Strawberry Cranberry Sauce

Introduction

History

The combination of strawberries and cranberries in a sauce is a classic recipe that has been enjoyed for generations. This recipe takes the traditional flavors of cranberry sauce and adds a unique twist with the addition of strawberries, ginger, and orange peel.

Ingredients

How to prepare

Variations

Cooking Tips & Tricks

Be sure to stir the sauce occasionally while simmering to prevent it from sticking to the bottom of the pan.

- Adjust the amount of sugar to suit your taste preferences. You can add more or less sugar depending on how sweet you like your sauce.

- For a smoother sauce, you can puree the mixture in a blender or food processor before refrigerating.

Serving Suggestions

Serve this Strawberry Cranberry Sauce alongside roasted turkey, grilled chicken, or pork chops for a delicious and flavorful meal.

Cooking Techniques

This recipe uses a simple stovetop method to simmer the ingredients together until they are soft and flavorful.

Ingredient Substitutions

If you don't have fresh cranberries, you can use dried cranberries instead. Just be sure to adjust the amount of sugar to taste.

Make Ahead Tips

This Strawberry Cranberry Sauce can be made ahead of time and stored in the refrigerator for up to a month. Simply spoon the mixture into jars, cover, and refrigerate until ready to use.

Presentation Ideas

Serve this sauce in a decorative jar or bowl for a beautiful presentation. Garnish with fresh strawberries or orange slices for an extra pop of color.

Pairing Recommendations

This Strawberry Cranberry Sauce pairs well with a variety of dishes, including roasted meats, grilled vegetables, and cheese platters.

Storage and Reheating Instructions

Store any leftover sauce in the refrigerator for up to a month. To reheat, simply spoon the desired amount into a saucepan and warm over low heat until heated through.

Nutrition Information

Calories per serving

Each serving of this Strawberry Cranberry Sauce contains approximately 80 calories.

Carbohydrates

Each serving of Strawberry Cranberry Sauce contains approximately 20 grams of carbohydrates.

Fats

This recipe is low in fat, with less than 1 gram of fat per serving.

Proteins

There is less than 1 gram of protein per serving in this Strawberry Cranberry Sauce.

Vitamins and minerals

Strawberries and cranberries are both rich in vitamin C, antioxidants, and fiber, making this sauce a nutritious addition to your meal.

Alergens

This recipe does not contain any common allergens such as nuts, dairy, or gluten.

Summary

Overall, this Strawberry Cranberry Sauce is a low-calorie, low-fat condiment that is packed with vitamins and antioxidants.

Summary

Strawberry Cranberry Sauce is a delicious and versatile condiment that adds a burst of flavor to your favorite dishes. With its sweet and tangy flavors, this sauce is sure to become a new favorite in your kitchen.

How did I get this recipe?

The memory of discovering this recipe for the first time is a cherished one. It was a warm summer day, and I had just finished picking the ripe strawberries from my garden when a neighbor stopped by with a basket of fresh cranberries from her farm. She suggested I try making a strawberry cranberry sauce with the two fruits, and I was intrigued.

I had never thought to combine strawberries and cranberries before, but the idea of a sweet and tart sauce sounded delicious. I asked my neighbor for the recipe, and she kindly shared it with me. As I listened to her instructions, I could tell that this sauce was going to be a hit with my family.

To make the strawberry cranberry sauce, I first washed and chopped the strawberries, removing the stems and hulls. Then, I rinsed the cranberries and added them to a saucepan with some sugar and water. I let the mixture simmer on the stove, stirring occasionally until the cranberries had burst and the sauce had thickened. Finally, I stirred in the chopped strawberries and let the sauce cool before serving.

When I presented the strawberry cranberry sauce to my family that evening, they were skeptical at first. But one taste was all it took for them to become believers. The sweet strawberries balanced out the tart cranberries perfectly, creating a sauce that was both vibrant and flavorful.

From that day on, strawberry cranberry sauce became a staple at our family gatherings. It was the perfect accompaniment to roast turkey, grilled chicken, or even a simple bowl of vanilla ice cream. I loved how versatile the sauce was, and I experimented with different variations over the years.

I added orange zest for a citrusy kick, or a splash of balsamic vinegar for a deeper flavor. Sometimes, I would mix in a handful of chopped pecans or walnuts for a crunchy texture. No matter how I tweaked the recipe, the strawberry cranberry sauce always turned out delicious.

As the years passed, I shared the recipe with friends and neighbors who were always eager to try it. They would often ask me where I learned to make such a unique sauce, and I would smile and tell them the story of how it all began with a neighbor's gift of fresh cranberries.

But the true secret to the strawberry cranberry sauce's success was the love and care that went into making it. Each time I prepared the sauce, I thought of that warm summer day and the kind neighbor who had shared her recipe with me. It was a reminder of the joy that cooking can bring, and the connections that food can create between people.

Now, as I pass the recipe down to my grandchildren, I hope that they will continue to make the strawberry cranberry sauce with the same love and appreciation that I have. I know that each time they taste the sweet and tart flavors of the sauce, they will think of me and the memories we shared in the kitchen.

The strawberry cranberry sauce has become more than just a recipe in our family. It is a symbol of tradition, connection, and the joy of sharing good food with loved ones. I am grateful for the day I discovered this recipe, and for the countless meals it has brought to our table. Cooking truly is a gift, and I am blessed to have so many delicious recipes to pass on to future generations.

Categories

| Berry Recipes | Cranberry Recipes | Crystallized Ginger Recipes | Dessert Recipes | Strawberry Desserts | Strawberry Recipes |

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