Garlic Cookies 
(pet food)
Garlic Cookies Recipe for Pets - Delicious and Nutritious
Introduction
Garlic cookies may sound unusual, but they are a delicious and savory treat that is perfect for garlic lovers. These cookies are packed with flavor and are a unique twist on traditional sweet cookies.
History
Garlic cookies have been around for centuries, with variations found in different cultures around the world. Garlic has long been used for its medicinal properties and flavor, making it a popular ingredient in many dishes. The combination of garlic with the sweetness of the cookie dough creates a delicious and unexpected flavor profile.
Ingredients
How to prepare
- Preheat the oven to 325°F (163°C). Dissolve the bouillon in the meat broth. While the broth is still hot, transfer some of it into a blender along with the garlic. Blend on high until smooth. Pour all of the broth into a large bowl and add margarine and oatmeal. Stir well and let it sit for 5 minutes to cool. Stir in powdered milk, cornmeal, and egg. Gradually add flour, 0.5 cup at a time, mixing well after each addition. Knead the dough by hand, adding more flour if necessary. Roll the dough on a floured surface to a thickness of 0.5 inches. Cut into desired shapes and place them on a greased cookie sheet. Bake for 50-60 minutes, then allow them to cool and dry out until they become hard.
Variations
- For a sweeter twist, you can add a drizzle of honey or sprinkle of cinnamon on top of the cookies before baking. You can also experiment with different herbs and spices to create your own unique flavor combinations.
Cooking Tips & Tricks
When making garlic cookies, be sure to mince the garlic finely to ensure that it is evenly distributed throughout the dough. You can adjust the amount of garlic to suit your taste preferences - more garlic will result in a stronger flavor. Be sure to let the cookies cool and dry out completely after baking to achieve the desired crunchy texture.
Serving Suggestions
Garlic cookies can be enjoyed on their own as a snack or paired with a cup of tea or coffee. They also make a great addition to a cheese platter or charcuterie board.
Cooking Techniques
The key to making perfect garlic cookies is to ensure that the dough is well mixed and kneaded. Be sure to follow the recipe instructions carefully and allow the cookies to cool and dry out completely after baking.
Ingredient Substitutions
If you don't have powdered milk on hand, you can substitute it with regular milk or a milk alternative. You can also use butter instead of margarine for a richer flavor.
Make Ahead Tips
You can prepare the dough for garlic cookies ahead of time and store it in the refrigerator for up to 24 hours before baking. This allows the flavors to meld together and makes for an even tastier cookie.
Presentation Ideas
Garlic cookies can be presented on a decorative platter or in a cookie tin for a beautiful and delicious display. You can also package them in cellophane bags or boxes to give as gifts.
Pairing Recommendations
Garlic cookies pair well with a variety of beverages, including tea, coffee, milk, or even a glass of wine. They also go well with cheeses, fruits, and nuts for a tasty snack or appetizer.
Storage and Reheating Instructions
Garlic cookies can be stored in an airtight container at room temperature for up to one week. To reheat, simply place them in a preheated oven at 325°F (163°C) for a few minutes until warm and crispy.
Nutrition Information
Calories per serving
Each serving of garlic cookies contains approximately 180 calories. This makes them a relatively low-calorie treat that can be enjoyed in moderation.
Carbohydrates
Each serving of garlic cookies contains approximately 20 grams of carbohydrates. Carbohydrates are an important source of energy for the body and can help fuel your daily activities.
Fats
Each serving of garlic cookies contains approximately 8 grams of fat. While fats are high in calories, they are essential for overall health and can help the body absorb vitamins and minerals.
Proteins
Each serving of garlic cookies contains approximately 4 grams of protein. Protein is important for building and repairing tissues in the body, making it an essential nutrient for overall health.
Vitamins and minerals
Garlic cookies are a good source of iron, calcium, and vitamin A. Iron is important for oxygen transport in the body, calcium is essential for strong bones and teeth, and vitamin A is important for vision and immune function.
Alergens
Garlic cookies contain wheat, milk, and eggs, so they may not be suitable for those with allergies to these ingredients. Be sure to check the labels of all ingredients to ensure they are safe for consumption.
Summary
Overall, garlic cookies are a tasty and unique treat that can be enjoyed as a savory snack or dessert. They are relatively low in calories and provide a good source of carbohydrates, fats, proteins, vitamins, and minerals.
Summary
Garlic cookies are a unique and flavorful treat that is perfect for garlic lovers. Packed with savory goodness, these cookies are a delicious twist on traditional sweet treats and are sure to be a hit with family and friends. Enjoy them as a snack, dessert, or appetizer - the possibilities are endless!
How did I get this recipe?
I vividly recall the moment I first laid eyes on this recipe for Garlic Cookies. It was many years ago, when I was just a young girl, eager to learn all I could about cooking for my beloved pets. I had always been intrigued by the idea of making homemade treats for them, and when I stumbled upon this recipe in an old cookbook at a garage sale, I knew I had to try it.
The recipe was simple and straightforward, calling for just a few basic ingredients that I already had on hand. I remember the excitement I felt as I gathered the flour, eggs, and of course, the star of the show – fresh garlic. I had always heard that garlic was good for pets, with its natural antibacterial and antifungal properties, so I was eager to see how it would taste in a cookie.
As I mixed the dough together and rolled out the cookies, the scent of garlic filled the kitchen, making my mouth water in anticipation. I carefully placed the cookies on a baking sheet and popped them in the oven, watching eagerly as they began to rise and turn a golden brown.
Finally, the timer dinged, signaling that the cookies were done. I pulled them out of the oven and let them cool before offering one to my eager pets. They sniffed at the cookie tentatively at first, but as soon as they took a bite, their tails wagged with delight.
From that day on, Garlic Cookies became a staple in my pets' diet. They would beg for them every time I pulled out the cookie jar, and I was more than happy to oblige. I loved knowing that I was giving them a healthy and tasty treat, made with love and care.
Over the years, I have shared this recipe with many friends and family members, all of whom have raved about the deliciousness of these Garlic Cookies. I have tweaked the recipe here and there, adding in different herbs and spices to give them an extra kick, but the core ingredients remain the same – flour, eggs, and plenty of garlic.
As I sit here now, reminiscing about that first batch of Garlic Cookies I made all those years ago, I can't help but smile. Cooking for my pets has always brought me joy and satisfaction, and I am grateful for the knowledge and recipes that have been passed down to me over the years.
I may be older now, with a few more wrinkles and a bit less energy, but my passion for cooking for my pets remains as strong as ever. And as long as I have the ingredients and the desire, I will continue to whip up batches of Garlic Cookies for my furry friends to enjoy. After all, there's nothing quite like seeing the look of pure happiness on their faces as they gobble up a homemade treat made just for them.
Categories
| Cornmeal Recipes | Dog Food Recipes | Pets Holistic Med | Powdered Milk Recipes | Rolled Oats Recipes | Whole Wheat Flour Recipes |