Indoor S'mores Recipe - A Delicious American Dessert

Indoor S'mores

Indoor S'mores Recipe - A Delicious American Dessert
Region / culture: USA | Preparation time: 15 minutes | Cooking time: 5 minutes | Servings: 12

Introduction

Indoor S'mores
Indoor S'mores

Indoor S'mores are a delicious twist on the classic campfire treat, perfect for enjoying all year round. This recipe combines the flavors of chocolate, marshmallows, and graham crackers in a convenient and easy-to-make dessert.

History

S'mores have been a popular treat in the United States since the early 20th century. The traditional recipe calls for roasting marshmallows over a campfire and sandwiching them between graham crackers and chocolate. This indoor version offers a convenient way to enjoy the flavors of s'mores without the need for a campfire.

Ingredients

How to prepare

  1. Butter a 13"x9"x2" rectangular pan.
  2. Heat corn syrup, butter, and chocolate morsels in a 2 qt (1.89 liter) saucepan until boiling, stirring constantly.
  3. Remove from heat.
  4. Stir in vanilla.
  5. Pour the mixture over the cereal in a large mixing bowl and toss quickly until the cereal is completely coated with the chocolate mixture.
  6. Fold in marshmallows, 1 cup at a time.
  7. Press the mixture evenly into the pan using the back of a buttered spoon.
  8. Let it stand until firm, for at least 1 hour.
  9. Cut into 1.5" squares.

Variations

  • Try using dark chocolate morsels for a richer flavor.
  • Add chopped nuts or dried fruit to the mixture for added texture and flavor.

Cooking Tips & Tricks

Be sure to stir the chocolate mixture constantly while heating to prevent burning.

- Pressing the mixture firmly into the pan will help the bars hold their shape.

- Allow the bars to cool completely before cutting to ensure they hold together.

Serving Suggestions

Indoor S'mores are best enjoyed as a dessert or snack with a glass of milk or a cup of hot cocoa.

Cooking Techniques

The key to making Indoor S'mores is to work quickly when mixing the chocolate mixture with the cereal to ensure that it coats evenly.

Ingredient Substitutions

Honey or maple syrup can be used as a substitute for corn syrup.

- Vegan butter can be used in place of regular butter for a dairy-free version.

Make Ahead Tips

Indoor S'mores can be made ahead of time and stored in an airtight container for up to a week.

Presentation Ideas

Serve Indoor S'mores on a platter lined with parchment paper for a rustic and inviting presentation.

Pairing Recommendations

Indoor S'mores pair well with a variety of beverages, including coffee, tea, or a glass of red wine.

Storage and Reheating Instructions

Store Indoor S'mores in an airtight container at room temperature for up to a week. They can also be frozen for longer storage. To reheat, simply microwave for a few seconds until warm.

Nutrition Information

Calories per serving

Each serving of Indoor S'mores contains approximately 200 calories.

Carbohydrates

Each serving of Indoor S'mores contains approximately 30 grams of carbohydrates.

Fats

Each serving of Indoor S'mores contains approximately 8 grams of fat.

Proteins

Each serving of Indoor S'mores contains approximately 2 grams of protein.

Vitamins and minerals

Indoor S'mores are not a significant source of vitamins or minerals.

Alergens

This recipe contains dairy and gluten in the form of butter and graham crackers. It may also contain soy in the chocolate morsels.

Summary

Indoor S'mores are a sweet and indulgent treat that should be enjoyed in moderation due to their high sugar and calorie content.

Summary

Indoor S'mores are a fun and delicious twist on the classic campfire treat. With a few simple ingredients and easy preparation, you can enjoy the flavors of s'mores anytime, anywhere.

How did I get this recipe?

The first time I saw this recipe, it left a lasting impression on me. It was during a family camping trip when I was a young girl. We were sitting around the campfire, roasting marshmallows and making traditional s'mores when my cousin, Sarah, suggested we try something different.

She pulled out a bag of graham crackers, a bar of chocolate, and a bag of marshmallows. "Let's make indoor s'mores!" she exclaimed with a mischievous grin. I was intrigued and excited to try something new.

Sarah showed me how to carefully break the graham crackers in half and place a square of chocolate on one side. Then, we carefully toasted a marshmallow over the fire until it was golden brown and gooey. We placed the hot marshmallow on top of the chocolate and sandwiched it with another graham cracker. The heat from the marshmallow melted the chocolate, creating a deliciously gooey treat.

I took a bite of the indoor s'more and was immediately hooked. The combination of the warm, melty chocolate, gooey marshmallow, and crunchy graham cracker was absolute perfection. I couldn't believe how something so simple could be so incredibly delicious.

From that moment on, indoor s'mores became a staple in our family. Whenever we couldn't make it out to the campfire, we would gather around the kitchen table and make indoor s'mores instead. It became a fun and delicious tradition that we all looked forward to.

As I grew older, I started experimenting with different variations of the indoor s'more recipe. I tried using different types of chocolate, adding toppings like peanut butter or caramel, and even incorporating different types of crackers. Each variation was a delicious success, but the original recipe remained my favorite.

One day, I decided to share my indoor s'more recipe with my friends at a potluck gathering. I set up a makeshift s'mores station with all the ingredients laid out for everyone to make their own. The reaction was overwhelming - everyone loved the indoor s'mores and couldn't get enough of them.

After that, my indoor s'mores became famous among my friends and family. They would always request them for parties, gatherings, and special occasions. I loved seeing the joy and delight on their faces as they indulged in the warm, gooey goodness of the indoor s'mores.

Over the years, I continued to perfect my indoor s'mores recipe, making small tweaks and adjustments to make them even more irresistible. I shared the recipe with anyone who asked, and it quickly became a favorite among my loved ones.

To this day, indoor s'mores hold a special place in my heart. They remind me of that magical camping trip with my cousin Sarah and the joy of discovering something new and delicious. Every time I make indoor s'mores, I am transported back to that moment around the campfire, surrounded by loved ones and laughter.

I am grateful for the recipe that was passed down to me and for the memories that it has created. Indoor s'mores will always hold a special place in my heart, and I will continue to share them with anyone who wants to experience the joy of this simple yet delightful treat.

Categories

| American Recipes | Breakfast Cereal Recipes | Cathy's Recipes | Chocolate Chip Recipes | Dessert Recipes | Light Corn Syrup Recipes | Marshmallow Recipes | Milk Chocolate Recipes | Snack Recipes |

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