk instead of skim milk.
You can add chopped nuts or dried fruit to the rice mixture for added texture and flavor.
For a sweeter version, you can add more sugar or honey to the mixture.

Cooking Tips & Tricks

Make sure to stir the rice mixture often while it is simmering to prevent it from sticking to the bottom of the pan.

- Be sure to let the mixture cool before adding the gelatin and vanilla extract to ensure that the gelatin sets properly.

- Thaw the non-dairy whipped topping completely before folding it into the rice mixture to ensure a smooth and creamy texture.

Serving Suggestions

Orange Rice Delights can be served on its own or topped with additional whipped topping for a creamy and indulgent finish. It can also be garnished with fresh orange slices or mint leaves for a decorative touch.

Cooking Techniques

The key cooking technique for Orange Rice Delights is simmering the rice mixture until it thickens and then folding in the whipped topping and oranges to create a creamy and light dessert.

Ingredient Substitutions

If you don't have non-dairy whipped topping, you can use regular whipped cream instead. You can also use fresh orange juice instead of orange peel for a stronger citrus flavor.

Make Ahead Tips

Orange Rice Delights can be made ahead of time and stored in the refrigerator until ready to serve. Simply unmold the dessert onto serving plates and garnish with whipped topping before serving.

Presentation Ideas

You can serve Orange Rice Delights in individual molds or in a ring mold for a more elegant presentation. Garnish with additional whipped topping and fresh orange slices for a beautiful and festive dessert.

Pairing Recommendations

Orange Rice Delights pairs well with a cup of hot tea or coffee for a light and refreshing dessert. It can also be served with a scoop of vanilla ice cream for a decadent treat.

Storage and Reheating Instructions

Orange Rice Delights can be stored in the refrigerator for up to 3 days. To reheat, simply let the dessert come to room temperature before serving.

Nutrition Information

Calories per serving

Each serving of Orange Rice Delights contains approximately 150 calories.

Carbohydrates

Each serving of Orange Rice Delights contains approximately 30 grams of carbohydrates.

Fats

Each serving of Orange Rice Delights contains approximately 2 grams of fat.

Proteins

Each serving of Orange Rice Delights contains approximately 1 gram of protein.

Vitamins and minerals

Orange Rice Delights is a good source of vitamin C, thanks to the addition of oranges in the recipe. Oranges are rich in vitamin C, which is essential for a healthy immune system.

Alergens

This recipe contains dairy and gelatin, which may be allergens for some individuals. Be sure to check for any allergies before serving this dessert to guests.

Summary

Orange Rice Delights is a light and refreshing dessert that is low in fat and calories. It is a good source of carbohydrates and vitamin C, making it a healthy and delicious treat.

Summary

Orange Rice Delights is a unique and flavorful dessert that combines the creamy texture of rice pudding with the fresh and citrusy flavors of oranges. This light and refreshing treat is perfect for any occasion and is sure to impress your guests.

How did I get this recipe?

I remember the joy I felt when I first stumbled upon this recipe for Orange Rice Delights. It was a warm summer day, and I was visiting my dear friend Miriam in her cozy little cottage by the sea. Miriam was an incredible cook, and every time I visited her, she would whip up the most delicious meals that left me craving for more.

On that particular day, as I sat at her kitchen table sipping on a cup of tea, she brought out a plate of these little orange rice cakes. The aroma that filled the room was simply divine, a mixture of citrus and sweetness that made my mouth water. I took a bite, and I was immediately hooked. The texture was light and fluffy, with a hint of orange zest that lingered on my taste buds. I begged Miriam for the recipe, and she graciously shared it with me.

The recipe, she explained, was a family heirloom passed down from her grandmother, who had learned it from a dear friend many years ago. The story behind the recipe was just as delicious as the treats themselves. It was said that the recipe was a gift from a traveling merchant who had stopped by their village one summer, bearing exotic spices and ingredients from faraway lands.

Miriam's grandmother, a curious and adventurous woman, had struck up a friendship with the merchant and had spent hours in the kitchen with him, learning his trade secrets and exchanging recipes. The Orange Rice Delights were one of the many treasures she had learned from him, and it had become a staple in their family ever since.

As I sat there listening to Miriam's story, I knew that I had to learn how to make these delightful treats for myself. Miriam patiently guided me through the steps, showing me how to carefully measure out the ingredients and mix them together to create the perfect batter. She emphasized the importance of patience and precision, reminding me that cooking was not just about following a recipe, but about putting love and care into every dish.

After a few tries and a couple of burnt batches, I finally mastered the art of making Orange Rice Delights. The process became almost therapeutic for me, a way to unwind and connect with my roots. I would spend hours in the kitchen, experimenting with different variations of the recipe, adding my own twists and flavors to make it truly my own.

Over the years, I have shared this recipe with friends and family, passing down the tradition that Miriam had started with me. Each time I make these treats, I am reminded of the joy and love that went into creating them, and I am grateful for the memories and connections that have been forged through this simple recipe.

As I sit here now, in my own cozy kitchen, surrounded by the comforting smells of orange and spice, I can't help but smile as I think back to that fateful day when I first discovered Orange Rice Delights. It is a recipe that has brought me so much happiness and fulfillment, and I am forever grateful for the gift of cooking and sharing that Miriam bestowed upon me.