Heavenly Nutella Snacks
Nutella Snacks Recipe from Italy | Heavenly Chocolate-Hazelnut Treats
Introduction
Indulge in the heavenly taste of Nutella with these delicious Nutella snacks. Perfect for satisfying your sweet tooth cravings, these treats are easy to make and even easier to enjoy.
History
Nutella, a popular chocolate-hazelnut spread, has been a beloved ingredient in desserts and snacks for decades. These Nutella snacks combine the rich flavors of Nutella with crispy rice cereal and chocolate for a delightful treat that is sure to please any crowd.
Ingredients
- 6 tbsp of unsalted butter
- 1 (13 oz (369 g)) jar of chocolate-hazelnut spread
- 6 oz (170 g) of semi-sweet chocolate chips
- 1 (12 oz (340 g)) box of crispy rice cereal
- 2.5 cups of powdered sugar
- 0.75 cup of unsweetened cocoa
How to prepare
- In a saucepan, melt the butter, chocolate-hazelnut spread, and chocolate chips over medium-low heat, stirring occasionally.
- Remove from the heat.
- In a large bowl, place the cereal and pour the melted chocolate mixture over the top.
- Gently stir well to coat evenly.
- Sprinkle with the powdered sugar and cocoa, and toss to coat.
- Store in an airtight container.
Variations
- Add chopped nuts or dried fruit for extra texture and flavor.
- Use white chocolate chips instead of semi-sweet for a different taste profile.
- Drizzle melted white chocolate on top for a decorative touch.
Cooking Tips & Tricks
Be sure to stir the chocolate mixture constantly while melting to prevent burning.
- Allow the snacks to cool completely before storing to ensure they maintain their crispy texture.
- For an extra indulgent touch, drizzle melted Nutella on top of the finished snacks before serving.
Serving Suggestions
Serve these Nutella snacks as a sweet treat at parties, gatherings, or as a special dessert for your family.
Cooking Techniques
Melting the chocolate mixture over low heat ensures a smooth and creamy texture.
- Coating the cereal evenly with the chocolate mixture is key to achieving a delicious final product.
Ingredient Substitutions
Use margarine instead of butter for a dairy-free option.
- Substitute almond or soy milk chocolate chips for a vegan-friendly version.
Make Ahead Tips
These Nutella snacks can be made ahead of time and stored in an airtight container for up to a week.
Presentation Ideas
Serve these Nutella snacks in decorative bowls or on a platter with a dusting of powdered sugar for an elegant presentation.
Pairing Recommendations
Pair these Nutella snacks with a glass of cold milk or a cup of hot coffee for a delightful snack.
Storage and Reheating Instructions
Store these Nutella snacks in an airtight container at room temperature for up to a week. Reheat in the microwave for a few seconds to enjoy warm.
Nutrition Information
Calories per serving
Each serving of these Nutella snacks contains approximately 250 calories.
Carbohydrates
Each serving of these Nutella snacks contains approximately 30 grams of carbohydrates.
Fats
Each serving of these Nutella snacks contains approximately 12 grams of fat.
Proteins
Each serving of these Nutella snacks contains approximately 2 grams of protein.
Vitamins and minerals
These Nutella snacks are not a significant source of vitamins and minerals.
Alergens
These Nutella snacks contain dairy and nuts.
Summary
These Nutella snacks are a delicious treat that is relatively high in carbohydrates and fats. Enjoy in moderation as part of a balanced diet.
Summary
These Nutella snacks are a delicious and easy-to-make treat that is perfect for satisfying your sweet cravings. With a rich chocolate-hazelnut flavor and crispy texture, these snacks are sure to become a favorite in your household. Enjoy them as a special dessert or share them with friends and family at your next gathering.
How did I get this recipe?
I can't forget the first time I saw this recipe for Heavenly Nutella Snacks. It was a warm summer day, and I was visiting my dear friend Clara in her cozy little cottage by the sea. Clara was known for her delicious baked goods, and she always had a new recipe up her sleeve to share with me.
As soon as I walked into her kitchen, I was greeted by the sweet aroma of chocolate and hazelnuts. Clara had a mischievous twinkle in her eye as she handed me a plate piled high with bite-sized treats. "Try one," she said with a smile.
I took a bite into the snack, and my taste buds were instantly transported to heaven. The creamy Nutella filling paired perfectly with the crunchy hazelnuts and buttery pastry. I couldn't help but let out a little moan of delight.
"Clara, these are absolutely divine!" I exclaimed, reaching for another one. "I must have the recipe."
Clara laughed and poured me a cup of tea before settling down at the kitchen table. "Well, my dear, this recipe is a family secret that has been passed down for generations," she began. "But I think I can trust you with it."
And so, Clara began to tell me the story of how the recipe for Heavenly Nutella Snacks came to be. She explained that her great-grandmother had been a talented baker who lived in a small village in Italy. One day, a traveling merchant came to town with a jar of this new and exotic spread called Nutella.
Great-grandmother was intrigued by the rich and creamy chocolate-hazelnut concoction, and she decided to experiment with it in her baking. After much trial and error, she finally perfected the recipe for these delightful snacks that soon became a hit in the village.
As Clara recounted the tale, I could picture her great-grandmother in her quaint little kitchen, mixing and measuring with precision and love. I could almost taste the nostalgia and tradition that infused each bite of these Heavenly Nutella Snacks.
After Clara finished sharing the story, she handed me a worn and stained recipe card. "Here you go, my dear. Take good care of this recipe, and let it bring joy and sweetness to your life just as it has to mine."
I thanked Clara profusely and promised to guard the recipe with my life. As I left her cottage that day, I couldn't wait to recreate the magic of Heavenly Nutella Snacks in my own kitchen.
Back at home, I gathered all the ingredients and set to work. The familiar smells of chocolate and hazelnuts filled the air, and I felt a sense of contentment and connection to generations past as I mixed and rolled and baked.
Finally, the snacks were ready, golden and glistening with a Nutella glaze. I took a bite and closed my eyes, savoring the sweet and nutty flavors that danced on my tongue.
As I shared the snacks with my family and friends, I felt a sense of pride and joy. The recipe for Heavenly Nutella Snacks had brought us all together, just as it had done for Clara's family for generations.
And so, the legacy of this beloved recipe lives on, passed down from one kitchen to another, from one heart to another. And every time I bake these Heavenly Nutella Snacks, I am reminded of the love and connection that food can bring to our lives.
Categories
| Breakfast Cereal Recipes | Chocolate Chip Recipes | Cocoa Recipes | Corn Recipes | Emeril Lagasse Recipes | Italian Recipes | Puffed Rice Recipes | Semi-sweet Chocolate Recipes | Snack Recipes |