Halloween Cookie Pizza

Halloween Cookie Pizza Recipe - A Fun and Delicious Treat from the USA

Region / culture: USA | Preparation time: 10 minutes | Cooking time: 20 minutes | Servings: 8

Introduction

Halloween Cookie Pizza is a fun and festive dessert that is perfect for Halloween parties or gatherings. This delicious treat features a sugar cookie crust topped with creamy peanut butter, candy corn, raisins, and a drizzle of vanilla frosting. It's a spooky and sweet way to celebrate the holiday!

History

The origins of Halloween Cookie Pizza are unclear, but it is believed to have been inspired by traditional pizza recipes. The combination of a cookie crust with sweet toppings is a creative twist on a classic dish, perfect for Halloween celebrations.

Ingredients

1 roll (16.5 oz (468 g)) of Pillsbury® Create 'n Bake™ refrigerated sugar cookies
0.5 cup of creamy peanut butter
1 cup of candy corn
0.5 cup of raisins
0.25 cup of vanilla creamy ready-to-spread frosting (from 1 lb (454 g) container)

How to prepare

Preheat the oven to 350°F (177°C). Line a 12-inch pizza pan with foil and grease the foil with shortening.
Cut the cookie dough into 0.25-inch slices and arrange them evenly in the pan. Use floured fingers to press the slices and form a crust.
Bake for 16 to 20 minutes or until the crust is deep golden brown. Allow it to cool completely for about 30 minutes.
Use the foil to lift the crust from the pan. Carefully remove the foil from the crust and place the crust on a serving platter or tray.
Spread peanut butter over the crust and sprinkle with candy corn and raisins.
In a small microwavable bowl, microwave the frosting on high for 10 to 15 seconds or until it reaches a thin and drizzling consistency. Drizzle the frosting over the cookie pizza.
Cut the pizza into wedges or squares.

Variations

Try using different types of nut butter such as almond or cashew butter for a unique flavor.
Add a sprinkle of cinnamon or pumpkin spice on top for a seasonal twist.
Use different types of candy or toppings such as chocolate chips, marshmallows, or nuts.

Notes

To melt frosting in microwave oven, place in small microwavable bowl; microwave on High 10 to 15 seconds or until frosting is thin and can be stirred to drizzling consistency.
High Altitude (3500–6500 ft): No change.

Cooking Tips & Tricks

Be sure to allow the cookie crust to cool completely before adding the toppings to prevent them from melting or sliding off.

- You can customize the toppings to suit your preferences, such as using different types of candy or nuts.

- For a more decadent treat, you can add a drizzle of chocolate sauce or caramel on top of the frosting.

Serving Suggestions

Serve Halloween Cookie Pizza as a dessert at Halloween parties or gatherings. It pairs well with a glass of milk or a scoop of vanilla ice cream.

Cooking Techniques

The key cooking technique for Halloween Cookie Pizza is baking the cookie crust until it is golden brown and crispy. Be sure to allow the crust to cool completely before adding the toppings to prevent them from melting.

Ingredient Substitutions

If you don't have peanut butter, you can use almond butter or sunflower seed butter as a substitute. You can also use different types of candy or toppings based on your preferences.

Make Ahead Tips

You can prepare the cookie crust in advance and store it in an airtight container at room temperature. Add the toppings just before serving to keep them fresh and crunchy.

Presentation Ideas

Serve Halloween Cookie Pizza on a festive Halloween-themed platter or tray. You can also decorate it with additional candy or sprinkles for a fun and colorful presentation.

Pairing Recommendations

Pair Halloween Cookie Pizza with a glass of milk, hot chocolate, or apple cider for a delicious and comforting treat. It also pairs well with other Halloween-themed desserts such as pumpkin pie or caramel apples.

Storage and Reheating Instructions

Store any leftover Halloween Cookie Pizza in an airtight container in the refrigerator for up to 3 days. To reheat, place the pizza in the oven at 350°F (177°C) for a few minutes until warmed through.

