Royale Martini
Royale Martini Recipe from France - Vodka, Crème de Cassis and Champagne
Introduction
The Royale Martini is a classic cocktail that combines the bold flavors of vodka and crème de cassis with the effervescence of champagne. This elegant drink is perfect for special occasions or as a sophisticated aperitif.
History
The Royale Martini is a modern twist on the traditional Martini cocktail, which dates back to the late 19th century. The addition of champagne adds a touch of luxury and sophistication to the drink, making it a favorite among cocktail enthusiasts.
Ingredients
- 1.5 shots of Stolichnaya vodka
- 0.5 shot of De Kuyper crème de cassis
- champagne to top up
How to prepare
- Combine the Stolichnaya vodka and de Kuyper crème de cassis in a cocktail shaker filled with ice.
- Strain the mixture into a chilled martini glass.
- Pour brut (dry) champagne into the glass to fill it up.
- Garnish the cocktail with a lemon twist.
Variations
- Substitute the vodka with gin for a different flavor profile.
- Use a different liqueur, such as Chambord or Grand Marnier, in place of the crème de cassis for a unique twist.
Cooking Tips & Tricks
Make sure to use a good quality vodka for the best flavor.
- Chill your martini glass in the freezer before serving to keep the cocktail cold.
- Use a lemon twist as a garnish to add a citrusy aroma to the drink.
Serving Suggestions
Serve the Royale Martini as a pre-dinner drink or as a celebratory cocktail for special occasions.
Cooking Techniques
Shake the vodka and crème de cassis with ice to chill the ingredients before straining into a glass. Top with champagne for a bubbly finish.
Ingredient Substitutions
If you don't have crème de cassis, you can use blackcurrant liqueur or raspberry liqueur as a substitute.
Make Ahead Tips
You can pre-mix the vodka and crème de cassis in a cocktail shaker and store it in the refrigerator until ready to serve. Add champagne just before serving.
Presentation Ideas
Serve the Royale Martini in a chilled martini glass with a lemon twist garnish for an elegant presentation.
Pairing Recommendations
Pair the Royale Martini with light appetizers such as smoked salmon canapés or oysters for a sophisticated pairing.
Storage and Reheating Instructions
The Royale Martini is best served fresh and should not be stored for long periods. If needed, store the pre-mixed vodka and crème de cassis in the refrigerator for up to a day before serving.
Nutrition Information
Calories per serving
A serving of Royale Martini contains approximately 150 calories.
Carbohydrates
The Royale Martini contains minimal carbohydrates, with most of the calories coming from alcohol and sugar in the crème de cassis.
Fats
The Royale Martini is a low-fat cocktail, with no significant fat content.
Proteins
The Royale Martini does not contain any significant protein content.
Vitamins and minerals
The cocktail does not provide any significant vitamins or minerals.
Alergens
This cocktail may contain sulfites from the champagne, which can be an allergen for some individuals.
Summary
The Royale Martini is a low-calorie cocktail with minimal carbohydrates and fats. It is best enjoyed in moderation as part of a balanced diet.
Summary
The Royale Martini is a luxurious cocktail that combines the flavors of vodka, crème de cassis, and champagne for a sophisticated drink. Enjoy this elegant cocktail as a pre-dinner drink or for special occasions.
How did I get this recipe?
I can't forget the first time I saw this recipe for a Royale Martini. It was a warm summer evening, and I was visiting my friend Mary at her beach house. As we sat on the porch overlooking the ocean, she handed me a glass filled with a beautiful pink liquid and a few bubbles floating on top.
"What is this?" I asked, taking a sip and immediately falling in love with the refreshing and slightly sweet taste.
"It's a Royale Martini," Mary explained, a twinkle in her eye. "I learned how to make it from a bartender in Paris years ago. It's become my go-to cocktail for special occasions."
I was intrigued. I had always loved trying new recipes and experimenting in the kitchen, so I asked Mary if she would teach me how to make the Royale Martini. She gladly agreed, and we spent the rest of the evening mixing and shaking cocktails, laughing and sharing stories.
From that day on, the Royale Martini became a staple in my cocktail repertoire. Whenever I hosted a dinner party or wanted to treat myself to a special drink, I would whip up a batch of these delicious martinis. Over the years, I have tweaked the recipe and added my own twist to make it truly my own.
The key to a perfect Royale Martini, in my opinion, is the quality of the ingredients. I always use a good quality vodka, a splash of elderflower liqueur, fresh lemon juice, and a touch of simple syrup to balance out the flavors. And of course, the finishing touch is a splash of sparkling wine to add a touch of effervescence.
As I continued to perfect my Royale Martini recipe, I started to experiment with different variations. I added muddled berries for a summery twist, or a sprig of fresh thyme for a more herbal flavor. Each time I made a Royale Martini, I would think back to that summer evening with Mary and the joy of discovering a new recipe.
One day, my granddaughter came to visit me and saw me making a batch of Royale Martinis. She was curious and asked me to teach her how to make them. I was thrilled to pass on this recipe to her, just as Mary had done for me all those years ago.
Together, we spent the afternoon mixing and shaking cocktails, chatting and bonding over our shared love of cooking and experimenting in the kitchen. My granddaughter had a natural talent for mixology, and I could see the same spark in her eye that I had seen in Mary's all those years ago.
As we sipped our Royale Martinis and shared stories, I realized the true power of recipes and the memories they hold. Each recipe is a story waiting to be told, a connection to the past and a gift to be shared with loved ones. I knew that this recipe for a Royale Martini would continue to bring joy and delight to my family for generations to come.
And so, as I sit here reminiscing about that fateful day when I first learned how to make a Royale Martini, I am filled with gratitude for the people and experiences that have shaped me into the cook and storyteller that I am today. Cheers to good friends, delicious cocktails, and the memories we create around the table.
Categories
| Champagne Drink Recipes | Crème De Cassis Drink Recipes | French Recipes | Martini Recipes | Vodka Drink Recipes |