Traildog Biscuits (pet food)
Traildog Biscuits Recipe with Beef, Oats and Whole Wheat Flour
Introduction
Traildog Biscuits are a nutritious and delicious treat for your furry friends. Packed with wholesome ingredients, these biscuits are perfect for rewarding your dog during outdoor adventures or training sessions.
History
Traildog Biscuits have been a favorite among dog owners for years. Originally created as a homemade alternative to store-bought treats, these biscuits have become a staple in many households.
Ingredients
- 1.5 cups of flour
- 1.5 cups of whole wheat flour
- 1 tsp of garlic powder
- 1 cup of rye flour
- 1 beaten egg
- 1 cup of oats
- 0.5 cup of vegetable oil
- 1 cup of cornmeal
- 1.75 cups of beef or chicken broth
- 0.25 cup of liver powder (available in health food stores)
How to prepare
- Preheat the oven to 300°F (149°C).
- In a large bowl, mix all the dry ingredients together.
- Add the egg, oil, and beef broth to the bowl and mix well to form a dough.
- Gradually add enough additional flour to the dough until it can be rolled.
- On a floured surface, roll the dough to a thickness of 0.5 inches.
- Cut the dough into desired shapes or squares.
- Prick the dough with a fork.
- Bake the biscuits in the preheated oven for 2 hours.
- Turn off the oven and leave the biscuits inside overnight to allow them to harden.
- Store the biscuits in an airtight container.
Variations
- Add grated cheese for extra flavor.
- Substitute chicken broth with beef or vegetable broth for a different taste.
Cooking Tips & Tricks
Make sure to use high-quality ingredients for the best results.
- Adjust the amount of flour as needed to achieve the right consistency for the dough.
- Allow the biscuits to cool completely before serving to your dog.
Serving Suggestions
Serve Traildog Biscuits as a reward for good behavior or as a snack during outdoor activities.
Cooking Techniques
Bake the biscuits at a low temperature for a longer period to ensure they are fully cooked and crunchy.
Ingredient Substitutions
Feel free to customize the recipe by swapping out ingredients based on your dog's preferences or dietary restrictions.
Make Ahead Tips
Prepare the dough ahead of time and store it in the refrigerator until ready to bake.
Presentation Ideas
Arrange the biscuits in a decorative tin or jar for a thoughtful gift for fellow dog owners.
Pairing Recommendations
Serve Traildog Biscuits with a bowl of fresh water for your dog to enjoy after a long hike or play session.
Storage and Reheating Instructions
Store the biscuits in an airtight container at room temperature for up to two weeks. Reheat in the oven for a few minutes to freshen them up.
Nutrition Information
Calories per serving
Each serving of Traildog Biscuits contains approximately 150 calories.
Carbohydrates
Traildog Biscuits are a good source of carbohydrates, providing energy for your dog's daily activities.
Fats
With vegetable oil and liver powder as key ingredients, Traildog Biscuits contain healthy fats that are essential for your dog's overall health.
Proteins
The addition of liver powder in these biscuits adds a boost of protein, which is important for muscle growth and repair.
Vitamins and minerals
Traildog Biscuits are rich in vitamins and minerals, thanks to the variety of ingredients used in the recipe.
Alergens
These biscuits may contain allergens such as wheat and eggs. Be sure to check for any food sensitivities your dog may have before serving.
Summary
Overall, Traildog Biscuits are a well-rounded treat that provides a balance of carbohydrates, fats, proteins, vitamins, and minerals for your dog.
Summary
Traildog Biscuits are a wholesome and tasty treat that your furry friend is sure to love. With a blend of nutritious ingredients, these biscuits are perfect for rewarding your dog on the trails or at home.
How did I get this recipe?
I can't forget the moment I stumbled upon this recipe for Traildog Biscuits. It was a sunny day in the early spring, and I was out for a leisurely stroll through the woods with my faithful companion, Rusty, by my side. As we made our way along the winding path, I noticed a group of hikers with their dogs up ahead. They were taking a break and sharing snacks with their furry friends.
Being the curious person that I am, I couldn't resist approaching them to strike up a conversation. I introduced myself and asked about the delicious-looking treats they were feeding their dogs. They all smiled and told me that they were homemade Traildog Biscuits, perfect for sustaining their pups' energy during long hikes.
I was immediately intrigued and asked if they would be willing to share the recipe with me. To my delight, they were more than happy to oblige. They explained that the biscuits were made with simple, wholesome ingredients that could easily be found in any kitchen. They also mentioned that the recipe had been passed down through generations of avid hikers and dog lovers.
Excited to try my hand at making these special treats for Rusty, I hurried home and gathered the necessary ingredients: whole wheat flour, rolled oats, peanut butter, eggs, and a touch of honey. As I mixed and kneaded the dough, memories of all the recipes I had collected over the years flooded my mind.
I thought back to my own grandmother, who had taught me the importance of using fresh, quality ingredients in all my cooking. She had instilled in me a love and appreciation for creating homemade meals that nourished both body and soul. It was her influence that had inspired me to experiment with new recipes and flavors, always striving to create something truly special.
As the scent of freshly baked biscuits wafted through the kitchen, I couldn't help but feel a sense of pride and satisfaction. Rusty's tail wagged excitedly as he watched me place the golden-brown treats on a cooling rack. I knew that he would love every crumb of these Traildog Biscuits, crafted with love and care.
When the biscuits had cooled, I eagerly offered one to Rusty, holding my breath in anticipation. His eyes lit up, and he devoured it in seconds, wagging his tail in approval. I couldn't help but smile as I watched him enjoy the fruits of my labor.
From that day on, Traildog Biscuits became a staple in our household. Rusty would eagerly follow me into the kitchen whenever he caught a whiff of the familiar scent, his tail wagging in anticipation. I took great pleasure in making these special treats for him, knowing that they were not only delicious but also packed with the nutrients he needed to stay healthy and active.
As I continued to perfect the recipe for Traildog Biscuits, I shared it with friends and fellow dog owners who marveled at the simplicity and effectiveness of the ingredients. They, too, began making the biscuits for their beloved pets, spreading the joy and satisfaction that comes from creating homemade treats with love.
In the end, it wasn't just about the biscuits themselves, but the memories and connections that they brought to mind. Every time I mixed the dough, cut out the shapes, and watched them bake to perfection, I was reminded of the kindness of strangers, the wisdom of generations past, and the joy that comes from sharing something special with those we love.
So, if you ever find yourself in need of a wholesome and delicious treat for your furry companion, look no further than Traildog Biscuits. Made with love and care, they are sure to bring joy and nourishment to your pet's life, just as they have for Rusty and me.
Categories
| Beef Recipes | Beef Stock And Broth Recipes | Chicken Stock And Broth Recipes | Cornmeal Recipes | Dog Food Recipes | Garlic Powder Recipes | Oats Recipes | Pets Holistic Med | Rye Flour Recipes |