Coca-Cola Chicken

Coca-Cola Chicken Recipe - A Unique and Easy-to-Prepare Meal from the USA

Region / culture: USA | Preparation time: 10 minutes | Cooking time: 1 hour | Servings: 6

Introduction

Coca-Cola Chicken is a unique and flavorful dish that combines the sweetness of Coca-Cola with the savory taste of chicken. This recipe is easy to make and perfect for a family dinner or a special occasion.

History

Coca-Cola Chicken is a popular dish in Chinese cuisine, where it is known as "Coca-Cola Chicken Wings." The recipe originated in China and has since gained popularity in other parts of the world. The combination of Coca-Cola and chicken creates a delicious and sticky glaze that is sure to impress your taste buds.

Ingredients

6 chicken breasts
2 cups ketchup
1 cup coca-cola
1 large onion, chopped

How to prepare

Place the chicken with salt in a pan, with the skin side facing up.
Mix ketchup and Coke together. Pour the mixture over the meat.
Top it with onion and add black pepper according to taste.
Bake it uncovered at 375°F (191°C) for 1 hour.
Serve it over rice.

Variations

Add vegetables such as bell peppers, carrots, or broccoli for a more colorful dish.
Use chicken thighs or drumsticks instead of chicken breasts for a different texture.

Cooking Tips & Tricks

Make sure to use skinless chicken breasts for a healthier option.

- Adjust the amount of ketchup and Coca-Cola to suit your taste preferences.

- For a more caramelized finish, broil the chicken for a few minutes after baking.

- Serve the Coca-Cola Chicken over rice or noodles for a complete meal.

Serving Suggestions

Serve the Coca-Cola Chicken over steamed rice or noodles.

- Garnish with chopped green onions or sesame seeds for added flavor.

Cooking Techniques

Baking the chicken in the oven allows the flavors to meld together and creates a sticky glaze.

Ingredient Substitutions

You can use any type of soda or cola in place of Coca-Cola for a different flavor profile.

Make Ahead Tips

You can marinate the chicken in the Coca-Cola mixture overnight for a more intense flavor.

Presentation Ideas

Serve the Coca-Cola Chicken on a platter with a side of steamed vegetables for a visually appealing presentation.

Pairing Recommendations

Pair the Coca-Cola Chicken with a side of garlic green beans or stir-fried vegetables for a complete meal.

Storage and Reheating Instructions

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

- Reheat the Coca-Cola Chicken in the microwave or oven until heated through.

Nutrition Information

Calories per serving

250 per serving

Carbohydrates

30g per serving

Fats

5g per serving

Proteins

25g per serving

Vitamins and minerals

This dish is a good source of vitamin C and iron.

Alergens

This recipe contains soy and gluten.

Summary

Coca-Cola Chicken is a balanced meal that provides a good amount of carbohydrates, proteins, and fats. It is also rich in vitamins and minerals, making it a nutritious choice for dinner.

Summary

Coca-Cola Chicken is a delicious and easy-to-make dish that is sure to become a family favorite. With its sweet and savory flavors, this recipe is perfect for a weeknight dinner or a special occasion. Enjoy the sticky glaze and tender chicken with a side of rice or noodles for a complete meal.

How did I get this recipe?

I remember the sense of anticipation I felt when I first discovered this recipe for Coca-Cola Chicken. It was a warm summer day, and I was visiting my dear friend Mary in her cozy farmhouse. As we sat in her kitchen, sipping on cold glasses of Coca-Cola, she suddenly got a mischievous twinkle in her eye and said, "I have a secret recipe to share with you."

Mary went on to explain that she had learned how to make Coca-Cola Chicken from her own grandmother, who had picked it up from a friend during a church potluck many years ago. Intrigued, I watched as Mary pulled out a handwritten recipe card, yellowed with age and stained with cooking splatters. She began to read off the ingredients and instructions, and I listened intently, eager to learn this new and unconventional dish.

To my surprise, the recipe was deceptively simple. All it required was a whole chicken, a bottle of Coca-Cola, some soy sauce, garlic, and a few other pantry staples. Mary explained that the key to the dish was marinating the chicken in the Coca-Cola mixture overnight, allowing the flavors to meld and infuse the meat with a sweet and savory essence.

I couldn't wait to try it for myself. As soon as I returned home, I gathered the ingredients and set to work in my own kitchen. The aroma of the Coca-Cola Chicken cooking in the oven was tantalizing, filling the house with a mouthwatering scent that made my stomach growl in anticipation.

When the dish was finally ready, I took my first bite and was instantly transported back to that sunny afternoon in Mary's farmhouse. The chicken was tender and juicy, with a subtle sweetness from the Coca-Cola that perfectly complemented the savory flavors of the soy sauce and garlic. It was a truly unique and delicious dish that quickly became a favorite in my household.

Over the years, I have shared the recipe for Coca-Cola Chicken with friends and family, passing down the tradition just as Mary had done with me. Each time I make it, I think of her and the special bond we shared over our love of cooking and good food.

As I sit here now, reflecting on that fateful day when I first learned how to make Coca-Cola Chicken, I am filled with gratitude for the simple pleasures that food can bring into our lives. It's not just about nourishment, but about the memories and connections we create around the dinner table. And for that, I am truly thankful.