Savory Pie Recipes

Savory pies have been a staple in many cultures for centuries, and this category is a testament to the versatility and deliciousness of this classic dish. From seafood to meat to vegetarian options, there is a savory pie recipe for everyone.

One interesting fact about savory pies is that they were often served as a way to use up leftover meats and vegetables. This is evident in recipes such as the Steak and Guinness Pie and the Rabbit Pie, which both utilize meat that may have otherwise gone to waste.

Another interesting fact is that savory pies have been enjoyed by royalty throughout history. The Coulibiac, a Russian fish pie, was a favorite of Tsar Alexander I, while the Rieslingspaschtéit, a German meat pie, was a favorite of the Duke of Württemberg.

While some of the recipes in this category may seem complex, such as the Empada de Peixe à Maniera de Macao, which is a Portuguese fish pie, many of them are actually quite simple to make. The Highly Protective Spinach-Tomato Pie, for example, is a healthy and easy-to-make option that is perfect for a weeknight dinner.

Overall, the Savory Pie Recipes category is a celebration of the rich history and delicious flavors of savory pies. Whether you are looking for a classic recipe or something a bit more adventurous, there is sure to be a pie in this category that will satisfy your taste buds.