Raisin breakfast bars

Introduction

History

Raisin breakfast bars have been a popular choice for busy individuals looking for a healthy and convenient breakfast option. The combination of sweet raisins, crunchy walnuts, and hearty wheat germ has been a favorite for many years.

Ingredients

How to prepare

Variations

Cooking Tips & Tricks

Make sure to press the mixture firmly into the pan to ensure that the bars hold together well.

- You can customize this recipe by adding in your favorite nuts or dried fruits.

- For a sweeter option, you can drizzle some melted chocolate on top of the bars before serving.

Serving Suggestions

Enjoy a raisin breakfast bar with a cup of hot coffee or a glass of milk for a satisfying breakfast.

Cooking Techniques

Baking at 350°F (177°C) for 20 to 25 minutes ensures that the bars are cooked through and lightly browned.

Ingredient Substitutions

You can use butter instead of margarine, and maple syrup instead of honey in this recipe.

Make Ahead Tips

Raisin breakfast bars can be made ahead of time and stored in an airtight container for up to a week.

Presentation Ideas

Cut the bars into squares or rectangles for a neat presentation. You can also drizzle some icing on top for a decorative touch.

Pairing Recommendations

Pair your raisin breakfast bar with a piece of fresh fruit or a yogurt parfait for a balanced breakfast.

Storage and Reheating Instructions

Store leftover bars in an airtight container at room temperature for up to a week. To reheat, simply pop them in the microwave for a few seconds.

Nutrition Information

Calories per serving

Each serving of raisin breakfast bars contains approximately 200 calories.

Carbohydrates

Each serving of raisin breakfast bars contains approximately 25 grams of carbohydrates.

Fats

Each serving of raisin breakfast bars contains approximately 10 grams of fat.

Proteins

Each serving of raisin breakfast bars contains approximately 4 grams of protein.

Vitamins and minerals

Raisin breakfast bars are a good source of iron, magnesium, and vitamin E.

Alergens

This recipe contains wheat and nuts.

Summary

Raisin breakfast bars are a nutritious and delicious breakfast option that is high in carbohydrates and fats, with a moderate amount of protein.

Summary

Raisin breakfast bars are a tasty and nutritious way to start your day. Packed with wholesome ingredients and easy to make, these bars are sure to become a breakfast favorite in your household.

How did I get this recipe?

I have a strong memory of the first time I saw this recipe for Raisin Breakfast Bars. It was a warm summer day, and I was visiting my dear friend Martha in her cozy little kitchen. Martha was an incredible cook, and I always loved spending time with her and learning new recipes.

As I walked into her kitchen that day, I was greeted by the warm, comforting aroma of freshly baked goods. Martha had a tray of these delicious looking bars cooling on the counter, and I couldn't resist asking her for the recipe. She smiled and handed me a worn, stained index card with the recipe written in her delicate handwriting.

I eagerly read through the ingredients and instructions, noting the simplicity of the recipe. Oats, raisins, honey, butter, and a few other pantry staples were all that was needed to create these delectable breakfast bars. Martha explained that she had been making these bars for years, and they were always a hit with her family and friends.

I watched as Martha demonstrated how to mix the ingredients together, carefully pressing the mixture into a baking dish before popping it into the oven. The bars baked to a golden brown, and the sweet scent of honey and raisins filled the kitchen. I couldn't wait to try them!

As Martha cut the bars into squares and handed me a piece, I took a bite and was immediately hooked. The chewy texture of the oats, the sweetness of the raisins, and the hint of buttery goodness all combined to create a perfect breakfast treat. I knew that I had to make these bars for myself.

Over the years, I have made these Raisin Breakfast Bars countless times, always thinking back to that day in Martha's kitchen. I have shared the recipe with friends and family, and it has become a staple in my own kitchen. Each time I bake a batch of these bars, I am reminded of the joy of cooking and the power of sharing recipes with loved ones.

I have always been passionate about cooking and baking, and I have collected recipes from various places and people over the years. Each recipe tells a story, whether it be a cherished family tradition or a new discovery shared by a friend. The recipe for Raisin Breakfast Bars is one that holds a special place in my heart, as it represents the bond of friendship and the joy of creating delicious food to share with others.

As I continue to bake these bars and pass the recipe along to others, I am reminded of the power of food to bring people together and create lasting memories. Cooking has always been a way for me to express my love and creativity, and I am grateful for all of the recipes that have brought joy and nourishment into my life.

So the next time you find yourself in the kitchen, whipping up a batch of Raisin Breakfast Bars or trying out a new recipe, remember the stories and memories that are woven into each dish. Cooking is not just about creating delicious food – it is about sharing love, laughter, and connection with those around you. And that, to me, is the true beauty of cooking.

Categories

| Honey Recipes | Low-calorie Recipes | Raisin Recipes | Walnut Recipes | Wheat Germ Recipes |

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