Crustless Mexican Pizza

Crustless Mexican Pizza Recipe - Authentic and Delicious | Origin: Mexico

Region / culture: Mexico | Preparation time: 10 minutes | Cooking time: 30 minutes | Servings: 4

Introduction

Crustless Mexican Pizza is a delicious and easy-to-make dish that combines the flavors of a traditional pizza with a Mexican twist. This recipe is perfect for those who are looking for a low-carb alternative to a classic pizza.

History

The origins of Crustless Mexican Pizza are not clear, but it is believed to have been created as a way to enjoy the flavors of a pizza without the added carbs from the crust. This dish has become popular among those following a low-carb or keto diet.

Ingredients

1.5 lb (680 g) ground beef
1 egg
1 envelope of taco seasoning mix
4 tbsp salsa
2 cups grated cheddar cheese
8 oz (227 g) sour cream

How to prepare

In a mixing bowl, combine ground beef, seasoning, and egg.
Transfer the mixture into a baking dish and bake for 20 minutes.
Remove excess juice.
Top with salsa and grated cheese, then bake for an additional 10 minutes or until the cheese is melted.
Serve with sour cream.

Variations

Use ground turkey or chicken instead of beef for a lighter option.
Add black beans or corn for extra fiber and flavor.
Top with avocado slices or fresh cilantro for a fresh touch.

Cooking Tips & Tricks

Make sure to drain any excess juice from the ground beef before adding the toppings to prevent the pizza from becoming soggy.

- Feel free to customize the toppings to suit your taste preferences. You can add vegetables, jalapenos, or even different types of cheese.

- For a spicier kick, add some hot sauce or chili flakes to the ground beef mixture.

Serving Suggestions

Serve Crustless Mexican Pizza with a side salad or some guacamole for a complete meal.

Cooking Techniques

Baking

Ingredient Substitutions

Use ground turkey or chicken instead of beef.

- Use a different type of cheese, such as pepper jack or mozzarella.

- Substitute Greek yogurt for sour cream.

Make Ahead Tips

You can prepare the ground beef mixture ahead of time and store it in the refrigerator until ready to bake.

Presentation Ideas

Serve Crustless Mexican Pizza on a colorful platter with a garnish of fresh cilantro or sliced jalapenos.

Pairing Recommendations

Pair Crustless Mexican Pizza with a cold beer or a refreshing margarita for a delicious and satisfying meal.

Storage and Reheating Instructions

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through.

Nutrition Information

Calories per serving

Each serving of Crustless Mexican Pizza contains approximately 400 calories.

Carbohydrates

Each serving of Crustless Mexican Pizza contains approximately 5 grams of carbohydrates.

Fats

Each serving of Crustless Mexican Pizza contains approximately 25 grams of fat.

Proteins

Each serving of Crustless Mexican Pizza contains approximately 30 grams of protein.

Vitamins and minerals

Crustless Mexican Pizza is a good source of calcium, vitamin A, and iron.

Alergens

This recipe contains dairy (cheese and sour cream) and eggs.

Summary

Crustless Mexican Pizza is a high-protein, low-carb dish that is rich in fats and calcium. It is a satisfying and flavorful meal option for those looking to reduce their carbohydrate intake.

Summary

Crustless Mexican Pizza is a flavorful and satisfying dish that is perfect for those looking for a low-carb alternative to traditional pizza. With a delicious combination of ground beef, cheese, and salsa, this recipe is sure to become a new favorite in your meal rotation.

How did I get this recipe?

The memory of finding this recipe for the first time is still fresh in my mind. It was a warm summer day, and I was visiting my friend Rosa, who lived in a small village in Mexico. As soon as I walked into her cozy kitchen, I was greeted by the inviting aroma of spices and herbs.

Rosa was busy chopping onions and bell peppers, her hands moving with practiced ease. I watched her in awe as she effortlessly prepared a delicious-looking dish that she called "Crustless Mexican Pizza."

Curious, I asked her about the recipe, and she smiled warmly, inviting me to join her in the cooking process. As we chopped, stirred, and seasoned, Rosa shared with me the story behind the dish.

She told me that Crustless Mexican Pizza was a traditional recipe passed down through generations in her family. It was a dish that was often made for special occasions and celebrations, as it was a labor of love that required patience and skill.

Rosa explained that the key to making the perfect Crustless Mexican Pizza was in the combination of fresh ingredients and bold flavors. She showed me how to layer the dish with seasoned ground beef, black beans, corn, and a blend of Mexican cheeses.

As the dish baked in the oven, filling the kitchen with a mouthwatering aroma, Rosa shared with me the importance of preserving family recipes and passing them on to future generations. She emphasized the connection between food and culture, and how recipes were a way to keep traditions alive.

After a few minutes, the timer dinged, and Rosa pulled the Crustless Mexican Pizza out of the oven. The cheese was bubbling and golden brown, and the colors of the ingredients had merged together in a beautiful, harmonious way.

We sat down at her rustic wooden table and dug into the dish, savoring each bite. The flavors exploded in my mouth, a symphony of spices and textures that danced on my taste buds.

As I finished my last bite, I knew that I had to learn how to make this dish for myself. Rosa graciously shared her recipe with me, and I made a promise to her that I would continue to make Crustless Mexican Pizza for my family and friends back home.

Over the years, I have perfected the recipe, adding my own twist to it while still staying true to its traditional roots. Every time I make Crustless Mexican Pizza, I am transported back to that warm summer day in Rosa's kitchen, surrounded by love, laughter, and delicious food.

I am grateful for the opportunity to learn this recipe from Rosa, and I cherish the memories that come with each bite of this flavorful dish. It has become a staple in my kitchen, a reminder of the power of food to bring people together and create lasting connections.

As I sit here, penning down this story, I can't help but smile at the thought of all the joy and happiness that Crustless Mexican Pizza has brought into my life. It is more than just a recipe – it is a symbol of love, tradition, and the beauty of sharing food with others.

I hope that this recipe will continue to be passed down through the generations in my family, just as Rosa did with me. And who knows, maybe one day, someone else will stumble upon this recipe and be inspired to create their own memories around a dish that holds a special place in their heart.