Crescent Cream Cheese Bars

Introduction

History

The origins of Crescent Cream Cheese Bars are unclear, but they have become a popular dessert in many households. This recipe is a twist on traditional cream cheese bars, using crescent rolls to create a flaky and buttery crust.

Ingredients

How to prepare

Variations

Cooking Tips & Tricks

Make sure to seal the perforations in the crescent rolls to prevent the cream cheese mixture from leaking out.

- Be sure to let the cream cheese soften before mixing it with the other ingredients to ensure a smooth and creamy texture.

- Brushing the egg white on top of the bars before baking will give them a golden and shiny finish.

- Allow the bars to cool completely before cutting them into squares to ensure clean and neat slices.

Serving Suggestions

Crescent Cream Cheese Bars can be served as a dessert on their own or paired with a scoop of vanilla ice cream for an extra indulgent treat.

Cooking Techniques

Baking

Ingredient Substitutions

Use reduced-fat cream cheese for a lighter version of this recipe.

- Substitute the sugar with a sugar alternative for a lower-calorie option.

Make Ahead Tips

Crescent Cream Cheese Bars can be made ahead of time and stored in the refrigerator for up to 3 days before serving.

Presentation Ideas

Cut Crescent Cream Cheese Bars into squares and dust with powdered sugar for a simple and elegant presentation.

Pairing Recommendations

Serve Crescent Cream Cheese Bars with a cup of coffee or tea for a delightful afternoon treat.

Storage and Reheating Instructions

Store leftover Crescent Cream Cheese Bars in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave for a few seconds before serving.

Nutrition Information

Calories per serving

Each serving of Crescent Cream Cheese Bars contains approximately 230 calories.

Carbohydrates

Each serving of Crescent Cream Cheese Bars contains approximately 24 grams of carbohydrates.

Fats

Each serving of Crescent Cream Cheese Bars contains approximately 12 grams of fat.

Proteins

Each serving of Crescent Cream Cheese Bars contains approximately 4 grams of protein.

Vitamins and minerals

Crescent Cream Cheese Bars are not a significant source of vitamins and minerals.

Alergens

Crescent Cream Cheese Bars contain dairy and wheat allergens.

Summary

Crescent Cream Cheese Bars are a delicious dessert option that is relatively low in calories and provides a moderate amount of carbohydrates and fats.

Summary

Crescent Cream Cheese Bars are a delicious and easy dessert option that is perfect for any occasion. With a flaky crust and creamy filling, these bars are sure to be a hit with family and friends.

How did I get this recipe?

I vividly recall the moment I first laid eyes on this recipe for Crescent Cream Cheese Bars. It was a beautiful summer day, the sun shining brightly through the windows of my grandmother's kitchen. I was just a young girl then, eager to learn from her as she whipped up delicious dishes with ease.

My grandmother, a talented cook and baker, had a knack for creating mouthwatering treats that always left us wanting more. She had a vast collection of recipes, some passed down from her own mother, while others were gathered from friends, neighbors, and even the occasional cookbook.

One day, as I stood watching her work her magic in the kitchen, she pulled out a faded, stained recipe card from her tin recipe box. It was for Crescent Cream Cheese Bars, a dessert I had never tasted before. My curiosity piqued, I asked her where she had gotten the recipe.

With a twinkle in her eye, she recounted the story of how she came to acquire the recipe. Many years ago, when she was just a newlywed, she had attended a church potluck where a kind older woman had brought a tray of Crescent Cream Cheese Bars. The moment she took a bite, she knew she had to have the recipe.

After complimenting the woman on her delicious dessert, she had sweet-talked her way into getting the recipe. The woman, pleased that someone appreciated her cooking, gladly shared the recipe with my grandmother. From that day on, Crescent Cream Cheese Bars became a staple in our family's dessert rotation.

As my grandmother began to gather the ingredients for the bars, she explained the process to me step by step. The bars were made with canned crescent roll dough, cream cheese, sugar, vanilla extract, and butter. The simplicity of the ingredients belied the decadent flavor of the finished product.

She rolled out the crescent dough on a baking sheet, pressing the seams together to form a solid layer. In a separate bowl, she mixed together cream cheese, sugar, and vanilla until smooth and creamy. This mixture was spread evenly over the crescent dough, followed by another layer of crescent dough on top.

As she worked, I watched in awe as my grandmother's hands moved with precision and skill. She had a way of making even the most complicated recipes look effortless.

Once the bars were assembled, she popped them in the oven to bake. The sweet aroma of warm, buttery crescent dough filled the kitchen as they baked to golden perfection. I could hardly wait to sink my teeth into a warm, gooey bar.

When the bars were finally ready, my grandmother pulled them out of the oven and let them cool before cutting them into squares. As I took my first bite, I was transported to dessert heaven. The creamy, tangy filling paired perfectly with the buttery, flaky crescent dough. It was a match made in dessert paradise.

From that day on, Crescent Cream Cheese Bars became a beloved treat in our family. Whenever we had a special occasion or just wanted a sweet indulgence, my grandmother would whip up a batch of these bars. They never failed to impress, and I always felt a sense of pride knowing that I had learned to make them from the best cook I knew.

As I grew older and embarked on my own culinary adventures, I always carried the recipe for Crescent Cream Cheese Bars with me. It was a reminder of the love and care my grandmother put into everything she made, and a testament to the power of a shared recipe to bring people together.

To this day, whenever I make Crescent Cream Cheese Bars, I think of my grandmother and the joy she brought to our family through her delicious cooking. Her legacy lives on in every bite of these bars, and I am grateful for the memories we created in her kitchen all those years ago.

Categories

| American Recipes | Bar Cookie Recipes | Cream Cheese Recipes | Croissant Recipes | Egg Recipes | World Recipes |

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