Zesty Shrimp Snacks Recipe from Mexico with Flour, Cream Cheese and Green Onions

Zesty Shrimp Snacks

Zesty Shrimp Snacks Recipe from Mexico with Flour, Cream Cheese and Green Onions
Region / culture: Mexico | Preparation time: 20 minutes | Cooking time: 0 minutes | Servings: 12

Introduction

Zesty Shrimp Snacks
Zesty Shrimp Snacks

Zesty Shrimp Snacks are a delicious and flavorful appetizer that is perfect for any gathering or party. These tasty snacks are easy to make and are sure to impress your guests with their bold flavors and unique presentation.

History

The recipe for Zesty Shrimp Snacks is a modern twist on traditional shrimp cocktail. The combination of creamy cream cheese, zesty green onions, and sweet red peppers creates a flavor profile that is both savory and refreshing. This recipe is perfect for those who love seafood and are looking for a fun and creative way to enjoy shrimp.

Ingredients

How to prepare

  1. Combine scallions, red peppers, and cream cheese in a bowl.
  2. Use a food processor to blend the mixture until smooth.
  3. Spread the mixture evenly over tortillas.
  4. Slice the tortillas into 1-inch strips.
  5. Take a whole shrimp and roll it up in a sliced tortilla piece, making sure to leave the shrimp tail showing.
  6. Secure the rolled tortilla with a toothpick.

Variations

  • Add diced jalapenos for a spicy kick.
  • Substitute the cream cheese with goat cheese for a tangy flavor.
  • Use different colored peppers for a colorful presentation.

Cooking Tips & Tricks

Make sure to use large peeled shrimp for this recipe to ensure that the shrimp is the star of the dish.

- Be sure to blend the cream cheese mixture until smooth to ensure a creamy and delicious filling for the tortillas.

- Secure the rolled tortillas with toothpicks to ensure that they stay together while serving.

Serving Suggestions

Serve Zesty Shrimp Snacks with a side of cocktail sauce for dipping.

Cooking Techniques

Use a food processor to blend the cream cheese mixture until smooth.

- Roll the shrimp tightly in the tortilla to ensure that they stay together.

Ingredient Substitutions

Substitute the shrimp with cooked chicken for a different flavor.

- Use flour tortillas instead of corn tortillas for a softer texture.

Make Ahead Tips

Prepare the cream cheese mixture and slice the tortillas ahead of time for easy assembly.

Presentation Ideas

Arrange the Zesty Shrimp Snacks on a platter with fresh herbs for a beautiful presentation.

Pairing Recommendations

Serve Zesty Shrimp Snacks with a crisp white wine or a cold beer.

Storage and Reheating Instructions

Store any leftover Zesty Shrimp Snacks in an airtight container in the refrigerator. To reheat, place in the oven at 350°F for 5-10 minutes.

Nutrition Information

Calories per serving

Each serving of Zesty Shrimp Snacks contains approximately 150 calories.

Carbohydrates

Each serving of Zesty Shrimp Snacks contains approximately 12 grams of carbohydrates.

Fats

Each serving of Zesty Shrimp Snacks contains approximately 6 grams of fat.

Proteins

Each serving of Zesty Shrimp Snacks contains approximately 10 grams of protein.

Vitamins and minerals

Zesty Shrimp Snacks are a good source of vitamin C, vitamin A, and calcium.

Alergens

Zesty Shrimp Snacks contain shellfish and dairy.

Summary

Zesty Shrimp Snacks are a delicious and nutritious appetizer that is perfect for any occasion. They are a good source of protein and vitamins, making them a healthy choice for a snack or appetizer.

Summary

Zesty Shrimp Snacks are a delicious and flavorful appetizer that is perfect for any gathering. With their creamy filling and bold flavors, these snacks are sure to be a hit with your guests. Enjoy!

How did I get this recipe?

The first time I saw this recipe, I knew I had to try it. It was a warm summer day, and I was visiting my friend Martha at her beach house. She had just come back from a trip to the Caribbean and was eager to share a new recipe she had learned while she was there.

Martha called it Zesty Shrimp Snacks, and as soon as she described it to me, I could practically taste the flavors dancing on my tongue. The dish was a mix of succulent shrimp, tangy lime juice, spicy jalapenos, and fresh cilantro, all wrapped up in a crispy tortilla chip. It sounded like a burst of summer in every bite.

Martha had learned the recipe from a local chef during her trip, and she was kind enough to share it with me. As she walked me through the ingredients and steps, I could see the passion and excitement in her eyes. She loved cooking just as much as I did, and I could tell that this recipe was going to be a hit.

After jotting down the recipe in my trusty old recipe book, I knew I had to give it a try as soon as I got back home. I gathered all the ingredients I needed – shrimp, limes, jalapenos, cilantro, and of course, plenty of tortilla chips. I was ready to embark on my culinary adventure.

As I started cooking, the kitchen filled with the mouthwatering scents of sizzling shrimp and zesty lime. I could feel my stomach growling in anticipation as I carefully followed Martha’s instructions. I sautéed the shrimp until they were perfectly pink and seasoned them with a generous squeeze of lime juice. The jalapenos added just the right amount of heat, while the cilantro brought a burst of freshness to the dish.

Finally, it was time to assemble the Zesty Shrimp Snacks. I placed a spoonful of the shrimp mixture on top of each tortilla chip, making sure to garnish them with a sprinkle of chopped cilantro. The colors were vibrant, the flavors were bold, and I couldn’t wait to taste my creation.

As I took my first bite, I was transported back to Martha’s beach house, feeling the warm sun on my skin and the gentle breeze in my hair. The flavors exploded in my mouth, each bite a perfect balance of spicy, tangy, and savory. I knew right then and there that this recipe was going to become a staple in my repertoire.

Over the years, I have made Zesty Shrimp Snacks countless times, each batch a little different from the last. Sometimes I add a bit more jalapeno for an extra kick, or a squeeze of lemon to brighten up the flavors. No matter how I tweak the recipe, it always brings a smile to my face and a warmth to my heart.

I have shared the recipe with friends and family, passing on the joy and love that went into creating it. Each time I make Zesty Shrimp Snacks, I am reminded of that sunny day at Martha’s beach house, where a simple recipe sparked a new culinary adventure.

As I sit here in my cozy kitchen, surrounded by the familiar scents and sounds of cooking, I can’t help but feel grateful for the recipes that have shaped my life. They are more than just instructions on a page – they are memories, stories, and a taste of the world around me.

And so, I will continue to cook, to experiment, and to savor each bite of every dish I create. Because in the kitchen, I am truly in my element, where the flavors are boundless and the possibilities endless. And who knows, maybe the next recipe I try will be just as unforgettable as Zesty Shrimp Snacks.

Categories

| Cream Cheese Recipes | Mexican Recipes | Mexican Snacks | Shrimp Recipes | Snack Recipes |

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