Fruit-Yogurt Milkshake Recipe: A Refreshing and Healthy Drink

Fruit-Yogurt Milkshake

Fruit-Yogurt Milkshake Recipe: A Refreshing and Healthy Drink
Preparation time: 10 minutes | Cooking time: 0 minutes | Servings: 4


Fruit-Yogurt Milkshake
Fruit-Yogurt Milkshake

Fruit-Yogurt Milkshake is a refreshing and nutritious beverage that combines the goodness of fruits with the creaminess of yogurt. This milkshake is perfect for a quick and easy breakfast or snack, and can be customized with your favorite fruits.


The Fruit-Yogurt Milkshake is a modern twist on the classic milkshake, which has been enjoyed for decades. This recipe adds a healthy twist by incorporating fresh fruits and yogurt, making it a delicious and nutritious option for any time of day.


How to prepare

  1. Blend all the ingredients together until well combined.


  • Add a handful of spinach or kale for an extra boost of nutrients.
  • Use different fruits such as mango, pineapple, or berries for a variety of flavors.
  • Substitute almond milk or coconut milk for a dairy-free option.


  1. Makes 1 qt (946 ml)
  2. Per 0.5 cup serving: calcium 139 mg calories 99; protein 4 g cholesterol 1.5 mg fat 0.3 g

Cooking Tips & Tricks

Use ripe fruits for the best flavor and sweetness.

- Adjust the amount of ice to achieve your desired consistency.

- Feel free to add honey or agave syrup for extra sweetness, if desired.

- Experiment with different fruits to create your own unique flavor combinations.

Serving Suggestions

Serve the Fruit-Yogurt Milkshake chilled in a tall glass, garnished with fresh fruit slices or a sprinkle of cinnamon.

Cooking Techniques


Ingredient Substitutions

Use almond milk or coconut milk instead of skim milk.

- Use flavored yogurt such as strawberry or blueberry for added sweetness.

Make Ahead Tips

Prepare the ingredients ahead of time and store in the refrigerator until ready to blend.

Presentation Ideas

Serve the Fruit-Yogurt Milkshake in a mason jar with a colorful straw for a fun and festive presentation.

Pairing Recommendations

Pair this milkshake with a side of whole grain toast or a handful of nuts for a balanced meal.

Storage and Reheating Instructions

Store any leftover milkshake in an airtight container in the refrigerator for up to 24 hours. Re-blend before serving.

Nutrition Information

Calories per serving

Calories per serving: 250


Carbohydrates: 45g


Total Fat: 2g

Saturated Fat: 1g


Protein: 8g

Vitamins and minerals

Vitamin C: 70% of daily value

Calcium: 20% of daily value


Contains dairy


This Fruit-Yogurt Milkshake is a good source of carbohydrates, protein, and essential vitamins and minerals. It is a nutritious and delicious option for a quick and easy meal or snack.


Fruit-Yogurt Milkshake is a delicious and nutritious beverage that is perfect for a quick and easy breakfast or snack. With a blend of fresh fruits, yogurt, and milk, this milkshake is a great way to start your day on a healthy note.

How did I get this recipe?

The memory of discovering this recipe for the first time is a happy one. It was a warm summer day, and I had just returned home from a trip to the farmer's market with a bounty of fresh fruits. As I was unpacking my bags, I noticed a recipe card tucked away in the bottom of one of them. It was a recipe for a Fruit-Yogurt Milkshake, handwritten in beautiful cursive writing.

I couldn't remember where I had gotten the recipe from, but I was intrigued by the combination of flavors. I had never thought to mix fruit and yogurt together in a milkshake before. It sounded like a refreshing and healthy treat, perfect for a hot summer day.

I gathered the ingredients listed on the recipe card - ripe strawberries, a ripe banana, a container of vanilla yogurt, and some milk. I washed and chopped the strawberries and banana, then placed them in a blender along with the yogurt and milk. I added a handful of ice cubes for extra chill and blended everything together until smooth.

I poured the mixture into a tall glass and took a sip. The first taste was like a burst of sunshine in my mouth. The sweetness of the fruit combined with the tanginess of the yogurt was a perfect balance of flavors. The milkshake was creamy and refreshing, with a subtle hint of vanilla from the yogurt.

I couldn't believe how delicious it was. I had stumbled upon a new favorite recipe, and I couldn't wait to share it with my family and friends. I made another batch of the Fruit-Yogurt Milkshake and set out glasses for everyone to try.

My grandchildren were the first to taste the milkshake. Their eyes lit up with delight as they took their first sips. They loved the fruity flavor and the creamy texture, and they asked for seconds before they had even finished their first glasses.

My daughter-in-law, who was always looking for healthy snack options for her family, was impressed by the simplicity of the recipe and the nutritional benefits of the ingredients. She asked me to write down the recipe for her so she could make it for her kids as a nutritious and delicious treat.

As word spread about my new recipe discovery, more and more people asked me for the recipe. I shared it with my friends at the senior center, who loved the idea of a healthy milkshake that was easy to make and enjoyed by all ages.

I realized that this recipe was special. It brought joy and happiness to everyone who tried it, and it had a way of bringing people together. I loved seeing the smiles on my loved ones' faces as they savored each sip of the Fruit-Yogurt Milkshake.

Over the years, I made the milkshake countless times, experimenting with different fruits and yogurt flavors. I added a splash of honey for extra sweetness, or a handful of granola for a crunchy texture. Each variation was met with rave reviews, and I loved sharing my creations with those I cared about.

As I grew older, my love for cooking and sharing recipes only deepened. I cherished the memories of discovering new recipes and passing them down to the next generation. The Fruit-Yogurt Milkshake recipe became a staple in our family, a tradition that was cherished and enjoyed by all.

Now, as I sit in my kitchen, surrounded by the aroma of fresh fruits and the sound of laughter from my family, I can't help but feel grateful for the simple pleasures in life. The joy of discovering a new recipe, the satisfaction of sharing it with others, and the love and connection that food brings.

I may not remember where I originally found the recipe for the Fruit-Yogurt Milkshake, but I know that it will always hold a special place in my heart. It is a reminder of the joy of cooking, the power of sharing, and the love that binds us together as a family. And for that, I am truly grateful.


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