Mama's Peanut Butter Cookies

Introduction

History

This recipe has been a family favorite for years, with Mama perfecting the recipe over time to create the ultimate peanut butter cookie. The combination of peanut butter, butter, and sugar creates a soft and chewy cookie that is irresistible.

Ingredients

How to prepare

Variations

Cooking Tips & Tricks

Make sure to use softened butter for the best texture in these cookies.

- Be sure to flatten the cookies with a fork before baking to create the classic criss-cross pattern.

- Do not overbake the cookies, as they will continue to cook slightly once removed from the oven.

Serving Suggestions

Enjoy Mama's Peanut Butter Cookies with a glass of cold milk for the perfect snack or dessert.

Cooking Techniques

Creaming the peanut butter and butter together creates a smooth and creamy texture in these cookies.

- Flattening the cookies with a fork before baking helps them cook evenly and creates the classic peanut butter cookie look.

Ingredient Substitutions

Use margarine or coconut oil as a substitute for butter.

- Use a sugar substitute for a lower calorie option.

Make Ahead Tips

Mama's Peanut Butter Cookies can be made ahead of time and stored in an airtight container for up to a week.

Presentation Ideas

Serve Mama's Peanut Butter Cookies on a decorative plate with a sprinkle of powdered sugar for a beautiful presentation.

Pairing Recommendations

Pair Mama's Peanut Butter Cookies with a hot cup of coffee or tea for a delicious treat.

Storage and Reheating Instructions

Store Mama's Peanut Butter Cookies in an airtight container at room temperature for up to a week. To reheat, place in the microwave for a few seconds until warm.

Nutrition Information

Calories per serving

Each serving of Mama's Peanut Butter Cookies contains approximately 150 calories.

Carbohydrates

Each serving of Mama's Peanut Butter Cookies contains approximately 15 grams of carbohydrates.

Fats

Each serving of Mama's Peanut Butter Cookies contains approximately 10 grams of fat.

Proteins

Each serving of Mama's Peanut Butter Cookies contains approximately 3 grams of protein.

Vitamins and minerals

Mama's Peanut Butter Cookies are a good source of iron and calcium.

Alergens

Mama's Peanut Butter Cookies contain peanuts, dairy, and eggs.

Summary

Mama's Peanut Butter Cookies are a delicious treat that is high in calories and fats, but also provides a good source of protein and essential vitamins and minerals.

Summary

Mama's Peanut Butter Cookies are a classic treat that is sure to please any crowd. With a rich peanut butter flavor and a soft and chewy texture, these cookies are the perfect snack or dessert for any occasion.

How did I get this recipe?

The memory of finding this recipe for the first time brings a smile to my face. It was many years ago, when I was just a young girl eager to learn the art of cooking from my mama. She was a wonderful cook, always whipping up delicious meals and treats in the kitchen. One day, as I watched her prepare dinner, I noticed a faded recipe card tucked away in the corner of her recipe box. It was titled "Mama's Peanut Butter Cookies."

Curiosity got the best of me, and I asked Mama about the recipe. She smiled and told me that it was a family recipe passed down from her own mother, my grandmother. She said that these cookies were a favorite growing up, and she would be happy to teach me how to make them. I was thrilled at the opportunity to learn one of our family's secret recipes.

Mama took out the recipe card and we gathered all the ingredients we would need. The recipe was simple, calling for just basic pantry staples like flour, sugar, peanut butter, and eggs. Mama explained each step to me, from creaming the butter and sugar together to rolling the dough into balls and pressing them with a fork to create the classic crisscross pattern on top.

As we worked together in the kitchen, the sweet scent of peanut butter filled the air. I watched in awe as Mama expertly shaped each cookie and placed them on the baking sheet. She told me that the key to perfect peanut butter cookies was to not overbake them, as they would turn out dry and crumbly. Instead, she said, we needed to bake them just until the edges were golden brown.

When the timer finally dinged, we pulled the cookies out of the oven and let them cool on a wire rack. The aroma that filled the kitchen was irresistible, and I couldn't wait to taste the fruits of our labor. Mama handed me a warm cookie, and as I took a bite, I was transported back to my childhood. The rich, nutty flavor of the peanut butter combined with the buttery sweetness of the cookie was pure perfection.

From that day on, Mama's Peanut Butter Cookies became a staple in our household. I would often bake them for family gatherings, school events, and anytime I needed a sweet pick-me-up. Each time I made them, I would think of Mama and the special bond we shared in the kitchen.

As the years passed, I continued to hone my baking skills and experiment with different variations of the recipe. I added chocolate chips, chopped nuts, and even a sprinkle of sea salt to create new and exciting flavors. But no matter how many twists and turns I took, Mama's classic recipe remained a timeless favorite.

Now, as I look back on that fateful day when I discovered Mama's Peanut Butter Cookies, I am filled with gratitude for the memories and traditions that have been passed down through generations. Cooking has always been a way for me to connect with my loved ones, and I cherish the moments spent in the kitchen creating delicious dishes and treats.

So the next time you find yourself in need of a sweet treat to brighten your day, I urge you to whip up a batch of Mama's Peanut Butter Cookies. Let the aroma of warm cookies fill your kitchen and the taste of nostalgia transport you to a simpler time. And remember, the secret ingredient is always love. Happy baking!

Categories

| American Recipes | Peanut Butter Cookie Recipes |

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