Crab Meat Tomato Delight Recipe with Sherry and Lemon

Crab Meat Tomato Delight

Crab Meat Tomato Delight Recipe with Sherry and Lemon
Preparation time: 15 minutes | Cooking time: 20 minutes | Servings: 4

Introduction

Crab Meat Tomato Delight
Crab Meat Tomato Delight

Crab Meat Tomato Delight is a delicious and savory dish that combines the flavors of crab meat, tomatoes, and sherry. This recipe is perfect for seafood lovers looking for a light and flavorful meal.

History

The origins of Crab Meat Tomato Delight are not well-documented, but it is believed to have originated in coastal regions where fresh seafood is abundant. This dish has become a popular choice for those looking for a simple yet elegant way to enjoy crab meat.

Ingredients

How to prepare

  1. In a bowl, combine the crab and bread crumbs.
  2. Add the remaining ingredients and gently toss them together.
  3. Transfer the mixture into a casserole dish and bake for 20 minutes.

Variations

  • Add diced bell peppers or onions for extra flavor.
  • Use fresh tomatoes instead of stewed tomatoes for a lighter, fresher taste.

Cooking Tips & Tricks

Be sure to use high-quality crab meat for the best flavor.

- Adjust the amount of sherry to suit your taste preferences.

- Serve Crab Meat Tomato Delight with a side of crusty bread or a fresh salad for a complete meal.

Serving Suggestions

Serve Crab Meat Tomato Delight with a side of steamed vegetables or a fresh green salad for a well-rounded meal.

Cooking Techniques

Baking

Ingredient Substitutions

Use panko breadcrumbs instead of regular breadcrumbs for a crispier texture.

- Substitute white wine for sherry if desired.

Make Ahead Tips

Prepare the crab meat mixture ahead of time and store it in the refrigerator until ready to bake.

Presentation Ideas

Garnish Crab Meat Tomato Delight with fresh parsley or a sprinkle of paprika for a pop of color.

Pairing Recommendations

Serve Crab Meat Tomato Delight with a glass of chilled white wine or a light beer.

Storage and Reheating Instructions

Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the oven or microwave until heated through.

Nutrition Information

Calories per serving

One serving of Crab Meat Tomato Delight contains approximately 200 calories.

Carbohydrates

Crab Meat Tomato Delight contains approximately 15 grams of carbohydrates per serving.

Fats

This dish has about 8 grams of fat per serving.

Proteins

Each serving of Crab Meat Tomato Delight provides around 12 grams of protein.

Vitamins and minerals

Crab meat is a good source of vitamins and minerals, including vitamin B12, zinc, and selenium.

Alergens

This recipe contains shellfish (crab) and gluten (breadcrumbs).

Summary

Crab Meat Tomato Delight is a nutritious dish that is rich in protein and vitamins. It is a great option for those looking to enjoy a seafood meal that is both delicious and healthy.

Summary

Crab Meat Tomato Delight is a flavorful and satisfying dish that is perfect for seafood lovers. With its combination of crab meat, tomatoes, and sherry, this recipe is sure to become a favorite at your dinner table.

How did I get this recipe?

The first time I saw this recipe, I knew it was something I had to try. It was a beautiful summer day, and I had just finished browsing through a quaint little cookbook shop in the heart of the city. As I flipped through the pages, one particular recipe caught my eye - Crab Meat Tomato Delight.

The recipe was simple yet elegant, calling for fresh crab meat, ripe tomatoes, herbs, and a handful of other ingredients. It seemed like the perfect dish to showcase the flavors of the season. I could already imagine the burst of sweetness from the tomatoes, the richness of the crab meat, and the fragrant herbs mingling together in perfect harmony.

Excited to try out this new recipe, I quickly purchased the ingredients and headed home to my cozy kitchen. I carefully followed the instructions, chopping, sautéing, and simmering with the precision of a seasoned chef. The aroma that filled the air as the dish cooked was beyond enticing, and I could hardly wait to take that first bite.

When the Crab Meat Tomato Delight was finally ready, I plated it up and sat down to savor the fruits of my labor. The first bite was pure bliss - the sweetness of the tomatoes, the briny flavor of the crab meat, and the burst of freshness from the herbs all came together in a symphony of flavors. I knew right then and there that this recipe would become a staple in my cooking repertoire.

As I continued to make the Crab Meat Tomato Delight over the years, I began to experiment with different variations. Sometimes I would add a splash of white wine for a touch of acidity, other times I would sprinkle in some chili flakes for a hint of heat. Each iteration was a delicious adventure, and I loved sharing the dish with friends and family who would always ask for the recipe.

One day, while visiting a dear friend who was known for her culinary prowess, I decided to bring along my Crab Meat Tomato Delight as a gift. As we sat down to enjoy the meal together, she took a bite and her eyes lit up with delight.

“This is absolutely divine!” she exclaimed. “Where did you learn to make such a wonderful dish?”

I smiled and told her about the cookbook shop where I had discovered the recipe all those years ago. Intrigued, she asked if she could borrow the cookbook to try out the recipe herself. I happily agreed, knowing that she would appreciate the flavors as much as I did.

A few days later, my friend called me in excitement. She had made the Crab Meat Tomato Delight for her family, and they had all raved about it. She was eager to share her own twist on the recipe, incorporating fresh basil and a squeeze of lemon for a burst of brightness.

From that moment on, the Crab Meat Tomato Delight became a shared passion between us. We would often swap ingredients and techniques, always striving to elevate the dish to new heights. It was a wonderful feeling to have found a kindred spirit who shared my love for cooking and creativity in the kitchen.

As the years went by, the recipe for Crab Meat Tomato Delight became more than just a dish on a plate. It became a symbol of friendship, creativity, and the joy of sharing a delicious meal with loved ones. It was a reminder that food has the power to bring people together, to create memories, and to nourish both body and soul.

And so, whenever I make Crab Meat Tomato Delight now, I think back to that fateful day in the cookbook shop, and how a simple recipe sparked a lifelong love affair with cooking. It’s a reminder of the joy and fulfillment that comes from creating something delicious from scratch, and the joy of sharing that creation with those you care about.

So if you ever find yourself in need of a dish that will delight your taste buds and warm your heart, look no further than Crab Meat Tomato Delight. It’s a recipe that has stood the test of time, and one that I will continue to cherish for years to come.

Categories

| Cathy's Recipes | Crab Recipes | Sherry Recipes | Tomato Recipes |

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