Nutrition Information

Calories per serving

Each serving of Halloween Cookie Pizza contains approximately 250 calories. It's important to enjoy this treat in moderation as part of a balanced diet.

Carbohydrates

Each serving of Halloween Cookie Pizza contains approximately 30 grams of carbohydrates. Carbohydrates are the body's main source of energy and are essential for fueling your daily activities.

Fats

Each serving of Halloween Cookie Pizza contains approximately 15 grams of fat. Fats are important for providing energy, supporting cell growth, and aiding in nutrient absorption.

Proteins

Each serving of Halloween Cookie Pizza contains approximately 5 grams of protein. Protein is essential for building and repairing tissues, as well as supporting immune function.

Vitamins and minerals

Halloween Cookie Pizza is not a significant source of vitamins and minerals, but the toppings such as candy corn and raisins may provide small amounts of nutrients like vitamin C and iron.

Alergens

Halloween Cookie Pizza contains peanuts and may contain traces of other allergens such as wheat and soy. Be sure to check the ingredient labels if you have any food allergies.

Summary

Halloween Cookie Pizza is a delicious and indulgent dessert that is best enjoyed in moderation due to its high fat and calorie content. It's a fun and festive treat for Halloween celebrations.

Summary

Halloween Cookie Pizza is a fun and festive dessert that is perfect for Halloween celebrations. With a crispy cookie crust, creamy peanut butter, and sweet toppings, it's a delicious treat that will delight both kids and adults alike. Enjoy this spooky and sweet pizza at your next Halloween party!

How did I get this recipe?

The first time I saw this recipe, I was drawn to it like a magnet. It was a crisp autumn day, with leaves falling from the trees and a chill in the air. I was at a Halloween party hosted by my dear friend, Mrs. Jenkins, and as soon as I saw the Halloween Cookie Pizza on the dessert table, I knew I had to learn how to make it.

Mrs. Jenkins was kind enough to share her recipe with me, and I listened intently as she explained the process. She told me that the recipe had been passed down through her family for generations, and that it was a special treat they enjoyed every Halloween. I could see the love and pride in her eyes as she talked about the recipe, and I knew I had stumbled upon something truly magical.

The first step in making the Halloween Cookie Pizza was to prepare the cookie crust. Mrs. Jenkins showed me how to mix together flour, sugar, butter, and vanilla extract to create a rich and buttery dough. She then showed me how to roll out the dough and shape it into a large circle, just like a pizza crust. As I worked the dough with my hands, I could feel the connection to my ancestors who had made this recipe before me.

Next, Mrs. Jenkins taught me how to make the spooky toppings for the pizza. We used orange and black icing to create a jack-o-lantern face on the cookie crust, along with candy corn, chocolate chips, and gummy worms for a fun and festive touch. As we decorated the pizza together, I felt a sense of joy and excitement that I hadn't felt in a long time.

Finally, we baked the Halloween Cookie Pizza in the oven until the crust was golden brown and the toppings were melted and gooey. The smell that filled Mrs. Jenkins' kitchen was intoxicating, and I couldn't wait to taste the final product.

When the pizza was ready, Mrs. Jenkins and I sat down at her kitchen table and shared a slice together. The cookie crust was soft and chewy, with a hint of vanilla that lingered on my tongue. The toppings were sweet and colorful, with just the right amount of crunch and chewiness. As I savored each bite, I knew that this recipe would become a beloved tradition in my own family for years to come.

Since that day, I have made the Halloween Cookie Pizza every year on Halloween, sharing it with my children and grandchildren. Each time I make it, I think of Mrs. Jenkins and the special bond we formed over a simple recipe. I am grateful for her guidance and generosity in sharing her family recipe with me, and I will always cherish the memories we created together in her kitchen.

As I pass this recipe down to future generations, I hope that they will feel the same sense of joy and connection that I do when they make the Halloween Cookie Pizza. It is more than just a dessert – it is a symbol of love, tradition, and the magic of Halloween. And for that, I am forever grateful.