Seabreeze Recipe - Vodka, Cranberry Juice, Grapefruit Juice

Seabreeze

Seabreeze Recipe - Vodka, Cranberry Juice, Grapefruit Juice
Region / culture: USA | Preparation time: 5 minutes | Servings: 1

Introduction

Seabreeze
Seabreeze

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Seabreeze is a refreshing cocktail that combines the flavors of vodka, cranberry juice, and grapefruit juice. This drink is perfect for a hot summer day or a relaxing evening with friends.

History

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The Seabreeze cocktail is believed to have originated in the United States in the 1950s. It is a variation of the popular Cape Codder cocktail, which also features vodka and cranberry juice. The addition of grapefruit juice gives the Seabreeze a unique and tangy flavor.

Ingredients

How to prepare

  1. Assemble the ingredients over a bed of cubed ice.

Variations

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  • You can customize the Seabreeze cocktail by adding a splash of pineapple juice or a squeeze of lime for extra flavor.

Cooking Tips & Tricks

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To enhance the flavor of the Seabreeze, use freshly squeezed grapefruit juice instead of store-bought juice. You can also add a splash of soda water for a fizzy twist.

Serving Suggestions

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Serve the Seabreeze cocktail in a chilled glass with a slice of grapefruit or a sprig of mint for garnish.

Cooking Techniques

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Mix the ingredients in a cocktail shaker for a more blended and chilled drink.

Ingredient Substitutions

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You can use any brand of vodka for this recipe, but Stolichnaya Red is recommended for its smooth and clean taste.

Make Ahead Tips

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You can prepare a large batch of Seabreeze cocktail mix ahead of time and store it in the refrigerator until ready to serve.

Presentation Ideas

: Serve the Seabreeze cocktail in a tall glass with a colorful straw for a fun and festive presentation.

Pairing Recommendations

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The Seabreeze cocktail pairs well with light appetizers such as shrimp cocktail or fresh fruit skewers.

Storage and Reheating Instructions

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Store any leftover Seabreeze cocktail in the refrigerator for up to 24 hours. Stir well before serving.

Nutrition Information

Calories per serving

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Each serving of Seabreeze contains approximately 150 calories.

Carbohydrates

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The Seabreeze cocktail is low in carbohydrates, with most of the carbs coming from the cranberry juice. Each serving contains approximately 10 grams of carbohydrates.

Fats

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The Seabreeze cocktail is fat-free.

Proteins

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The Seabreeze cocktail does not contain any protein.

Vitamins and minerals

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Grapefruit juice is a good source of vitamin C, while cranberry juice provides antioxidants and vitamin E.

Alergens

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This recipe contains alcohol, which may be an allergen for some individuals. Please drink responsibly.

Summary

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The Seabreeze cocktail is a light and refreshing drink that is relatively low in calories and carbohydrates. It is a good choice for those looking for a healthier cocktail option.

Summary

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The Seabreeze cocktail is a classic drink that is easy to make and perfect for any occasion. Enjoy this refreshing cocktail with friends and family for a taste of summer anytime.

How did I get this recipe?

The memory of finding this recipe for the first time is a special one. It was a warm summer day, and I was visiting my dear friend Margaret at her beach house. We had spent the afternoon lounging by the ocean, soaking up the sun and enjoying each other's company. As the sun began to set, Margaret invited me into her kitchen to prepare dinner together.

Margaret was an incredible cook, and I always admired her ability to effortlessly whip up delicious meals from scratch. As we stood side by side at the stove, she began to tell me about a cocktail that she had recently discovered called a Seabreeze. It was a refreshing blend of vodka, cranberry juice, and grapefruit juice, and she assured me that it was the perfect drink for a hot summer evening.

I watched as Margaret measured out the ingredients, expertly mixing them together in a shaker filled with ice. The sound of the ice clinking against the sides of the shaker was like music to my ears, and I could practically taste the sweet and tangy flavors mingling together in the glass. When Margaret poured the mixture into a tall glass and garnished it with a wedge of grapefruit, I knew I had to try it for myself.

I took a sip of the Seabreeze, and it was like nothing I had ever tasted before. The crispness of the vodka was perfectly balanced by the tartness of the cranberry juice and the hint of sweetness from the grapefruit. It was a symphony of flavors dancing on my tongue, and I knew that I had to learn how to make it for myself.

Margaret smiled at my enthusiasm and handed me a pen and paper. "I'll write down the recipe for you," she said. "It's simple enough to remember, but it's always good to have it on hand just in case."

I eagerly jotted down the ingredients and the measurements, making sure to pay close attention to Margaret's instructions on how to mix the drink properly. As I finished writing, Margaret leaned in and whispered, "And don't forget the most important ingredient of all – a touch of love and care. That's what makes all the difference in the end."

I nodded, feeling touched by her words. Margaret had always been like a second mother to me, and I knew that her wisdom and guidance would never lead me astray. With the recipe in hand, I made a mental note to practice making Seabreezes as often as I could, so that I could perfect the art of mixing them just like Margaret did.

Over the following weeks, I gathered the necessary ingredients and set to work in my own kitchen, honing my skills and perfecting the recipe for the Seabreeze. I experimented with different ratios of vodka to juice, tried out various types of cranberry and grapefruit flavors, and even added a splash of soda water for some extra fizz.

Each time I made a Seabreeze, I thought back to that special day at Margaret's beach house, and I could almost hear her voice in my ear, guiding me through the steps with her gentle encouragement. I practiced and practiced, and before long, I had mastered the art of making the perfect Seabreeze.

Now, whenever I sip on a Seabreeze, I am transported back to that warm summer day with Margaret, feeling the sun on my skin and the salty breeze in my hair. I am grateful for her friendship, her wisdom, and her delicious recipe that she shared with me so generously.

And as I raise my glass in a toast to her, I know that my Seabreeze will always be made with a touch of love and care, just as Margaret had taught me. Cheers to good friends, good food, and good memories that last a lifetime.

Categories

| American Recipes | Cranberry Juice Recipes | Cranberry Recipes | Grapefruit Juice Recipes | Grapefruit Recipes | Vodka Drink Recipes |

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