Kid's Cheeseburger Pie Recipe - Made in the USA

Kid's Cheeseburger Pie

Kid's Cheeseburger Pie Recipe - Made in the USA
Region / culture: USA | Preparation time: 10 minutes | Cooking time: 25 minutes | Servings: 6

Introduction

Kid's Cheeseburger Pie
Kid's Cheeseburger Pie

Kid's Cheeseburger Pie is a fun and delicious twist on a classic cheeseburger. This recipe combines all the flavors of a cheeseburger in a convenient and easy-to-eat pie form, making it perfect for kids and adults alike.

History

The exact origins of Kid's Cheeseburger Pie are unknown, but it is believed to have been created as a way to make a cheeseburger more portable and easier to eat. This recipe has been a favorite among families for years, as it is a simple and tasty meal that can be enjoyed by all.

Ingredients

How to prepare

  1. 1 Preheat the oven to 425°F (218°C).
  2. 2 Cook the beef and garlic powder in a large skillet, stirring frequently, until the beef is no longer pink. Sprinkle with flour and stir. Add pickles, pickle juice, evaporated milk, and half of the cheese. Spoon the mixture into a pie shell.
  3. 3 Bake for 20 minutes, then top with the remaining cheese. Bake for an additional 5 minutes or until the cheese is melted. Allow to cool on a wire rack for 5 minutes. Serve with mustard and ketchup, if desired.

Variations

  • Add some cooked bacon or sautéed onions to the beef mixture for extra flavor.
  • Use different types of cheese, such as cheddar or pepper jack, for a unique twist.
  • Top with sliced tomatoes, lettuce, and pickles for a true cheeseburger experience.

Cooking Tips & Tricks

Be sure to cook the ground beef thoroughly before adding it to the pie shell to ensure that it is fully cooked.

- Feel free to customize this recipe with your favorite cheese or toppings to make it your own.

- Serve with a side salad or some fresh fruit for a complete meal.

Serving Suggestions

Kid's Cheeseburger Pie can be served with a side salad, fresh fruit, or some crispy french fries.

Cooking Techniques

Be sure to preheat the oven before baking the pie to ensure even cooking.

- Allow the pie to cool slightly before serving to prevent burns.

Ingredient Substitutions

Ground turkey or chicken can be used in place of ground beef for a lighter option.

- Use gluten-free flour and a gluten-free pie shell to make this recipe gluten-free.

Make Ahead Tips

Kid's Cheeseburger Pie can be assembled ahead of time and stored in the refrigerator until ready to bake. Simply cover with plastic wrap and refrigerate until ready to bake.

Presentation Ideas

Serve Kid's Cheeseburger Pie with a dollop of ketchup and mustard on top for a fun and colorful presentation.

Pairing Recommendations

Pair Kid's Cheeseburger Pie with a crisp green salad and a glass of lemonade for a complete meal.

Storage and Reheating Instructions

Leftover Kid's Cheeseburger Pie can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place in a preheated oven at 350°F (177°C) for 10-15 minutes or until heated through.

Nutrition Information

Calories per serving

Each serving of Kid's Cheeseburger Pie contains approximately 400 calories.

Carbohydrates

Each serving of Kid's Cheeseburger Pie contains approximately 25 grams of carbohydrates.

Fats

Each serving of Kid's Cheeseburger Pie contains approximately 20 grams of fat.

Proteins

Each serving of Kid's Cheeseburger Pie contains approximately 25 grams of protein.

Vitamins and minerals

Kid's Cheeseburger Pie is a good source of calcium, vitamin A, and iron.

Alergens

This recipe contains dairy (cheese and evaporated milk) and wheat (flour) allergens.

Summary

Kid's Cheeseburger Pie is a balanced meal that provides a good mix of carbohydrates, fats, and proteins. It is also a good source of vitamins and minerals, making it a nutritious option for both kids and adults.

Summary

Kid's Cheeseburger Pie is a fun and delicious twist on a classic cheeseburger that is sure to be a hit with the whole family. With its simple ingredients and easy preparation, this recipe is perfect for a quick and satisfying meal.

How did I get this recipe?

I can still recall the sense of amazement I felt when I first saw this recipe for Kid's Cheeseburger Pie. It was many years ago, during a summer potluck gathering with friends at the local park. One of my dear friends, Martha, brought this dish to share, and it was an instant hit with everyone, especially the kids. The golden brown crust, the gooey melted cheese, and the savory beef filling all came together in a perfect harmony of flavors.

I remember asking Martha for the recipe right away, eager to recreate this delicious dish at home for my own family. She was more than happy to share it with me, explaining that she had found it in an old cookbook that she had picked up at a yard sale. The recipe was simple and straightforward, yet the end result was absolutely mouthwatering.

As I followed the recipe for the first time in my own kitchen, I couldn't help but marvel at how easy it was to make something so tasty. The ingredients were basic and easy to find, and the instructions were clear and concise. It quickly became a staple in my recipe collection, a go-to dish for busy weeknights when I needed something quick and satisfying to feed my hungry family.

Over the years, I have made this Kid's Cheeseburger Pie countless times, each time tweaking the recipe to suit my family's tastes. Sometimes I add extra cheese, or a dash of hot sauce for a bit of heat. Other times, I experiment with different seasonings and spices to give the dish a new twist. No matter how I choose to make it, though, one thing remains constant - the smiles on my family's faces when they take their first bite.

I have shared this recipe with friends and neighbors, passing it along like a cherished family heirloom. It has become a favorite at potlucks and gatherings, always disappearing quickly as people clamor for seconds. I take pride in knowing that something as simple as a Kid's Cheeseburger Pie can bring so much joy to others, just as it did for me that fateful day in the park.

As the years have passed, and my own children have grown up and moved out on their own, I find myself making this dish more for myself than for anyone else. It reminds me of simpler times, of lazy summer days spent with friends, of laughter and good food shared around a picnic table. It brings back memories of my own childhood, of my mother cooking in the kitchen and teaching me the joys of creating delicious meals for the ones you love.

I can still remember the smell of the pie baking in the oven, filling the house with its irresistible aroma. I can still hear the laughter of my children as they eagerly waited for dinner to be served. I can still feel the sense of contentment that comes from sitting down to a meal made with love and care.

And so, as I make this Kid's Cheeseburger Pie once again, I am filled with gratitude for all the memories it holds, for all the joy it has brought into my life. I may have learned the recipe from a friend, but it has become so much more than just a dish to me. It is a reminder of the power of food to connect us, to nourish us, and to bring us together in ways that are truly magical. And for that, I am forever grateful.

Categories

| American Cheese Recipes | American Recipes | Beef Recipes | Carnation Recipes | Cheese Recipes | Evaporated Milk Recipes | Garlic Powder Recipes | Kid-friendly Recipes | Mustard Seed Recipes |

Recipes with the same ingredients