Chocolate Munchie Delights

Delightful Chocolate Munchie Recipe with Nuts, Coconut, and Marshmallows

Region / culture: USA | Preparation time: 15 minutes | Cooking time: 10 minutes | Servings: 12

Introduction

Chocolate Munchie Delights are a delicious and easy-to-make treat that is perfect for any occasion. These bite-sized delights are packed with a variety of flavors and textures, making them a crowd-pleaser for both kids and adults alike.

History

The recipe for Chocolate Munchie Delights has been passed down through generations in many families. It is a versatile recipe that allows for endless variations, depending on personal preferences and ingredient availability.

Ingredients

1 lb (454 g) of milk chocolate buttons (optional to add)
1 cup of chopped nuts (almonds, pecans, peanuts, walnuts, cashews, etc.)
1 cup of flaked coconut
1 cup of crispy rice ready-made cereal
1 cup of crushed graham cracker crumbs
1 cup of mini morsels (butterscotch, peanut butter, or chocolate flavors)
1 cup of raisins
1 cup of mini marshmallows

How to prepare

Place water in the bottom portion of a double boiler.
Bring the water to a hard rolling boil on the stovetop, then reduce the heat to medium.
Place the chocolate buttons in the top portion of the double boiler and set the top portion on top of the bottom portion above the water.
Stir the buttons gently as they begin to melt. Continue until all the chocolate has melted into a smooth liquid.
Remove the top from the bottom of the boiler.
Let it stand on a cooling rack for two minutes to cool slightly.
Fold in optional ingredient(s) of your choice until completely coated with chocolate.
Place waxed paper on a tray and place 2 tbsp of the chocolate mixture into individual mounds on the waxed paper.
Place the tray of Munchie Delights in your freezer for one hour to harden.
If making more than one batch, continue (as described above) if using different flavors/colors of chocolate buttons or if adding multiple optional ingredients.
Place the finished 'chocolate Munchie Delights' into freezer zip locked bags to be kept in the freezer for future use, to prevent them from sticking together, and to keep them from absorbing other food odors.
Remove them from the freezer bags, place them on a doily-covered plate, and serve your guests or family a special treat for Christmas!

Variations

Try using dark chocolate buttons for a richer flavor.
Add in different mix-ins such as dried cranberries, chopped almonds, or mini pretzels for a unique twist.

Notes

Milk chocolate buttons are found in the bulk department of grocery stores, or candy stores. You may also choose to use dark chocolate or other flavors/colors: such as red and green for Christmas festivities. Use one pound chocolate buttons per batch.
Use one or more optional ingredients to make different kinds/textures/flavors of Munchie Delights. Measure a total of one cup if using more than one option.
Experiment a little and be as creative as you like!

Cooking Tips & Tricks

Be sure to use a double boiler when melting the chocolate to prevent burning.

- Stir the chocolate gently to ensure a smooth and even consistency.

- Customize the recipe by adding your favorite mix-ins, such as nuts, dried fruit, or different types of chocolate.

Serving Suggestions

Serve Chocolate Munchie Delights as a sweet treat at parties, gatherings, or as a special dessert for your family.

Cooking Techniques

The key cooking technique for Chocolate Munchie Delights is melting the chocolate using a double boiler to ensure a smooth and creamy consistency.

Ingredient Substitutions

Feel free to customize the recipe by substituting different mix-ins or types of chocolate to suit your taste preferences.

Make Ahead Tips

Chocolate Munchie Delights can be made ahead of time and stored in the freezer for future use. Simply remove them from the freezer and serve when ready.

Presentation Ideas

Arrange Chocolate Munchie Delights on a decorative platter or in a gift box for a beautiful presentation.

Pairing Recommendations

Pair Chocolate Munchie Delights with a glass of milk or a cup of hot cocoa for a delicious and indulgent treat.

Storage and Reheating Instructions

Store Chocolate Munchie Delights in a freezer-safe container or ziplock bag to prevent them from sticking together. Simply remove from the freezer and serve when ready.

Nutrition Information

Calories per serving

Each serving of Chocolate Munchie Delights contains approximately 250 calories.

