Cape Cooler

Cape Cooler Recipe - A South African Cocktail with Vodka, Cranberry Juice, Tonic Water, and Lime

Region / culture: South Africa | Preparation time: 5 minutes | Servings: 1

Introduction

The Cape Cooler is a refreshing cocktail that is perfect for a hot summer day. With a combination of vodka, cranberry juice, and tonic water, this drink is both sweet and tangy.

History

The Cape Cooler is a modern cocktail that has gained popularity in recent years. It is a variation of the classic Cape Codder cocktail, which is made with vodka and cranberry juice. The addition of tonic water gives the Cape Cooler a fizzy twist.

Ingredients

1 shot of Stolichnaya vodka
2.5 shots of cranberry juice
1 shot of soda or tonic water
garnish: Slice of lime

How to prepare

Fill the glass with cubed ice. Pour the Stolichnaya vodka and cranberry juice into the glass, then stir. Top up with soda or tonic water, as preferred. Garnish with a slice of lime.

Variations

You can customize the Cape Cooler by using different types of vodka or adding other fruit juices, such as orange or pineapple juice. You can also experiment with different garnishes, such as fresh berries or mint leaves.

Cooking Tips & Tricks

To make the Cape Cooler even more refreshing, try using chilled cranberry juice and tonic water. You can also add a splash of fresh lime juice for an extra burst of flavor.

Serving Suggestions

Serve the Cape Cooler in a chilled glass with a slice of lime for garnish. Pair it with some light appetizers or snacks for a perfect summer treat.

Cooking Techniques

The key to making a great Cape Cooler is to use high-quality ingredients and to mix the drink well to ensure that all the flavors are well combined.

Ingredient Substitutions

If you don't have Stolichnaya vodka, you can use any other brand of vodka that you prefer. You can also substitute the cranberry juice with cranberry cocktail or cranberry soda for a sweeter version of the drink.

Make Ahead Tips

You can prepare the Cape Cooler ahead of time by mixing the vodka and cranberry juice in a pitcher and storing it in the refrigerator. When you're ready to serve, simply pour the mixture over ice and top up with tonic water.

Presentation Ideas

For a more elegant presentation, serve the Cape Cooler in a martini glass with a sugared rim. You can also add a sprig of fresh mint or a twist of lemon peel for an extra touch of sophistication.

Pairing Recommendations

The Cape Cooler pairs well with light and fresh dishes, such as salads, seafood, or grilled chicken. It also goes well with spicy foods, as the tangy flavors of the cocktail can help balance out the heat.

Storage and Reheating Instructions

The Cape Cooler is best enjoyed fresh, but you can store any leftover mixture in the refrigerator for up to 24 hours. Simply give it a quick stir before serving to ensure that all the flavors are well mixed.

Nutrition Information

Calories per serving

One serving of Cape Cooler typically contains around 150 calories.

Carbohydrates

The Cape Cooler is relatively low in carbohydrates, with most of the carbs coming from the cranberry juice. One serving typically contains around 10 grams of carbohydrates.

Fats

The Cape Cooler is a low-fat cocktail, with no significant sources of fat.

Proteins

The Cape Cooler does not contain any significant sources of protein.

Vitamins and minerals

Cranberry juice is a good source of vitamin C and antioxidants, which can help boost your immune system and protect against free radicals.

Alergens

This recipe contains alcohol, which may be a concern for individuals with alcohol allergies or sensitivities.

Summary

Overall, the Cape Cooler is a relatively low-calorie cocktail that is perfect for those looking for a refreshing drink without too many added sugars or fats.

Summary

The Cape Cooler is a delicious and refreshing cocktail that is perfect for summer. With its tangy cranberry juice, fizzy tonic water, and smooth vodka, this drink is sure to be a hit at your next gathering.

How did I get this recipe?

The memory of discovering this recipe for the first time is a happy one. It was a warm summer day, much like today, when I first tasted the refreshing and delicious Cape Cooler. I was visiting my dear friend, Margaret, at her seaside cottage in Cape Cod. As soon as I took the first sip of this fruity and icy concoction, I knew I had to learn how to make it myself.

Margaret was kind enough to share her recipe with me, explaining that it had been passed down through her family for generations. She told me that the key to a perfect Cape Cooler was using fresh, ripe berries and just the right amount of rum to give it that extra kick. I watched intently as she mixed the ingredients together, the sweet scent of strawberries and blueberries filling the air.

After that day, I made it my mission to perfect the recipe for Cape Cooler. I experimented with different combinations of fruits and spirits, trying to recreate the magical taste that had captured my heart that summer day. I spent hours in the kitchen, blending and mixing until I finally found the perfect balance of flavors.

Over the years, I have shared my recipe for Cape Cooler with friends and family, passing on the tradition that Margaret had so kindly given to me. Each time I make a batch of this delicious drink, I am transported back to that sunny day in Cape Cod, surrounded by the laughter and love of my dear friend.

To make a Cape Cooler, you will need the following ingredients:

- 1 cup of ripe strawberries

- 1 cup of fresh blueberries

- 1/2 cup of sugar

- Juice of 1 lemon

- 1/4 cup of rum

- 2 cups of ice

- Fresh mint leaves for garnish

To begin, wash and hull the strawberries, then place them in a blender along with the blueberries, sugar, lemon juice, and rum. Blend until smooth, then add the ice and blend again until the mixture is icy and frothy.

Pour the Cape Cooler into chilled glasses, garnish with a sprig of fresh mint, and enjoy on a hot summer day. The combination of sweet berries, tangy lemon, and a hint of rum will transport you to a seaside paradise, just like it did for me all those years ago.

I hope you enjoy this recipe for Cape Cooler as much as I do. It holds a special place in my heart, reminding me of the simple joys of friendship, love, and delicious food. Cheers to good times and great memories!