South Beach Barbecue Sauce
South Beach Barbecue Sauce Recipe - A Delicious Savory Sauce from the USA
Introduction
South Beach Barbecue Sauce is a tangy and flavorful sauce that is perfect for grilling or marinating meats. This sauce is easy to make and adds a delicious kick to any dish.
History
The South Beach Barbecue Sauce recipe has its roots in the southern United States, where barbecue is a beloved culinary tradition. This sauce combines classic barbecue flavors with a unique twist, making it a favorite among barbecue enthusiasts.
Ingredients
- 1 can (8 oz (227 g)) of tomato sauce
- 2 tbsp of white vinegar
- 1 tsp of worcestershire sauce
- 1 tsp of mustard powder
- 2 tsp of chopped parsley
- 0.25 tsp of salt
- 0.13 tsp of ground black pepper
- 0.13 tsp of garlic powder
How to prepare
- In a resealable container, combine the tomato sauce, vinegar, Worcestershire sauce, mustard powder, parsley, salt, pepper, and garlic powder.
- Cover and refrigerate for 1 week.
Variations
- Add a dash of hot sauce for a spicy kick.
- Use honey or maple syrup for a sweeter version of the sauce.
- Experiment with different herbs and spices to customize the flavor to your liking.
Cooking Tips & Tricks
Make sure to refrigerate the sauce for at least 1 week to allow the flavors to meld together.
- Use this sauce as a marinade for meats before grilling for maximum flavor.
- Adjust the seasonings to suit your taste preferences.
Serving Suggestions
Serve South Beach Barbecue Sauce with grilled chicken, ribs, or vegetables for a delicious and flavorful meal.
Cooking Techniques
Refrigerate the sauce for at least 1 week to allow the flavors to develop before using.
Ingredient Substitutions
Use ketchup in place of tomato sauce.
- Substitute apple cider vinegar for white vinegar.
- Use fresh garlic in place of garlic powder.
Make Ahead Tips
South Beach Barbecue Sauce can be made ahead of time and stored in the refrigerator for up to 2 weeks.
Presentation Ideas
Serve South Beach Barbecue Sauce in a small bowl or jar for easy dipping or drizzling.
Pairing Recommendations
Pair South Beach Barbecue Sauce with grilled meats, corn on the cob, or potato salad for a classic barbecue meal.
Storage and Reheating Instructions
Store South Beach Barbecue Sauce in an airtight container in the refrigerator for up to 2 weeks. Reheat gently in the microwave or on the stovetop before serving.
Nutrition Information
Calories per serving
Each serving of South Beach Barbecue Sauce contains approximately 20 calories.
Carbohydrates
Each serving of South Beach Barbecue Sauce contains approximately 4 grams of carbohydrates.
Fats
Each serving of South Beach Barbecue Sauce contains approximately 0 grams of fat.
Proteins
Each serving of South Beach Barbecue Sauce contains approximately 1 gram of protein.
Vitamins and minerals
South Beach Barbecue Sauce is a good source of vitamin C, with each serving providing approximately 10% of the recommended daily intake.
Alergens
This recipe does not contain any common allergens such as nuts, dairy, or gluten.
Summary
South Beach Barbecue Sauce is a low-calorie, low-fat sauce that is a great addition to any barbecue dish.
Summary
South Beach Barbecue Sauce is a tangy and flavorful sauce that is perfect for grilling or marinating meats. With its simple ingredients and easy preparation, this sauce is sure to become a staple in your kitchen.
How did I get this recipe?
I distinctly remember the moment I stumbled upon this recipe for South Beach Barbecue Sauce. It was a warm summer day, and I had just finished browsing through a flea market in Miami. As I was walking back to my car, I came across a small stand selling homemade sauces and marinades.
The owner of the stand, an elderly gentleman with a twinkle in his eye, beckoned me over and offered me a sample of his famous South Beach Barbecue Sauce. The moment I tasted it, I knew I had to have the recipe. It was tangy, sweet, and had a kick of spice that lingered on my tongue.
I struck up a conversation with the gentleman, and he revealed that the recipe had been passed down through his family for generations. He had perfected it over the years, adding his own personal touch to create the perfect balance of flavors.
I begged him to share the recipe with me, promising to keep it a secret and only use it for special occasions. He chuckled and agreed, pulling out a tattered old notebook from beneath the counter and scribbling down the ingredients and instructions for me.
I thanked him profusely and headed home, eager to try out the recipe for myself. As I gathered the ingredients and started cooking, the kitchen filled with the mouthwatering aroma of the sauce simmering on the stove.
I couldn't wait to taste the finished product, and when I finally did, I was transported back to that warm summer day at the flea market. The sauce was even better than I remembered, and I knew it would become a staple in my cooking repertoire.
Over the years, I've made this South Beach Barbecue Sauce for countless family gatherings, backyard barbecues, and special occasions. Each time, it never fails to impress my guests and leave them begging for the recipe.
As I look back on that fateful day at the flea market, I can't help but feel grateful for the chance encounter that led me to discover this delicious recipe. It's become a cherished part of my culinary tradition, and I know that I'll continue to make it for years to come, passing it down to future generations of my family.
So here it is, my secret recipe for South Beach Barbecue Sauce, shared with you now. May it bring as much joy and flavor to your meals as it has to mine. Enjoy!
Categories
| American Recipes | Barbecue Sauce Recipes | Dry Mustard Recipes | Healthy Recipes For Diabetic Friends | Parsley Recipes | South Beach Recipes | Tomato Sauce Recipes | White Vinegar Recipes |