One-Dish Chicken & Stuffing Bake
One-Dish Chicken & Stuffing Bake Recipe from USA
Introduction
One-Dish Chicken & Stuffing Bake is a comforting and delicious meal that is perfect for a cozy family dinner. This recipe combines tender chicken breasts with savory stuffing and a creamy soup mixture for a satisfying and easy-to-make dish.
History
This recipe is a classic comfort food dish that has been enjoyed by families for generations. The combination of chicken, stuffing, and creamy soup creates a hearty and flavorful meal that is sure to please even the pickiest eaters.
Ingredients
- 4 cups Pepperidge Farm herb Seasoned stuffing
- 2 lb (907 g) skinless boneless chicken breast halves (about 6)
- paprika
- 1 can (10.75 oz (305 g)) Campbell's Condensed cream of mushroom Soup (regular or 98% fat free)
- 0.33 cup milk
- 1 tbsp chopped fresh parsley or 1 tsp dried parsley flakes
How to prepare
- Prepare the stuffing according to the package instructions. Spoon the stuffing evenly across the center of the baking dish.
- Take a chicken and place it on each side of the stuffing.
- Sprinkle paprika over the chicken and set it aside.
- In a separate bowl, mix together the soup, milk, and parsley. Once combined, pour the mixture over the chicken. Cover the dish.
- Bake the dish for 30 minutes at 400°F (204°C) or until the chicken is cooked through and is no longer pink.
Variations
- Add diced vegetables such as carrots, celery, or onions to the stuffing mixture for added flavor and nutrition.
- Use cream of mushroom soup instead of cream of chicken soup for a different flavor profile.
- Top the dish with shredded cheese during the last few minutes of baking for a cheesy twist.
Cooking Tips & Tricks
Make sure to evenly distribute the stuffing in the baking dish to ensure that each bite has a perfect balance of flavors.
- Sprinkling paprika over the chicken adds a nice touch of color and flavor to the dish.
- Covering the dish while baking helps to keep the chicken moist and tender.
Serving Suggestions
Serve this dish with a side of steamed vegetables or a fresh green salad for a complete and satisfying meal.
Cooking Techniques
Baking the dish at a high temperature ensures that the chicken cooks through quickly and evenly.
Ingredient Substitutions
You can use any brand of stuffing mix and cream of chicken soup for this recipe.
Make Ahead Tips
You can prepare the stuffing and soup mixture ahead of time and assemble the dish right before baking.
Presentation Ideas
Garnish the dish with fresh parsley or chopped chives for a pop of color and freshness.
Pairing Recommendations
This dish pairs well with a side of mashed potatoes or rice.
Storage and Reheating Instructions
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until heated through.
Nutrition Information
Calories per serving
Each serving of One-Dish Chicken & Stuffing Bake contains approximately 300 calories.
Carbohydrates
Each serving of One-Dish Chicken & Stuffing Bake contains approximately 30 grams of carbohydrates.
Fats
Each serving of this dish contains approximately 5 grams of fat.
Proteins
Each serving of One-Dish Chicken & Stuffing Bake contains approximately 30 grams of protein.
Vitamins and minerals
This dish is a good source of vitamin A, vitamin C, calcium, and iron.
Alergens
This recipe contains wheat and milk allergens.
Summary
One-Dish Chicken & Stuffing Bake is a balanced meal that provides a good mix of carbohydrates, fats, proteins, and essential vitamins and minerals.
Summary
One-Dish Chicken & Stuffing Bake is a simple and delicious meal that is perfect for busy weeknights or special occasions. With a few basic ingredients and easy preparation, you can enjoy a comforting and satisfying dish that the whole family will love.
How did I get this recipe?
The memory of finding this recipe for the first time is still fresh in my mind. It was a cool, crisp autumn day and I had just finished raking leaves in the backyard. As I stepped inside, the comforting aroma of roasting chicken and savory stuffing filled the air.
I followed the scent to the kitchen where my dear friend, Mrs. Jenkins, was busy preparing dinner. She greeted me with a warm smile and a hug, as she always did. Mrs. Jenkins was a wonderful cook, known throughout our small town for her delicious recipes and generous heart.
As I helped her set the table, she told me about the dish she was making - One-Dish Chicken & Stuffing Bake. She explained how simple it was to prepare, yet how satisfying and flavorful it turned out to be. Mrs. Jenkins shared that she had learned the recipe from her own grandmother, who had passed it down through the generations.
I was intrigued and asked if she would be willing to share the recipe with me. Mrs. Jenkins happily agreed, and we spent the rest of the afternoon cooking together. She showed me how to season the chicken, mix the stuffing, and bake everything together in one dish. The whole process was so easy and enjoyable, and the end result was absolutely delicious.
From that day on, One-Dish Chicken & Stuffing Bake became a staple in my own kitchen. I made it for family dinners, potlucks with friends, and even for special occasions like Thanksgiving. Each time I prepared the dish, I thought of Mrs. Jenkins and the bond we shared over our love of cooking.
Over the years, I have made a few tweaks to the original recipe, adding my own personal touches and experimenting with different seasonings. But the heart of the dish remains the same - tender, juicy chicken paired with savory, herbed stuffing all baked together in one delicious casserole.
I have shared the recipe with my own children and grandchildren, passing down not just the ingredients and instructions, but also the memories and traditions that go along with it. I have taught them to savor the simple joys of cooking, to appreciate the time and effort that goes into preparing a meal, and to always share their culinary creations with loved ones.
As I sit here now, reflecting on that fateful day in Mrs. Jenkins' kitchen, I am filled with gratitude for the gift of this recipe and the friendships it has brought into my life. Cooking has always been a source of joy and comfort for me, a way to nourish both body and soul. And I am thankful for all the lessons I have learned along the way, from the importance of using fresh ingredients to the pleasure of sharing a meal with those you hold dear.
So, the next time you find yourself in need of a simple, satisfying dinner idea, I urge you to give One-Dish Chicken & Stuffing Bake a try. Let the aroma of roasting chicken and savory stuffing fill your kitchen, and savor the memories that come with each bite. And who knows, maybe you'll discover a new favorite recipe that will bring warmth and joy to your own family for years to come.
Categories
| American Recipes | Canned Mushroom Soup Recipes | Chicken Recipes | Stuffing Recipes |