One-Two-Three California Avocado Graham Cracker

Introduction

History

This recipe is a modern twist on the classic graham cracker snack. The addition of mashed California avocado adds a creamy and nutritious element to the traditional treat, making it a healthier and more satisfying option.

Ingredients

How to prepare

Variations

Cooking Tips & Tricks

Make sure to use ripe California avocados for the best flavor and texture.

- You can adjust the amount of raisins to suit your taste preferences.

- Feel free to get creative with toppings such as nuts, seeds, or a drizzle of honey.

Serving Suggestions

Enjoy this One-Two-Three California Avocado Graham Cracker as a quick and easy snack or as a light dessert.

Cooking Techniques

This recipe requires no cooking, making it a quick and easy snack to prepare.

Ingredient Substitutions

If you don't have graham crackers, you can use whole wheat crackers or rice cakes.

- You can substitute the California avocado with mashed banana for a different flavor profile.

Make Ahead Tips

This snack is best enjoyed fresh, but you can prepare the mashed avocado in advance and assemble the graham crackers when ready to eat.

Presentation Ideas

Arrange the graham cracker pieces on a plate and top with the mashed avocado and raisins for a simple and elegant presentation.

Pairing Recommendations

This snack pairs well with a glass of milk or a cup of herbal tea for a satisfying and nutritious treat.

Storage and Reheating Instructions

Store any leftover mashed avocado in an airtight container in the refrigerator for up to 1 day. Assemble the graham crackers just before serving for the best texture.

Nutrition Information

Calories per serving

Each serving of this One-Two-Three California Avocado Graham Cracker contains approximately 80 calories.

Carbohydrates

Each serving of this One-Two-Three California Avocado Graham Cracker contains approximately 10 grams of carbohydrates.

Fats

Each serving of this snack contains approximately 5 grams of healthy fats from the California avocado.

Proteins

Each serving of this snack contains approximately 1 gram of protein.

Vitamins and minerals

This snack is a good source of vitamin E, vitamin K, and potassium from the California avocado.

Alergens

This recipe contains gluten from the graham cracker. It may also contain sulfites from the raisins.

Summary

This snack is a nutritious and satisfying option that provides a good balance of carbohydrates, fats, and vitamins from the California avocado.

Summary

This One-Two-Three California Avocado Graham Cracker recipe is a delicious and nutritious snack that is easy to prepare and perfect for any time of day. Enjoy the creamy avocado, sweet raisins, and crunchy graham cracker for a satisfying treat!

How did I get this recipe?

I recall the feeling of curiosity that overcame me when I found this recipe for the One-Two-Three California Avocado Graham Cracker. It was a warm summer day, and I was rummaging through an old box of recipes that I had collected over the years. As soon as I laid eyes on the faded piece of paper with the hand-written title, I knew that I had stumbled upon something special.

The recipe had been given to me by a dear friend many years ago, during a visit to California. She had raved about these delicious avocado graham crackers that her grandmother used to make, and I had begged her for the recipe. I had tucked it away in my collection, but had never gotten around to trying it out.

As I read through the ingredients and instructions, I could almost taste the creamy avocado mixed with the sweetness of the graham crackers. I knew that I had to make these cookies right away. I gathered all the necessary ingredients and set to work in my cozy kitchen.

I started by mashing a ripe California avocado in a bowl, savoring the smooth texture and vibrant green color. I added in the sugar and vanilla extract, mixing everything together until it formed a creamy paste. The aroma of the avocado mixed with the sweetness of the sugar was intoxicating, and I couldn't resist sneaking a taste of the mixture.

Next, I folded in the flour and baking powder, being careful not to overmix the dough. I rolled out the dough on a floured surface, cutting out the cookies with a round cookie cutter. As I placed them on the baking sheet, I couldn't help but admire the beautiful green hue of the dough.

I popped the cookies into the oven and waited anxiously for them to bake. The scent of freshly baked cookies filled the air, and I knew that I was in for a treat. When the timer finally went off, I pulled the cookies out of the oven and let them cool on a wire rack.

I couldn't wait to sink my teeth into one of these One-Two-Three California Avocado Graham Crackers. I took a bite and was immediately transported to a tropical paradise. The creamy avocado paired perfectly with the crunchy graham cracker, creating a flavor combination unlike anything I had ever tasted before.

I packaged up a few of the cookies to share with my friends and family, eager to spread the joy of this unique recipe. As I watched them take their first bite, I could see the same look of curiosity and delight on their faces that I had experienced when I first found the recipe.

From that day on, the One-Two-Three California Avocado Graham Cracker became a staple in my baking repertoire. It was a reminder of the power of curiosity and the joy that can come from trying something new. I cherished the memories of that warm summer day in my kitchen, discovering a recipe that would become a beloved favorite for years to come.

Categories

| American Recipes | Avocado Recipes | Hass Avocado Recipes | Raisin Recipes |

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