Beam and 7

Beam and 7 Recipe - Traditional American Favorite for Any Occasion

Region / culture: USA | Preparation time: 5 minutes | Cooking time: 0 minutes | Servings: 1

Introduction

The Beam and 7 is a classic cocktail that combines the smooth, rich flavors of Jim Beam® bourbon whiskey with the crisp, refreshing taste of 7-Up soda. This simple yet delightful mix has been a favorite for casual gatherings, parties, and solo enjoyment for decades. Its simplicity in preparation and ingredients makes it accessible to anyone looking to enjoy a classic whiskey cocktail without the need for complex bartending skills.

History

The Beam and 7 cocktail, also known as a "Whiskey Highball," has roots that trace back to the early 20th century when highball cocktails became popular in the United States. The exact origin of combining Jim Beam® bourbon with 7-Up is not well-documented, but it likely evolved from the tradition of mixing whiskey with ginger ale or soda water. Over time, the specific pairing of Jim Beam® and 7-Up gained popularity for its perfect balance of flavors.

Ingredients

3 oz (85 g) of Jim Beam® bourbon whiskey
3 oz (85 g) of 7-up® soda

How to prepare

Pour the whiskey into a highball glass filled with ice cubes.
Add the 7-Up, and serve.

Variations

For a twist on the classic Beam and 7, try using different types of soda such as ginger ale, cola, or tonic water. You can also experiment with flavored bourbons or add a splash of fruit juice for a fruity variation.

Cooking Tips & Tricks

To make the perfect Beam and 7, ensure your 7-Up and Jim Beam® bourbon are chilled before mixing. Use large ice cubes to slow down the melting process and keep your drink colder for longer. For an extra touch of freshness, consider adding a squeeze of lemon or lime to the mix.

Serving Suggestions

Serve the Beam and 7 in a highball glass over ice. Garnish with a slice of lemon or lime for an extra zing. This cocktail is perfect for sipping on a warm day or as a relaxing evening drink.

Cooking Techniques

The key technique in preparing a Beam and 7 is in the mixing. Gently stir the bourbon and 7-Up together to combine the flavors without losing the carbonation of the soda.

Ingredient Substitutions

If Jim Beam® bourbon is not available, any good quality bourbon can be used as a substitute. Similarly, any clear soda can replace 7-Up, though the taste may vary slightly.

Make Ahead Tips

While the Beam and 7 is best enjoyed fresh, you can prepare a large batch of the bourbon and soda mix in advance. Keep it chilled and add ice just before serving to keep it refreshing.

Presentation Ideas

For an elegant presentation, garnish your Beam and 7 with a maraschino cherry or a twist of orange peel. Serve it in a chilled glass to keep it extra cool.

Pairing Recommendations

The Beam and 7 pairs well with casual, hearty foods such as burgers, barbecue, or pizza. It also complements salty snacks like nuts or chips.

Storage and Reheating Instructions

As a cold cocktail, the Beam and 7 does not require reheating. Any unused portion should be consumed within the same day, as the soda will lose its carbonation over time.

Nutrition Information

Calories per serving

A serving of Beam and 7 contains approximately 100 calories, with the majority coming from the alcohol in Jim Beam® bourbon. The calorie count can vary slightly depending on the specific brands and proportions used.

Carbohydrates

A serving of Beam and 7 contains approximately 11 grams of carbohydrates, all of which come from the 7-Up. The bourbon itself does not contribute any carbohydrates.

Fats

This cocktail is fat-free. Both Jim Beam® bourbon and 7-Up contain no fats.

Proteins

The Beam and 7 cocktail contains no protein, as neither the bourbon nor the soda contributes any protein content.

Vitamins and minerals

The Beam and 7 cocktail does not provide significant amounts of vitamins or minerals. It is primarily a source of hydration and should not be relied upon for nutritional benefits.

Alergens

The Beam and 7 cocktail is free from common allergens such as nuts, dairy, gluten, and eggs. However, individuals with specific sensitivities to alcohol should consume it cautiously.

Summary

Overall, the Beam and 7 is a low-calorie, fat-free, and allergen-free cocktail. It is not a significant source of carbohydrates, proteins, vitamins, or minerals. It is best enjoyed in moderation as part of a balanced diet.

Summary

The Beam and 7 is a timeless cocktail that offers a perfect blend of bourbon warmth and soda refreshment. Its simplicity in preparation and versatility in variations make it a favorite among many. Whether enjoyed on its own or as part of a meal, the Beam and 7 is a delightful choice for any occasion.

How did I get this recipe?

I remember the thrill of stumbling upon this recipe for Beam and 7. It was a hot summer day and I was visiting my friend Margaret, who was known for her cocktail-making skills. As we sat on her porch sipping on our drinks, she suddenly pulled out a bottle of Beam whiskey and a can of 7-Up.

"Have you ever tried a Beam and 7?" she asked me with a mischievous grin.

I shook my head, intrigued by the sound of this mysterious drink. Margaret proceeded to mix the two ingredients together in a glass filled with ice, and handed it to me to try. As I took my first sip, I was immediately hooked. The sweet, bubbly 7-Up paired perfectly with the smooth, rich flavor of the Beam whiskey. It was a match made in heaven.

I begged Margaret to share the recipe with me, and she laughed and obliged. She explained that the key to a good Beam and 7 was the ratio of whiskey to soda – too much whiskey and the drink would be too strong, too much soda and it would be too sweet. She also recommended using plenty of ice to keep the drink cold and refreshing.

From that day on, the Beam and 7 became one of my go-to cocktails for any occasion. Whether I was hosting a dinner party, relaxing on the porch with friends, or simply unwinding after a long day, a Beam and 7 was always a welcome treat.

Over the years, I perfected my recipe for the Beam and 7, experimenting with different brands of whiskey and soda to find the perfect combination. I even tried adding a splash of lemon or lime juice for a citrusy twist, or a sprig of mint for a refreshing touch.

One summer, my grandchildren came to visit and I decided to introduce them to the wonders of the Beam and 7. As I mixed up a batch of the cocktail, I shared with them the story of how I discovered the recipe and the memories it held for me.

To my delight, the grandchildren loved the drink just as much as I did. They marveled at the way the whiskey and soda complemented each other, creating a drink that was both sweet and satisfying. They even asked me to teach them how to make it themselves, eager to carry on the tradition of the Beam and 7 in our family.

As the years went by, the Beam and 7 became a staple at family gatherings, holidays, and special occasions. It was a drink that brought us together, a symbol of good times and happy memories. And every time I mixed up a batch of the cocktail, I was reminded of that fateful day when Margaret first introduced me to the magic of the Beam and 7.

Now, as I sit here reminiscing about all the times I've enjoyed this beloved drink, I can't help but feel grateful for the friends and family who have shared in this journey with me. The Beam and 7 will always hold a special place in my heart, a reminder of the joy and camaraderie that comes from sharing a simple, delicious cocktail with the ones you love. Cheers to the Beam and 7, may it continue to bring us together for many years to come.