Ruthee's Irish Lace Cookies

Ruthee's Irish Lace Cookies Recipe | The Best Recipe from Ireland

Region / culture: Ireland | Preparation time: 15 minutes | Cooking time: 10 minutes | Servings: 12 cookies

Introduction

Ruthee's Irish Lace Cookies are a delightful treat that are perfect for any occasion. These thin and crispy cookies are packed with flavor and are sure to be a hit with your family and friends.

History

This recipe has been passed down through generations in Ruthee's family. It originated in Ireland and has been a favorite among her relatives for years. The cookies are named "Irish Lace" because of their delicate and lacy appearance.

Ingredients

0.5 cup unsalted butter (plus extra)
4 tbsp flour (plus extra)
1 cup firmly packed brown sugar
1 tbsp vanilla extract
2 tbsp milk
1 cup old-fashioned rolled oats

How to prepare

Preheat the oven to 350°F (177°C).
Grease and flour 2 baking sheets.
Cream the butter and sugar together.
Add the vanilla.
Stir in the flour, milk, and oats.
Drop the batter by the tablespoon onto the prepared baking sheets, leaving enough room for the cookies to spread to about 3 inches in diameter. Each baking sheet will hold about 6 cookies.
Bake the cookies until they flatten and look dry, approximately 10 minutes.
Allow the cookies to cool for 4 to 5 minutes on the baking sheets.
Using a metal spatula, lift the cookies from the baking sheets and let them cool completely.

Variations

Add a sprinkle of cinnamon or nutmeg to the batter for a warm and spicy flavor.
Drizzle melted chocolate over the cooled cookies for an extra indulgent treat.

Notes

Makes 2 dozen cookies.

Cooking Tips & Tricks

Make sure to grease and flour the baking sheets well to prevent the cookies from sticking.

- Be sure to leave enough room between each cookie on the baking sheet as they will spread out while baking.

- Watch the cookies closely while they are baking as they can burn easily due to their thinness.

Serving Suggestions

Ruthee's Irish Lace Cookies are perfect on their own or paired with a cup of tea or coffee. They also make a great addition to a dessert platter.

Cooking Techniques

The key to making Ruthee's Irish Lace Cookies is to bake them until they are flat and dry. This will give them their signature crispy texture.

Ingredient Substitutions

If you don't have brown sugar on hand, you can use white sugar as a substitute. You can also use margarine instead of butter if desired.

Make Ahead Tips

Ruthee's Irish Lace Cookies can be made ahead of time and stored in an airtight container for up to a week.

Presentation Ideas

Serve Ruthee's Irish Lace Cookies on a decorative platter or in a cookie tin for a beautiful presentation.

Pairing Recommendations

Ruthee's Irish Lace Cookies pair well with a glass of milk, a cup of tea, or a scoop of vanilla ice cream.

Storage and Reheating Instructions

Store Ruthee's Irish Lace Cookies in an airtight container at room temperature for up to a week. They can also be frozen for longer storage. Reheat in the oven at 350°F (177°C) for a few minutes to crisp them up again.

Nutrition Information

Calories per serving

Each serving of Ruthee's Irish Lace Cookies contains approximately 120 calories.

Carbohydrates

Each serving of Ruthee's Irish Lace Cookies contains approximately 15 grams of carbohydrates.

Fats

Each serving of Ruthee's Irish Lace Cookies contains approximately 6 grams of fat.

Proteins

Each serving of Ruthee's Irish Lace Cookies contains approximately 1 gram of protein.

Vitamins and minerals

Ruthee's Irish Lace Cookies are not a significant source of vitamins and minerals.

Alergens

Ruthee's Irish Lace Cookies contain dairy and gluten.

Summary

Ruthee's Irish Lace Cookies are a delicious treat that are relatively low in calories and fat. However, they should be enjoyed in moderation due to their sugar content.

Summary

Ruthee's Irish Lace Cookies are a delicious and crispy treat that are perfect for any occasion. With their delicate appearance and rich flavor, they are sure to be a hit with your family and friends. Enjoy!

How did I get this recipe?

I remember the thrill of stumbling upon this recipe for Ruthee's Irish Lace Cookies. It was a dreary afternoon in the middle of winter, and I was stuck inside with nothing to do. I decided to go through my old recipe box, searching for something new to try. As I sifted through the yellowed index cards and faded clippings, one caught my eye. It was a delicate, handwritten recipe for Irish Lace Cookies, signed by a mysterious Ruthee.

I had never heard of Ruthee before, but the recipe looked intriguing. The ingredients were simple - just butter, sugar, flour, and a touch of vanilla - but the instructions were detailed and precise. I could tell that Ruthee had put a lot of care and thought into perfecting this recipe, and I was eager to give it a try.

As I gathered the ingredients and preheated the oven, memories flooded back to me. I thought about all the recipes I had learned over the years, from my mother, my aunts, my friends, and even strangers I had met along the way. Each one had a story behind it, a connection to someone or something that made it special.

I imagined Ruthee in her cozy kitchen, mixing and measuring, tasting and tweaking until she had created the perfect cookie. I wondered what inspired her to come up with this recipe, what memories it held for her, and what stories she could tell about the people she had shared it with.

The scent of butter and sugar filled the air as I spooned the batter onto the baking sheet, forming delicate lacy patterns. I watched in awe as the cookies spread and bubbled in the oven, transforming into golden brown perfection. When they were done, I allowed them to cool on a wire rack, admiring their delicate beauty.

Finally, the moment of truth arrived. I took a bite of the warm, buttery cookie and closed my eyes in bliss. It was like nothing I had ever tasted before - light and crisp, sweet and fragrant, with a hint of vanilla that lingered on my tongue. I knew in that moment that Ruthee's Irish Lace Cookies would become a staple in my recipe collection, a cherished treasure to be shared with loved ones for years to come.

As I savored the last crumbs of the cookie, I felt a sense of gratitude for all the recipes I had collected over the years. Each one had a story to tell, a memory to cherish, and a connection to be made. And now, thanks to Ruthee and her Irish Lace Cookies, I had a new chapter to add to my culinary legacy.