Circus Peanut Margarita

Circus Peanut Margarita Recipe from Mexico with Tequila, Pisang Ambon, and Lime Juice

Region / culture: Mexico | Preparation time: 5 minutes | Servings: 1

Introduction

Circus Peanut Margarita is a fun and colorful cocktail that combines the flavors of tequila, Pisang Ambon® liqueur, and lime juice. This unique drink is perfect for parties or special occasions.

History

The Circus Peanut Margarita is a modern twist on the classic margarita cocktail. It takes inspiration from the popular circus peanut candy, which is a peanut-shaped marshmallow candy with a banana flavor. This cocktail combines the sweet and fruity flavors of the candy with the tartness of lime juice and the kick of tequila.

Ingredients

3 oz (85 g) of tequila
2 oz (57 g) of Pisang Ambon® liqueur
1 oz (28 g) of Rose's® lime juice

How to prepare

Combine all ingredients in a blender with ice until well mixed. Pour the mixture into a highball glass that has been rimmed with jimmies. Finally, garnish the drink with a day-glo orange circus Peanut.

Variations

For a different twist, you can try using different flavored liqueurs or adding fresh fruit juice to the mix. You can also experiment with different garnishes to customize the drink to your liking.

Cooking Tips & Tricks

To make the perfect Circus Peanut Margarita, be sure to use fresh lime juice for the best flavor. You can also adjust the amount of Pisang Ambon® liqueur to suit your taste preferences. For a stronger drink, add more tequila, and for a sweeter drink, add more liqueur.

Serving Suggestions

Serve the Circus Peanut Margarita in a highball glass with a rim of jimmies for a festive touch. Garnish with a day-glo orange circus peanut for an extra pop of color.

Cooking Techniques

To ensure that the ingredients are well mixed, blend them in a blender with ice until smooth. This will give the drink a slushy consistency that is perfect for sipping.

Ingredient Substitutions

If you don't have Pisang Ambon® liqueur, you can substitute with another banana-flavored liqueur or simply omit it from the recipe. You can also use fresh-squeezed lime juice instead of Rose's® lime juice for a more authentic flavor.

Make Ahead Tips

You can prepare the Circus Peanut Margarita mixture ahead of time and store it in the refrigerator until ready to serve. Just be sure to give it a good stir before pouring into glasses.

Presentation Ideas

For a fun presentation, serve the Circus Peanut Margarita in colorful glasses with fun straws or cocktail umbrellas. You can also add extra circus peanuts as a garnish for a playful touch.

Pairing Recommendations

This cocktail pairs well with spicy foods, such as Mexican or Thai dishes. The sweet and fruity flavors of the drink complement the heat of the spices.

Storage and Reheating Instructions

The Circus Peanut Margarita is best enjoyed fresh, but you can store any leftover mixture in the refrigerator for up to 24 hours. Just give it a good stir before serving.

Nutrition Information

Calories per serving

Each serving of Circus Peanut Margarita contains approximately 200 calories.

Carbohydrates

The Circus Peanut Margarita contains approximately 15 grams of carbohydrates per serving.

Fats

The Circus Peanut Margarita is a low-fat cocktail, with less than 1 gram of fat per serving.

Proteins

This cocktail does not contain any significant amount of protein.

Vitamins and minerals

The Circus Peanut Margarita does not provide a significant amount of vitamins or minerals.

Alergens

This recipe contains alcohol, which may be an allergen for some individuals. Please check for any allergies before consuming.

Summary

The Circus Peanut Margarita is a fun and colorful cocktail that is relatively low in fat and calories. It is a sweet and fruity drink that is perfect for special occasions.

Summary

The Circus Peanut Margarita is a fun and colorful cocktail that is perfect for parties or special occasions. With its sweet and fruity flavors, this drink is sure to be a hit with your guests. Enjoy responsibly!

How did I get this recipe?

The moment I found this recipe is etched in my memory like a vivid dream that I never want to forget. It all started one sunny afternoon when I was rummaging through an old box of recipes that my dear friend Agnes had given me years ago. Agnes was a true culinary genius, always experimenting with new flavors and creating the most delectable dishes. As I flipped through the yellowed pages of her recipe collection, my eyes landed on a recipe titled "Circus Peanut Margarita." Intrigued by the unusual name, I couldn't resist reading further.

The recipe called for a unique combination of circus peanuts, tequila, orange liqueur, lime juice, and a splash of soda water. I had never heard of such a concoction before, but I was eager to give it a try. As I read through the instructions, I couldn't help but smile at the memories that flooded back to me.

I remembered the first time I tasted a circus peanut as a child at the local fair. The bright orange, peanut-shaped candy had a distinct artificial banana flavor that was oddly addictive. I used to beg my parents for a bag of them every time we went to the circus. They were my guilty pleasure, and I never thought that one day I would be incorporating them into a cocktail recipe.

As I continued to read through the recipe, I couldn't help but think of all the wonderful people who had influenced my love for cooking over the years. My grandmother, with her hearty stews and comforting casseroles. My mother, with her delicate pastries and decadent desserts. And of course, Agnes, with her adventurous spirit and fearless approach to food.

I decided to whip up a batch of Circus Peanut Margaritas for a small gathering of friends that evening. As I gathered the ingredients and started mixing them together, I felt a sense of excitement and anticipation. The smell of freshly squeezed lime juice and the sweetness of the circus peanuts filled the air, creating a tantalizing aroma that made my mouth water.

When my friends arrived, I greeted them with a tray of frosted glasses filled with the vibrant orange cocktail. They looked at me skeptically at first, unsure of what to expect. But as soon as they took their first sips, their faces lit up with delight. The combination of flavors was unlike anything they had ever tasted before – sweet, tangy, and refreshing all at once.

As we sat around the table, savoring our Circus Peanut Margaritas and sharing stories of old times, I couldn't help but feel a sense of pride and satisfaction. This recipe had brought us together in a way that only good food and good company can. It was a reminder of the power of cooking to create lasting memories and forge deep connections with those we love.

From that day on, the Circus Peanut Margarita became a staple in my repertoire of recipes. Whenever I wanted to bring a smile to someone's face or spark a sense of adventure in their taste buds, I would whip up a batch of this magical concoction. It became a symbol of the joy and creativity that cooking can bring into our lives, a reminder that sometimes the most unexpected ingredients can come together to create something truly extraordinary.

And so, as I sit here now, recounting the story of how I learned to make the Circus Peanut Margarita, I am filled with gratitude for all the experiences and influences that have shaped my love for cooking. It is a journey that has brought me endless joy, laughter, and delicious moments shared with those I hold dear. And I can't wait to see where it will take me next.