Carbohydrates

Each serving of Chocolate Munchie Delights contains approximately 25 grams of carbohydrates.

Fats

Each serving of Chocolate Munchie Delights contains approximately 15 grams of fat.

Proteins

Each serving of Chocolate Munchie Delights contains approximately 3 grams of protein.

Vitamins and minerals

Chocolate Munchie Delights are not a significant source of vitamins and minerals.

Alergens

Chocolate Munchie Delights may contain allergens such as nuts, dairy, and gluten. Be sure to check the ingredients list for any potential allergens.

Summary

Chocolate Munchie Delights are a delicious treat that is relatively high in carbohydrates and fats. Enjoy them in moderation as part of a balanced diet.

Summary

Chocolate Munchie Delights are a delightful and customizable treat that is perfect for any occasion. With a variety of flavors and textures, these bite-sized delights are sure to be a hit with your family and friends. Enjoy them as a sweet treat or gift them to loved ones for a special touch.

How did I get this recipe?

The moment I found this recipe is etched in my memory forever. It was a sunny afternoon in the summer of 1972, and I was visiting my dear friend Mary at her quaint little cottage by the lake. Mary was known for her delicious baking, and that day she had a special treat in store for me - her famous Chocolate Munchie Delights.

As soon as I walked into her kitchen, I was greeted by the most heavenly aroma of chocolate and nuts. Mary was busy at the stove, stirring a pot of rich, dark chocolate. She looked up and smiled, her eyes sparkling with excitement.

"Hello, dear! I'm just putting the finishing touches on my Chocolate Munchie Delights. Would you like to help me?"

I eagerly nodded, curious to see how Mary made her mouthwatering treats. She handed me a wooden spoon and instructed me to stir the chocolate while she added a handful of chopped walnuts and a generous sprinkle of sea salt.

As the chocolate melted and the nuts toasted, Mary began to tell me the story behind her recipe. She explained that she had learned it from her own grandmother, who had passed it down through generations. According to Mary, the recipe was a closely guarded family secret, known only to a select few.

I listened intently as she shared the details of the recipe - the precise measurements, the special techniques, and the secret ingredient that gave the treats their irresistible flavor. I watched as she poured the melted chocolate into small, round molds and sprinkled them with more chopped nuts.

After a few minutes in the refrigerator, the Chocolate Munchie Delights were ready to be enjoyed. Mary handed me a plate with a few of the treats and urged me to take a bite.

The moment I tasted the rich, decadent chocolate mingled with the crunch of the nuts, I knew that I had to have the recipe for myself. I begged Mary to share it with me, promising to keep it a secret and only make it for special occasions.

She laughed and agreed, handing me a handwritten copy of the recipe on a faded index card. I thanked her profusely and vowed to cherish the recipe for years to come.

When I returned home that evening, I wasted no time in making my own batch of Chocolate Munchie Delights. I followed Mary's instructions to the letter, savoring each step and reveling in the nostalgia of the memory.

As the treats cooled in the refrigerator, I couldn't resist sneaking a taste. The chocolate was velvety smooth, the nuts were perfectly toasted, and the sea salt added a subtle yet satisfying crunch. I knew that I had stumbled upon a true culinary treasure.

From that day on, Chocolate Munchie Delights became a staple in my kitchen. I would make them for family gatherings, dinner parties, and even just for myself on a quiet evening at home. Each time I took a bite, I was transported back to that sunny afternoon at Mary's cottage, stirring chocolate and listening to her stories.

Over the years, I shared the recipe with my own children and grandchildren, passing down the tradition of making Chocolate Munchie Delights with love and care. It always brought a smile to their faces and a warmth to their hearts, just as it had done for me so many years ago.

Now, as I sit here reminiscing about that fateful day in 1972, I can't help but feel grateful for the simple joys of life - the taste of chocolate, the scent of nuts toasting, and the memories shared with dear friends. And as I reach for a Chocolate Munchie Delight from the tin on my kitchen counter, I am reminded once again of the power of a good recipe to bring people together and create lasting bonds of love and friendship.