Dave's Broiled Zucchini

Dave's Broiled Zucchini Recipe - Flavorful & Easy Side Dish

Preparation time: 10 minutes | Cooking time: 8 minutes | Servings: 4

Introduction

Dave's Broiled Zucchini is a simple and delicious side dish that is perfect for any meal. This recipe is easy to make and packed with flavor, making it a favorite among many.

History

This recipe for broiled zucchini has been a staple in Dave's family for generations. It was passed down from his grandmother, who used to make it for family gatherings and special occasions. Over the years, Dave has put his own spin on the recipe, adding his own special touch to make it even more delicious.

Ingredients

1 medium sized zucchini(s)
(about 0.5 per person as a
side dish)
1 garlic clove
1 basil leaf
1 oregano leaf
1 tsp salt
1 tsp pepper
1 tbsp grated parmesan cheese, or
ff mozzarella if you prefer

How to prepare

Wash the zucchini and slice into planks about 0.13" to 0.25" thick. I prefer not to peel them, but sometimes do if the skin is bruised or unattractive.
If the zucchini are large (long), cut the planks in half.
Arrange the planks on a baking sheet.
Crush the garlic (I cheat and use chopped garlic from a jar) and spread it on the zucchini. When in doubt, use more :)
Sprinkle on a little basil and oregano, salt and pepper to taste.
Sprinkle on a little grated Parmesan cheese.
Cook under the broiler for 5 – 8 minutes until the zucchini are tender and the cheese is brown.
Serve hot and don't count on leftovers!

Variations

You can customize this recipe by adding different herbs and spices, such as thyme, rosemary, or red pepper flakes. You can also experiment with different types of cheese, such as feta or cheddar.

Cooking Tips & Tricks

When broiling zucchini, it's important to keep a close eye on it to prevent burning. Make sure to check on the zucchini frequently and adjust the cooking time as needed. Additionally, you can customize this recipe by adding your favorite herbs and spices to suit your taste preferences.

Serving Suggestions

Serve Dave's Broiled Zucchini as a side dish alongside grilled chicken or fish for a complete and balanced meal.

Cooking Techniques

Broiling the zucchini gives it a delicious charred flavor and helps to bring out its natural sweetness. Make sure to keep a close eye on the zucchini while broiling to prevent burning.

Ingredient Substitutions

If you prefer a different type of cheese, feel free to substitute it for the Parmesan cheese in this recipe. Mozzarella or feta cheese would both work well.

Make Ahead Tips

You can prepare the zucchini planks ahead of time and store them in the refrigerator until you are ready to broil them. This is a great time-saving tip for busy weeknights.

Presentation Ideas

Serve Dave's Broiled Zucchini on a platter garnished with fresh herbs, such as parsley or basil, for a beautiful presentation.

Pairing Recommendations

This dish pairs well with a variety of main dishes, such as grilled chicken, steak, or fish. It also makes a great addition to a vegetarian meal.

Storage and Reheating Instructions

Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, simply place the zucchini planks on a baking sheet and broil for a few minutes until heated through.

Nutrition Information

Calories per serving

Each serving of Dave's Broiled Zucchini contains approximately 50 calories.

Carbohydrates

Each serving of Dave's Broiled Zucchini contains approximately 5 grams of carbohydrates.

Fats

Each serving of Dave's Broiled Zucchini contains approximately 2 grams of fat.

Proteins

Each serving of Dave's Broiled Zucchini contains approximately 3 grams of protein.

Vitamins and minerals

Zucchini is a great source of vitamins and minerals, including vitamin C, vitamin K, and potassium. These nutrients are essential for overall health and well-being.

Alergens

This recipe contains dairy in the form of Parmesan cheese. It may not be suitable for individuals with dairy allergies.

Summary

Dave's Broiled Zucchini is a low-calorie, nutritious side dish that is packed with vitamins and minerals. It is a healthy and delicious addition to any meal.

Summary

Dave's Broiled Zucchini is a simple and delicious side dish that is perfect for any meal. With its flavorful combination of herbs, spices, and cheese, this recipe is sure to become a favorite in your household.

How did I get this recipe?

I distinctly remember the first time I saw this recipe for Dave's Broiled Zucchini. It was a warm summer day, much like today, and I was visiting my dear friend Dave at his home. Dave was known for his amazing cooking skills, and I always looked forward to trying out his delicious creations.

As soon as I walked into his kitchen, I was greeted by the mouth-watering aroma of garlic and herbs. Dave was standing at the stove, a large skillet sizzling with zucchini slices. He smiled as he saw me and said, "I'm making my famous broiled zucchini dish. You have to try it, it's out of this world!"

I watched in awe as he effortlessly tossed the zucchini with olive oil, garlic, and a blend of herbs and spices. He then spread the slices out on a baking sheet and popped them under the broiler. The zucchini sizzled and browned beautifully, filling the kitchen with a tantalizing scent.

As we sat down to enjoy the zucchini, I took my first bite and was instantly hooked. The zucchini was perfectly tender with a crispy outer layer, and the flavors were incredible. I asked Dave for the recipe, and he gladly shared it with me.

Over the years, I've made Dave's Broiled Zucchini countless times for friends and family. It has become a staple dish in my recipe collection, and I always think of Dave whenever I make it. The recipe is simple yet packed with flavor, making it a favorite among everyone who tries it.

To make Dave's Broiled Zucchini, you will need:

- 4 medium zucchinis, sliced into 1/4-inch rounds

- 2 tablespoons olive oil

- 2 cloves of garlic, minced

- 1 teaspoon dried oregano

- 1 teaspoon dried basil

- Salt and pepper to taste

Instructions:

1. Preheat your broiler on high. Line a baking sheet with parchment paper or aluminum foil.

2. In a large bowl, toss the zucchini slices with olive oil, garlic, oregano, basil, salt, and pepper until evenly coated.

3. Spread the zucchini slices out on the prepared baking sheet in a single layer.

4. Place the baking sheet under the broiler and cook for 5-7 minutes, or until the zucchini is tender and slightly browned.

5. Remove from the broiler and serve hot.

I hope you enjoy making Dave's Broiled Zucchini as much as I do. It's a simple yet delicious recipe that never fails to impress. And who knows, maybe you'll create your own memories and stories around this dish, just like I did with my dear friend Dave. Cheers to good food and good friends!