Forbidden Love Recipe from France: Vodka, Sherry, and Grand Marnier

Forbidden Love

Forbidden Love Recipe from France: Vodka, Sherry, and Grand Marnier
Region / culture: France | Preparation time: 5 minutes | Servings: 1


Forbidden Love
Forbidden Love

Forbidden Love is a delicious cocktail recipe that combines the bold flavors of vodka, sherry, and Grand Marnier. This cocktail is perfect for a romantic evening or a special occasion.


The Forbidden Love cocktail is a modern twist on classic cocktail recipes that date back to the early 20th century. The combination of vodka, sherry, and Grand Marnier creates a unique and flavorful drink that is sure to impress.


How to prepare

  1. Combine the ingredients with ice and shake.


  • For a sweeter version of the Forbidden Love cocktail, add a splash of simple syrup or grenadine. You can also experiment with different types of sherry or liqueurs for a unique twist.

Cooking Tips & Tricks

When making the Forbidden Love cocktail, be sure to use high-quality ingredients for the best flavor. Shake the ingredients with ice to ensure a well-chilled and perfectly mixed drink.

Serving Suggestions

Serve the Forbidden Love cocktail in a chilled martini glass garnished with a twist of orange peel for a sophisticated presentation.

Cooking Techniques

Shake the ingredients with ice in a cocktail shaker to ensure a well-mixed and chilled drink.

Ingredient Substitutions

If you don't have sherry on hand, you can substitute it with dry vermouth or white wine. You can also use Cointreau or triple sec instead of Grand Marnier.

Make Ahead Tips

You can pre-mix the ingredients for the Forbidden Love cocktail and store them in the refrigerator until ready to serve. Just be sure to shake well before pouring.

Presentation Ideas

Serve the Forbidden Love cocktail in a crystal glass with a sugar rim for an elegant touch. You can also garnish with a cherry or a sprig of mint for added flair.

Pairing Recommendations

The Forbidden Love cocktail pairs well with light appetizers such as bruschetta, shrimp cocktail, or cheese platters. It also complements seafood dishes and creamy pasta dishes.

Storage and Reheating Instructions

The Forbidden Love cocktail is best enjoyed fresh and should be consumed shortly after preparation. Store any leftover ingredients in a cool, dark place.

Nutrition Information

Calories per serving

The Forbidden Love cocktail contains approximately 150 calories per serving.


The Forbidden Love cocktail contains approximately 5 grams of carbohydrates per serving.


The Forbidden Love cocktail contains 0 grams of fat per serving.


The Forbidden Love cocktail contains 0 grams of protein per serving.

Vitamins and minerals

The Forbidden Love cocktail does not contain significant amounts of vitamins or minerals.


This recipe contains alcohol, which may be an allergen for some individuals. Please drink responsibly and consult with a healthcare provider if you have any concerns about allergies.


The Forbidden Love cocktail is a moderate calorie drink with minimal carbohydrates and fats.


The Forbidden Love cocktail is a sophisticated and flavorful drink that is perfect for special occasions or romantic evenings. With its unique combination of vodka, sherry, and Grand Marnier, this cocktail is sure to impress your guests.

How did I get this recipe?

I distinctly remember the first time I saw this recipe for Forbidden Love. It was a hot summer day and I was visiting my friend Martha, who lived on a small farm just outside of town. As we sat on her porch sipping lemonade, Martha suddenly brought out a faded old recipe book that had been passed down through her family for generations.

"This recipe is a family secret," Martha whispered, her eyes sparkling with excitement. "It's called Forbidden Love, and it's said to have magical properties that make anyone who eats it fall in love."

I was intrigued, to say the least. Martha flipped through the pages of the recipe book until she found the yellowed, stained page that contained the recipe for Forbidden Love. As she read off the ingredients and instructions, I couldn't help but feel a sense of wonder and curiosity.

The recipe called for a mix of exotic spices, rare herbs, and a touch of mystery. Martha explained that the key to making Forbidden Love was to infuse each ingredient with love and intention, to create a powerful potion that could ignite passion and desire in anyone who tasted it.

As Martha and I set to work gathering the ingredients and preparing the dish, she told me the story of how the recipe had come to be in her family's possession. Legend had it that many years ago, a young woman in their village had fallen in love with a forbidden suitor from a rival family. In a desperate attempt to win his heart, she had sought out the help of a wise old woman who lived in the woods.

The old woman had given her the recipe for Forbidden Love, telling her that it held the key to unlocking the deepest desires of the heart. The young woman had followed the instructions to the letter, and when her beloved had tasted the dish, he had been consumed by a love so powerful that it had overcome all obstacles in their path.

As Martha and I stirred the pot and added the final touches to the dish, I couldn't help but feel a sense of awe at the story she had just shared with me. The idea that a simple recipe could hold such power and influence over the human heart was both thrilling and terrifying.

Finally, the dish was ready. Martha and I sat down at the table and took our first bites of Forbidden Love. The flavors exploded in my mouth, a symphony of sweet, spicy, and savory that danced across my taste buds. I felt a warmth spreading through me, a sense of calm and contentment that I had never experienced before.

As we finished our meal, Martha and I looked at each other with smiles on our faces. We both knew that we had created something special, something that went beyond just a simple dish. The recipe for Forbidden Love had brought us closer together, forging a bond that would last a lifetime.

And so, as I sit here now, flipping through my own recipe book and thinking back on that hot summer day so many years ago, I am filled with gratitude for the gift of that forbidden recipe. It may have been passed down through generations, but it was in that moment, with Martha by my side, that I truly understood the power of love and the magic of a well-cooked meal.


| French Recipes | Grand Marnier Drink Recipes | Sherry Drink Recipes | Vodka Drink Recipes |

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