American Revolution

American Revolution Recipe: Bourbon, Gin, Bitters, Orange Peel, Cherries, and Ice

Region / culture: USA | Preparation time: 5 minutes | Servings: 1

Introduction

This recipe takes us back to the times of the American Revolution, offering a taste of history through a classic cocktail. Combining bourbon and gin with the subtle flavors of bitters and the freshness of orange peel and sour cherries, this drink encapsulates the spirit of an era. It's a testament to the ingenuity and resilience of the people during those times, using available resources to create something truly remarkable.

History

The origins of this cocktail are deeply rooted in the American Revolution, a period marked by scarcity and innovation. Alcohol played a significant role in the lives of many during this time, serving not only as a source of comfort but also as a means of preserving fruits and other perishables. This recipe, with its blend of bourbon and gin, pays homage to the resourcefulness of the American people, combining European influences with the rugged spirit of a new nation.

Ingredients

bourbon, 1.5 oz (43 g)
gin, 1.5 oz (43 g)
bitters, 2 dashes
orange peel
sour cherries
ice

How to prepare

In a mixing glass, muddle orange peel with 1 oz (28 g) of gin.
Add the remaining gin, bourbon, bitters, and ice.
Stir for 30 seconds until the aromatics of the liquors are awakened.
Strain the mixture into an old fashioned glass and fill it with ice.
Garnish with sour cherries.

Variations

For a sweeter version, a simple syrup can be added. Those looking for a non-alcoholic rendition can substitute the bourbon and gin with non-alcoholic spirits or a combination of tea and fruit juices to mimic the complexity of the original recipe.

Cooking Tips & Tricks

To truly capture the essence of this cocktail, it's important to muddle the orange peel gently to release its oils without overpowering the drink. The choice of bourbon and gin should be based on personal preference, though historically accurate options add depth to the experience. Stirring the mixture instead of shaking helps maintain the clarity and integrity of the spirits, allowing each component to shine.

Serving Suggestions

This cocktail is best served in an old-fashioned glass, filled with ice to keep it chilled. It's an excellent choice for sipping slowly on a warm evening or as a sophisticated addition to a themed dinner party.

Cooking Techniques

The key technique in this recipe is muddling, which involves gently pressing the orange peel to release its essential oils without breaking it down completely. Stirring is preferred over shaking to maintain the clarity and smoothness of the cocktail.

Ingredient Substitutions

For those who prefer not to use bourbon or gin, rye whiskey or vodka can serve as suitable substitutes. Lemon peel can replace orange peel for a different citrus note, and maraschino cherries can be used in place of sour cherries for a sweeter garnish.

Make Ahead Tips

The base mixture of bourbon, gin, and bitters can be prepared in advance and stored in a sealed container. When ready to serve, simply muddle the orange peel, add ice, and garnish as directed.

Presentation Ideas

Garnishing with a twist of orange peel and a skewer of sour cherries adds visual appeal and enhances the aroma. Serving on a vintage tray or alongside historical memorabilia can enhance the thematic experience.

Pairing Recommendations

This cocktail pairs well with hearty, rustic dishes that reflect the simplicity and robustness of the era. Think roasted meats, root vegetables, and dense breads, or a cheese platter featuring aged varieties.

Storage and Reheating Instructions

As a cocktail, this recipe is best enjoyed fresh and does not require storage or reheating. Any unused portion of the base mixture can be refrigerated for up to 24 hours before use.

Nutrition Information

Calories per serving

A single serving of this cocktail contains approximately 200 calories. The majority of these calories come from the alcohol content, making it a moderate option for those conscious of their calorie intake.

Carbohydrates

This cocktail contains a minimal amount of carbohydrates, primarily from the orange peel and sour cherries. The total carbohydrate content is approximately 4 grams per serving, making it a relatively low-carb option for those monitoring their intake.

Fats

This drink is virtually fat-free, with no significant amount of fats present in the ingredients. It's an excellent choice for those looking to enjoy a flavorful cocktail without adding fats to their diet.

Proteins

Protein content in this cocktail is negligible. The primary focus of this drink is on the flavors and historical significance rather than its protein contribution.

Vitamins and minerals

While not a significant source of vitamins and minerals, the orange peel and sour cherries provide a modest amount of vitamin C and other antioxidants. These components add not only to the flavor profile but also offer slight nutritional benefits.

Alergens

This recipe is free from common allergens such as nuts, dairy, gluten, and soy. However, those with sensitivities to citrus or alcohol should consume it with caution.

Summary

Overall, this cocktail offers a low-carb, fat-free, and low-calorie option for those looking to enjoy a piece of history. While not a significant source of nutrients, it provides a unique taste experience with minimal impact on dietary restrictions.

Summary

This cocktail recipe offers a unique way to connect with the past, providing a taste of the American Revolution with every sip. It's a blend of history, tradition, and flavor that celebrates the resilience and ingenuity of a nation. Whether enjoyed as a thoughtful tribute or simply as a delightful drink, it's a testament to the enduring spirit of creativity and survival.

How did I get this recipe?

I can still picture the first time I came across this recipe for the American Revolution. It was a warm summer day, and I was visiting my dear friend Martha in her cozy little kitchen. Martha was known far and wide for her delicious baked goods, and I always looked forward to our baking sessions together.

On this particular day, Martha had a twinkle in her eye as she rummaged through her recipe box. "I have a special treat for you today, my dear," she said with a smile. "I learned this recipe from a dear friend of mine who learned it from her grandmother. It's a family secret, but I think you'll appreciate it."

I watched with eager anticipation as Martha pulled out a yellowed piece of paper from her recipe box. The paper was stained and worn, a sure sign of many years of use. The recipe was simply titled "American Revolution," and it listed ingredients such as flour, sugar, butter, and a hint of cinnamon.

As Martha began to explain the steps to me, I could feel the excitement building inside me. The recipe seemed simple enough, but there was something magical about it that I couldn't quite put my finger on. Martha explained that the American Revolution was a traditional family recipe that had been passed down through the generations, and that it was a symbol of strength, resilience, and unity.

I watched as Martha expertly mixed the ingredients together, her hands moving with precision and grace. She spoke of her grandmother, who had baked this very same recipe during a time of great turmoil and uncertainty. The American Revolution, she explained, was a reminder of the power of community and the importance of coming together in times of need.

As the dough came together in Martha's hands, I could feel a sense of nostalgia wash over me. The aroma of cinnamon and butter filled the kitchen, and I knew that I was about to taste something truly special.

After the dough had been rolled out and cut into the shape of stars and stripes, Martha placed the cookies in the oven to bake. As we sat together at her kitchen table, sipping tea and chatting about our families, the smell of the American Revolution wafted through the air, filling my heart with warmth and comfort.

Finally, the timer dinged, and Martha pulled the cookies out of the oven. They were golden brown and perfectly crisp, with just the right amount of sweetness. As I took my first bite, I knew that this recipe would hold a special place in my heart for years to come.

Over the years, I have made the American Revolution countless times, always with Martha's recipe close at hand. Each time I bake these cookies, I am reminded of the strength and resilience of those who came before me, and I am filled with gratitude for the traditions and stories that have been passed down through the generations.

As I sit here now, in my own cozy kitchen, surrounded by the familiar scents of sugar and cinnamon, I can't help but smile as I think back to that warm summer day with Martha. The American Revolution may be just a simple cookie recipe, but to me, it is so much more than that. It is a reminder of the power of tradition, the importance of family, and the enduring spirit of unity that has carried us through even the darkest of times. And for that, I am forever grateful.