Old Fashioned

Old Fashioned Recipe - Classic American Cocktail with Rye, Orange, Sugar, and Bitters

Region / culture: USA | Preparation time: 5 minutes | Servings: 1

Introduction

The Old Fashioned is a classic cocktail that has been enjoyed for generations. With its simple yet delicious combination of rye whiskey, sugar, bitters, and orange, it is a timeless favorite among cocktail enthusiasts.

History

The Old Fashioned cocktail dates back to the early 19th century and is believed to have originated in the United States. It was originally known as the "whiskey cocktail" and was made with whiskey, sugar, water, and bitters. Over time, the recipe evolved to include the addition of fruit garnishes such as orange and cherry, as well as the use of rye whiskey.

Ingredients

1 shot of rye
half a slice of orange
1 tsp of sugar (or simple syrup)
angostura bitters

Garnishes

How to prepare

Place the sugar in a glass and add approximately 1 tsp of water to dissolve it.
Muddle in the bitters and orange slice.
Fill the glass with ice and add whiskey.
Garnish with a cherry.

Variations

Increase the amount of whiskey if desired.
In certain regions, the Brandy Old Fashioned is a popular choice, and a rum alternative can also be prepared.
Although this drink is sometimes served as a highball, experts do not recommend this approach.
Substitute bourbon for rye whiskey for a slightly sweeter flavor.
Experiment with different types of bitters, such as orange or aromatic bitters, for a unique twist.
Add a splash of soda water for a lighter, fizzier version of the cocktail.

Cooking Tips & Tricks

Be sure to use a high-quality rye whiskey for the best flavor.

- Muddle the orange slice gently to release its juices and oils without over-mixing.

- Adjust the amount of simple syrup to suit your taste preferences.

Serving Suggestions

The Old Fashioned cocktail is best enjoyed as a pre-dinner drink or as a nightcap. Serve it in a chilled glass with a cherry and orange garnish for a classic presentation.

Cooking Techniques

Muddling is an essential technique for making an Old Fashioned cocktail. Use a muddler or the back of a spoon to gently crush the orange slice and release its flavors.

Ingredient Substitutions

Use bourbon or another type of whiskey in place of rye whiskey.

- Substitute maple syrup or honey for simple syrup for a different flavor profile.

- Try different types of fruit garnishes, such as lemon or grapefruit, for a twist on the classic recipe.

Make Ahead Tips

The Old Fashioned cocktail is best made fresh to preserve the flavors of the ingredients. However, you can prepare the sugar and bitters mixture in advance and add the whiskey and garnishes just before serving.

Presentation Ideas

Serve the Old Fashioned cocktail in a rocks glass with a large ice cube for a sophisticated presentation. Garnish with a cherry and orange twist for a classic touch.

Pairing Recommendations

The Old Fashioned cocktail pairs well with savory appetizers such as charcuterie, cheese, and nuts. It also complements rich dishes like steak or roasted meats.

Storage and Reheating Instructions

The Old Fashioned cocktail is best enjoyed fresh and should not be stored for an extended period. If necessary, store the sugar and bitters mixture separately and combine with whiskey and garnishes before serving.

Nutrition Information

Calories per serving

The Old Fashioned cocktail contains approximately 150 calories per serving.

Carbohydrates

The Old Fashioned cocktail contains approximately 5 grams of carbohydrates per serving.

Fats

The Old Fashioned cocktail is low in fat, with less than 1 gram of fat per serving.

Proteins

The Old Fashioned cocktail does not contain any significant amount of protein.

Vitamins and minerals

The Old Fashioned cocktail does not provide a significant source of vitamins or minerals.

Alergens

The Old Fashioned cocktail may contain allergens such as alcohol and fruit garnishes. Please check for specific allergens based on individual ingredients used.

Summary

The Old Fashioned cocktail is a relatively low-calorie beverage that is moderate in carbohydrates and fat. It does not provide significant amounts of protein, vitamins, or minerals.

Summary

The Old Fashioned cocktail is a timeless classic that is easy to make and delicious to enjoy. With its simple ingredients and versatile flavor profile, it is a favorite among cocktail enthusiasts around the world.

How did I get this recipe?

I have a clear memory of the first time I saw this recipe for Old Fashioned. It was many years ago, when I was just a young girl living in a small town in the countryside. My grandmother, who was known for her delicious home-cooked meals, was preparing dinner for our family one evening. As she was bustling around the kitchen, I noticed her take out a faded, yellowed piece of paper from a worn recipe box.

Intrigued, I asked her what she was making. With a twinkle in her eye, she replied, "Oh, this is a special recipe for an Old Fashioned cocktail. It's a classic drink that has been passed down through generations in our family." She then proceeded to show me how to make it, explaining each step with precision and care.

As I watched her mix the bourbon, sugar, bitters, and a twist of orange peel together in a glass, I was mesmerized by the way she effortlessly created such a beautiful and aromatic drink. The scent of the whiskey and citrus filled the air, and I knew that this recipe was something special.

After she finished making the cocktail, my grandmother handed it to me with a smile. "Here, give it a try," she said. Hesitantly, I took a sip of the Old Fashioned and was instantly transported to a world of rich flavors and warmth. It was like nothing I had ever tasted before - a perfect balance of sweetness and bitterness that lingered on my tongue.

From that moment on, I was determined to learn how to make the Old Fashioned myself. I would watch my grandmother closely every time she made the cocktail, taking mental notes of each ingredient and technique she used. I would ask her questions about the history of the drink and the variations that could be made to suit different tastes.

Over the years, I practiced making the Old Fashioned whenever I had the chance. I would experiment with different types of whiskey and bitters, adjusting the proportions to find the perfect balance of flavors. Each time I made the cocktail, I would think of my grandmother and how she had passed down this treasured recipe to me.

As I grew older and started a family of my own, I continued to make the Old Fashioned for special occasions and gatherings. It became a signature drink that my friends and loved ones looked forward to whenever they came over. I would share the story of how I learned to make the cocktail from my grandmother, and they would marvel at the tradition and history behind it.

Now, as I stand in my own kitchen, preparing the Old Fashioned for my grandchildren, I can't help but feel a sense of pride and nostalgia. This recipe has become more than just a drink - it's a connection to my past, a reminder of the love and care that went into every meal my grandmother made.

And so, as I stir the bourbon, sugar, and bitters together in a glass, I think of her and the joy she must have felt passing down this recipe to me. I take a sip of the Old Fashioned and savor the familiar taste that never fails to bring a smile to my face. It's a simple yet profound reminder of the power of tradition and the importance of family in preserving our culinary heritage.

As I watch my grandchildren take their first sips of the Old Fashioned, I know that this recipe will continue to be passed down through the generations, just as it was passed down to me. And I can only hope that one day, they will look back on this moment with the same fondness and gratitude that I do now.