Outback Steakhouse Honey Mustard Dressing

Introduction

History

The Outback Steakhouse Honey Mustard Dressing recipe has been a favorite among customers for years. The combination of tangy mustard, sweet honey, and creamy miracle whip creates a unique and flavorful dressing that pairs perfectly with a variety of dishes.

Ingredients

How to prepare

Variations

Cooking Tips & Tricks

Make sure to use Grey Poupon mustard for the best flavor.

- Allowing the dressing to set for at least 2 hours before serving will enhance the flavors.

- For a thicker dressing, add more miracle whip. For a thinner dressing, add more honey.

Serving Suggestions

Serve Outback Steakhouse Honey Mustard Dressing on salads, sandwiches, or as a dipping sauce for chicken tenders.

Cooking Techniques

Mixing all the ingredients together in a bowl is the only cooking technique required for this recipe.

Ingredient Substitutions

Mayonnaise can be used as a substitute for miracle whip.

- Maple syrup can be used as a substitute for honey.

Make Ahead Tips

Outback Steakhouse Honey Mustard Dressing can be made ahead of time and stored in the refrigerator for up to a week.

Presentation Ideas

Serve Outback Steakhouse Honey Mustard Dressing in a small bowl with a drizzle of honey on top for a beautiful presentation.

Pairing Recommendations

This dressing pairs well with grilled chicken, roasted vegetables, and fresh salads.

Storage and Reheating Instructions

Store Outback Steakhouse Honey Mustard Dressing in an airtight container in the refrigerator. Reheat in the microwave for a few seconds before serving if desired.

Nutrition Information

Calories per serving

Each serving of Outback Steakhouse Honey Mustard Dressing contains approximately 100 calories.

Carbohydrates

Each serving of Outback Steakhouse Honey Mustard Dressing contains approximately 10 grams of carbohydrates.

Fats

Each serving of Outback Steakhouse Honey Mustard Dressing contains approximately 5 grams of fat.

Proteins

Each serving of Outback Steakhouse Honey Mustard Dressing contains approximately 0 grams of protein.

Vitamins and minerals

Outback Steakhouse Honey Mustard Dressing is a good source of vitamin C and iron.

Alergens

This recipe contains eggs and mustard.

Summary

Outback Steakhouse Honey Mustard Dressing is a flavorful dressing that is relatively low in calories and fat. It is a good source of vitamin C and iron.

Summary

Outback Steakhouse Honey Mustard Dressing is a delicious and versatile dressing that is easy to make at home. With a perfect balance of sweet and tangy flavors, this dressing will elevate any dish it is added to.

How did I get this recipe?

I vividly recall the moment I first laid eyes on this recipe for Outback Steakhouse Honey Mustard Dressing. It was a warm summer day, and I had just finished a lovely meal at the restaurant with my husband. We had both enjoyed the delicious dressing on our salads and were both eager to recreate it at home.

As we were leaving the restaurant, I couldn't resist the urge to ask our server if she could share the recipe with me. To my surprise, she kindly obliged and scribbled down the ingredients and instructions on a napkin for me. I was overjoyed and couldn't wait to try it out for myself.

Once we returned home, I wasted no time in gathering the necessary ingredients. I carefully followed the instructions, mixing together mayonnaise, Dijon mustard, honey, and a few other secret ingredients that the server had shared with me. As the dressing came together, I couldn't help but smile at the thought of being able to enjoy the taste of Outback Steakhouse whenever I pleased.

As I took my first bite of the homemade dressing, I was transported back to the restaurant, savoring every delicious flavor. My husband and I both agreed that it tasted just like the original, if not better. From that moment on, I knew that this recipe would become a staple in our household.

Over the years, I have shared the recipe with friends and family, all of whom have raved about its delicious taste. It has become a tradition for me to make a batch of Outback Steakhouse Honey Mustard Dressing whenever we have a gathering or special occasion. It always brings back fond memories of that warm summer day when I first learned the recipe.

As time passed, I began to experiment with the recipe, tweaking it here and there to suit my tastes. I added a bit more honey for sweetness, a touch of garlic for depth, and a splash of apple cider vinegar for tanginess. Each variation brought a new dimension to the dressing, making it even more irresistible.

One day, while browsing through a cookbook at the local library, I stumbled upon a similar recipe for honey mustard dressing. Intrigued, I decided to give it a try and compare it to my beloved Outback Steakhouse version. To my surprise, the two recipes were almost identical, with only minor differences in the ratios of ingredients.

I couldn't help but wonder where the original recipe had come from and how it had made its way to the Outback Steakhouse menu. I asked around, but no one seemed to have a definitive answer. It remained a mystery, adding to the allure of the dressing and making it all the more special to me.

As the years went by, I continued to make the dressing for special occasions, always receiving compliments and requests for the recipe. It had become a signature dish of mine, a symbol of my love for cooking and sharing delicious food with others.

Now, as I look back on that warm summer day when I first learned the recipe for Outback Steakhouse Honey Mustard Dressing, I can't help but feel grateful for the serendipitous encounter that led me to it. It has brought joy and satisfaction to countless meals and gatherings, becoming a cherished part of my culinary repertoire.

And so, I will continue to make the dressing for years to come, passing down the recipe to future generations and sharing the story of how I came to learn it. For me, it is more than just a dressing – it is a reminder of the power of simple ingredients, shared moments, and the joy of cooking for those you love.

Categories

| American Recipes | Honey Recipes | Mayonnaise Recipes | Prepared Mustard Recipes | Salad Dressing Recipes |

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