Souper Tomato Dressing
Souper Tomato Dressing Recipe - Delicious and Flavorful Dressing for Any Occasion
Introduction
This Souper Tomato Dressing recipe is a delicious and versatile dressing that can be used on salads, sandwiches, or as a marinade for meats. The combination of sweet, tangy, and savory flavors makes it a crowd-pleaser for any occasion.
History
This recipe has been passed down through generations in my family and has always been a favorite at gatherings and potlucks. The unique blend of ingredients creates a flavorful dressing that is sure to impress your guests.
Ingredients
- 0.5 cup of sugar
- 1 cup of oil
- 2 tsp of salt
- 1 tsp of paprika
- 1 can of undiluted condensed tomato soup
- 1.5 cups of vinegar
- 1 large onion, grated
- 1 tsp of worcestershire sauce
- 0.25 tsp of pepper
How to prepare
- Combine the ingredients.
- Shake or whisk the mixture until it is well blended.
- Store the mixture in a tightly covered container in the refrigerator.
Variations
- Add a tablespoon of Dijon mustard for an extra kick of flavor.
- Substitute balsamic vinegar for a richer, more complex taste.
- Mix in chopped fresh herbs like basil or parsley for a fresh twist.
Cooking Tips & Tricks
Be sure to grate the onion finely to ensure it blends well with the other ingredients.
- Adjust the amount of sugar and vinegar to suit your taste preferences.
- This dressing can be made ahead of time and stored in the refrigerator for up to a week.
Serving Suggestions
Serve this dressing over a mixed green salad, as a dip for fresh vegetables, or as a marinade for grilled chicken or tofu.
Cooking Techniques
Simply combine all the ingredients in a jar or bowl and shake or whisk until well blended. Store in the refrigerator until ready to use.
Ingredient Substitutions
If you don't have Worcestershire sauce on hand, you can substitute soy sauce or tamari for a similar umami flavor.
Make Ahead Tips
This dressing can be made ahead of time and stored in the refrigerator for up to a week. Just give it a good shake or stir before using.
Presentation Ideas
Serve this dressing in a decorative jar or bottle for a beautiful presentation at your next gathering.
Pairing Recommendations
This dressing pairs well with a variety of dishes, including salads, sandwiches, grilled meats, and roasted vegetables.
Storage and Reheating Instructions
Store any leftover dressing in a tightly covered container in the refrigerator. Shake or stir before using. This dressing does not need to be reheated.
Nutrition Information
Calories per serving
Each serving of this dressing contains approximately 180 calories.
Carbohydrates
Each serving of this Souper Tomato Dressing contains approximately 10 grams of carbohydrates.
Fats
Each serving of this dressing contains approximately 14 grams of fat.
Proteins
This dressing contains minimal protein, with less than 1 gram per serving.
Vitamins and minerals
The tomato soup in this dressing provides a good source of vitamin C and potassium.
Alergens
This recipe contains onion and Worcestershire sauce, which may be allergens for some individuals.
Summary
This Souper Tomato Dressing is a flavorful addition to any meal, with a balance of sweet, tangy, and savory flavors. It is relatively low in carbohydrates and protein, making it a versatile option for a variety of dietary needs.
Summary
This Souper Tomato Dressing is a versatile and flavorful addition to any meal. With a balance of sweet, tangy, and savory flavors, it is sure to become a favorite in your recipe collection. Enjoy it on salads, sandwiches, or as a marinade for meats.
How did I get this recipe?
. The first time I saw this recipe, I was captivated. It was a warm summer day, and I was visiting my dear friend Martha in her quaint farmhouse. As we sat on her porch sipping iced tea, she brought out a bowl of fresh tomatoes from her garden and began to whip up a delicious dressing that would soon become one of my favorite recipes.
Martha had a way of cooking that was effortless and natural. She never followed a recipe exactly, always adding a pinch of this and a dash of that to suit her taste. As she chopped the tomatoes and mixed in herbs and spices, the aroma that filled the air was intoxicating. I watched in awe as she created something so simple yet so flavorful.
I asked Martha where she had learned to make such a delicious dressing, and she chuckled, saying it was a family recipe passed down from her grandmother. She explained that the key to the dressing was using ripe, juicy tomatoes and fresh herbs from the garden. She told me that the dressing was versatile and could be used on salads, as a marinade for meats, or even as a dipping sauce for bread.
I knew I had to learn how to make this dressing myself. Martha graciously shared her recipe with me, and I made a mental note of every ingredient and step. As soon as I returned home, I gathered the necessary ingredients and set to work in my own kitchen.
I carefully chopped the tomatoes, minced the garlic, and chopped the herbs, just as Martha had shown me. I mixed everything together with olive oil, balsamic vinegar, and a touch of honey for sweetness. The dressing came together beautifully, the colors vibrant and the flavors perfectly balanced.
I took a taste and was immediately transported back to Martha's porch, the warm sun on my face and the scent of fresh tomatoes in the air. I knew I had captured a bit of her magic in my own kitchen.
I shared the dressing with my family that evening, and they couldn't get enough. They marveled at the depth of flavor and begged for the recipe. I happily shared Martha's secret with them, knowing that this recipe would become a staple in our household for years to come.
As time went on, I began to experiment with Martha's recipe, adding my own twists and variations. I tried different herbs and spices, adjusted the ratios of vinegar and oil, and even added a splash of hot sauce for a bit of heat. Each time I made the dressing, it was a new and exciting creation.
I shared my variations with Martha, and she was delighted to see how I had made the recipe my own. She encouraged me to continue experimenting and exploring new flavors. Together, we spent many afternoons in the kitchen, swapping stories and recipes, and creating delicious dishes to share with our friends and family.
Years passed, and Martha's farmhouse became a place of warmth and joy for me. Every time I visited, we would cook together, laughing and chatting as we stirred pots and tasted sauces. The memories we created in that kitchen will stay with me forever.
Today, as I make Martha's Souper Tomato Dressing in my own kitchen, I am reminded of the friendship and love that inspired me to learn this recipe. I am grateful for the time we spent together, sharing our passion for cooking and creating memories that will last a lifetime.
And as I take a bite of the dressing, the flavors bursting on my tongue, I know that Martha's spirit lives on in every delicious bite. I will continue to make this recipe, passing it down to future generations, so that they too can experience the magic of Martha's Souper Tomato Dressing.
Categories
| Canned Tomato Soup Recipes | Onion Recipes | Salad Dressing Recipes | Vinegar Recipes |