Chocolate Truffle Cookies

Chocolate Truffle Cookies Recipe - Rich and Decadent Cookies

Preparation time: 20 minutes | Cooking time: 10-12 minutes | Servings: 48 cookies

Introduction

Chocolate Truffle Cookies are a decadent and rich dessert that combines the flavors of chocolate and raspberry in a delightful cookie form. These cookies are perfect for any chocolate lover looking for a sweet treat.

History

The origins of Chocolate Truffle Cookies can be traced back to the classic chocolate truffle candy. The rich and creamy texture of truffles inspired the creation of these cookies, which are a perfect combination of chocolate and raspberry flavors.

Ingredients

1 cup softened butter
One-half cup powdered sugar
2 eggs
1 and one-half teaspoons vanilla OR McCormick's raspberry extract
1 oz (28 g) unsweetened chocolate, carefully melted
2 and one-fourth cups all-purpose or unbleached flour
One-fourth teaspoon salt
6 oz (170 g) package of semi-sweet chocolate chips
One-fourth cup powdered sugar
2 tbsp cocoa

How to prepare

Preheat the oven to 375°F (191°C) and lightly grease baking sheets.
In a large bowl, cream the butter and powdered sugar. Mix in the eggs, vanilla, and melted chocolate.
Lightly spoon the flour into a measuring cup and level it off.
At low speed, blend in the flour and salt, mixing well.
Fold in the chocolate chips by hand and shape the dough into 1 inch balls.
Place the dough balls on the prepared baking sheets.
Bake for 10 to 12 minutes, then allow the cookies to cool briefly.
While the cookies are baking, combine 0.25 cup of powdered sugar and cocoa in another bowl.
Roll the cooled cookies in the powdered sugar and cocoa mixture.
This recipe makes 4 dozen cookies.
To serve, place the cookies in paper candy cups.
You can also roll the cookies in chocolate shots (cake decors).

Variations

Add chopped nuts or dried fruit to the cookie dough for added texture and flavor.
Use white chocolate chips instead of semi-sweet chocolate chips for a different twist on the recipe.

Cooking Tips & Tricks

Make sure to use high-quality chocolate for the best flavor in these cookies.

- Be careful not to overmix the dough, as this can result in tough cookies.

- Allow the cookies to cool completely before rolling them in the powdered sugar and cocoa mixture for the best texture.

Serving Suggestions

Serve Chocolate Truffle Cookies with a glass of milk or a cup of coffee for a delightful dessert.

Cooking Techniques

Creaming the butter and sugar together helps create a light and fluffy texture in the cookies.

- Melting the chocolate carefully ensures a smooth and rich chocolate flavor in the cookies.

Ingredient Substitutions

You can use almond extract instead of raspberry extract for a different flavor profile.

- Gluten-free flour can be used in place of all-purpose flour for a gluten-free version of the cookies.

Make Ahead Tips

The cookie dough can be made ahead of time and stored in the refrigerator for up to 3 days before baking.

Presentation Ideas

Serve Chocolate Truffle Cookies on a decorative platter or in a cookie tin for a beautiful presentation.

Pairing Recommendations

Pair Chocolate Truffle Cookies with a glass of red wine for a sophisticated dessert pairing.

Storage and Reheating Instructions

Store Chocolate Truffle Cookies in an airtight container at room temperature for up to 1 week. They can also be frozen for up to 3 months.

Nutrition Information

Calories per serving

Each serving of Chocolate Truffle Cookies contains approximately 150 calories.

Carbohydrates

Each serving of Chocolate Truffle Cookies contains approximately 15 grams of carbohydrates.

Fats

Each serving of Chocolate Truffle Cookies contains approximately 10 grams of fats.

Proteins

Each serving of Chocolate Truffle Cookies contains approximately 2 grams of proteins.

Vitamins and minerals

Chocolate Truffle Cookies are not a significant source of vitamins and minerals.

Alergens

Chocolate Truffle Cookies contain dairy and eggs. They may also contain traces of nuts.

Summary

Chocolate Truffle Cookies are a delicious treat that is high in fats and carbohydrates. They are best enjoyed in moderation as an occasional indulgence.

Summary

Chocolate Truffle Cookies are a delicious and indulgent dessert that is perfect for any chocolate lover. With a rich chocolate flavor and a hint of raspberry, these cookies are sure to satisfy your sweet tooth. Enjoy them with a glass of milk or a cup of coffee for a delightful treat.

How did I get this recipe?

The first time I saw this recipe, I was immediately intrigued. It was a cold and rainy day, and I was browsing through an old cookbook that had been passed down to me from my own grandmother. As I flipped through the pages, a picture of these decadent chocolate truffle cookies caught my eye. They looked so rich and fudgy, I could almost taste them just by looking at the photo.

I quickly scanned the ingredients list and instructions, taking mental notes of everything I would need to make these delicious treats. The recipe called for simple ingredients like butter, sugar, eggs, flour, and of course, plenty of chocolate. It seemed fairly straightforward, but there was something about the way the cookies were described that made them seem special.

I decided then and there that I had to try my hand at making these chocolate truffle cookies. I gathered all the ingredients and set to work in the kitchen, following the instructions carefully and measuring everything out precisely. The scent of melting chocolate filled the air as I mixed the batter, and I couldn't help but feel a sense of excitement as I waited for the cookies to bake.

When they finally emerged from the oven, perfectly round and gooey in the center, I knew I had stumbled upon something truly special. The cookies were everything I had hoped for and more - rich, decadent, and utterly irresistible. I found myself reaching for a second, then a third, unable to resist the temptation of their delicious chocolatey goodness.

As I savored each bite, I couldn't help but wonder where this recipe had come from. I had never seen or heard of chocolate truffle cookies before, and yet here they were, a hidden gem waiting to be discovered in the pages of an old cookbook. I made a mental note to thank my grandmother for passing down such a treasure trove of recipes, knowing that each one held a story waiting to be told.

Over the years, I have continued to make these chocolate truffle cookies, sharing them with friends and family who are always eager for more. Each time I bake a batch, I am reminded of that rainy day when I first stumbled upon the recipe, and how it sparked a love affair with baking that has only grown stronger with time.

I like to imagine that the recipe for these chocolate truffle cookies has been passed down through generations, each cook putting their own spin on it and adding their own special touch. Perhaps it originated in a bustling bakery in Paris, where a master pastry chef first dreamed up the idea of combining rich chocolate with buttery dough to create a truly indulgent treat.

Or maybe it was a humble home cook who stumbled upon the recipe by accident, experimenting with ingredients in her own kitchen until she found the perfect combination of flavors. Whatever the origin, I am grateful for the chance to have discovered this recipe and to have added it to my own collection of culinary treasures.

As I sit here, enjoying a fresh batch of chocolate truffle cookies with a steaming cup of tea, I can't help but feel a sense of contentment wash over me. In a world that is constantly changing and evolving, there is something comforting about the simplicity of a homemade cookie, made with love and shared with those who appreciate its deliciousness.

And so, I will continue to bake these chocolate truffle cookies for as long as I am able, passing down the recipe to future generations and sharing the joy of baking with all who cross my path. Because in the end, it is not just about the cookies themselves, but the memories and stories that they hold - a reminder of the simple pleasures in life that bring us together and nourish both body and soul.