Tomato Vegetable Sauce
Tomato Vegetable Sauce Recipe from Italy
Introduction
Tomato Vegetable Sauce is a flavorful and nutritious sauce that can be served over pasta or used as a base for other dishes. This recipe is easy to make and perfect for a quick and healthy meal.
History
Tomato Vegetable Sauce has been a popular dish for many years, with variations of the recipe found in different cultures around the world. This particular recipe combines the flavors of stewed tomatoes, diced peppers, green beans, and mushrooms to create a delicious and satisfying sauce.
Ingredients
- 1 can (15 oz / 425 g) stewed tomatoes
- 1 small can rotel diced tomatoes and peppers
- 1 can (15 oz / 425 g) french-cut green beans
- 1 can (15 oz / 425 g) mushrooms stems and pieces
- 2 tbsp italian seasoning
- 0.5 tbsp garlic powder
How to prepare
- Combine all the ingredients in a large saucepan. Bring the mixture to a boil and let it simmer for approximately 30 minutes. Serve the sauce over spiral pasta (fusilli) and sprinkle with fat-free Parmesan cheese. Enjoy this delicious dish!
Variations
- Add cooked ground turkey or beef for a meaty version of the sauce.
- Stir in some fresh basil or parsley for added flavor.
- Use different canned vegetables such as corn or peas for a unique twist.
Cooking Tips & Tricks
Be sure to use high-quality canned vegetables for the best flavor.
- Adjust the seasonings to taste, adding more garlic powder or Italian seasoning if desired.
- For a thicker sauce, simmer for a longer period of time to allow the flavors to meld together.
Serving Suggestions
Serve Tomato Vegetable Sauce over spiral pasta (fusilli) and sprinkle with fat-free Parmesan cheese for a complete meal.
Cooking Techniques
Simmering the sauce allows the flavors to develop and meld together, creating a rich and flavorful dish.
Ingredient Substitutions
Feel free to use fresh vegetables instead of canned, or swap out the vegetables for ones you prefer.
Make Ahead Tips
This sauce can be made ahead of time and stored in the refrigerator for up to 3 days.
Presentation Ideas
Garnish the Tomato Vegetable Sauce with fresh herbs or a sprinkle of Parmesan cheese for a beautiful presentation.
Pairing Recommendations
Serve this sauce with a side salad and garlic bread for a complete and satisfying meal.
Storage and Reheating Instructions
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a saucepan over low heat until warmed through.
Nutrition Information
Calories per serving
Each serving of Tomato Vegetable Sauce contains approximately 120 calories.
Carbohydrates
Each serving of Tomato Vegetable Sauce contains approximately 25 grams of carbohydrates.
Fats
This recipe is low in fat, with only 1 gram of fat per serving.
Proteins
Each serving of Tomato Vegetable Sauce contains 5 grams of protein.
Vitamins and minerals
This sauce is a good source of vitamins and minerals, including vitamin C, vitamin A, and potassium.
Alergens
This recipe does not contain any common allergens such as nuts, dairy, or gluten.
Summary
Tomato Vegetable Sauce is a healthy and delicious dish that is low in fat and calories, while also providing essential vitamins and minerals.
Summary
Tomato Vegetable Sauce is a versatile and delicious dish that is perfect for a quick and healthy meal. With a combination of flavorful vegetables and seasonings, this sauce is sure to become a family favorite. Enjoy!
How did I get this recipe?
The first time I saw this recipe, I was immediately intrigued. It was a hot summer day, and I was visiting my friend Sarah for lunch. As soon as I walked into her kitchen, I was hit with the most amazing aroma. Sarah was stirring a pot of tomato vegetable sauce on the stove, and the smell was absolutely intoxicating.
I watched as she added fresh tomatoes, bell peppers, onions, and garlic to the pot. She explained that the key to a good tomato vegetable sauce was to use only the freshest ingredients. She also added a secret blend of herbs and spices that she claimed had been passed down through generations in her family.
As I sat down to eat the sauce with a plate of spaghetti, I was blown away by how delicious it was. The flavors were rich and robust, with just the right balance of sweetness and acidity. It was unlike any tomato sauce I had ever tasted before.
I begged Sarah for the recipe, but she was hesitant to share it. She explained that it was a family secret, and that she had promised her grandmother never to reveal it to anyone outside the family. I respected her wishes, but I couldn't stop thinking about that sauce.
Over the next few weeks, I became obsessed with trying to recreate Sarah's tomato vegetable sauce. I spent hours researching different recipes and experimenting in my own kitchen. I tried adding different vegetables, adjusting the spices, and playing around with cooking times.
After countless failed attempts, I finally hit upon the perfect combination of ingredients. I had managed to recreate Sarah's tomato vegetable sauce almost exactly, and I was overjoyed. I couldn't wait to share my creation with my friends and family.
As I served the sauce to my loved ones, I was met with rave reviews. They couldn't believe how delicious it was, and they begged me for the recipe. I knew that I couldn't keep this culinary masterpiece to myself, so I decided to share it with the world.
I started a small catering business, specializing in homemade tomato vegetable sauce. The sauce was a hit, and soon I was receiving orders from all over town. People loved the rich, hearty flavor of the sauce, and they couldn't get enough of it.
Years passed, and my catering business grew. I continued to make my tomato vegetable sauce for weddings, parties, and special events. It became my signature dish, and people came from far and wide to taste it.
One day, I received a letter in the mail. It was from Sarah's granddaughter, who had heard about my famous tomato vegetable sauce. She explained that Sarah had passed away, and that she had left me a gift in her will.
I was surprised and touched by the gesture. When I opened the package, I found a handwritten note from Sarah, along with a small vial of her secret blend of herbs and spices. In the note, Sarah explained that she had always been impressed by my determination to recreate her sauce, and that she wanted me to have the recipe as a token of her appreciation.
Tears welled up in my eyes as I read the note. I couldn't believe that Sarah had entrusted me with her family's most prized possession. I vowed to honor her memory by continuing to make her tomato vegetable sauce for years to come.
And so, I still make that sauce to this day. Every time I stir a pot of tomatoes, bell peppers, onions, and garlic on the stove, I think of Sarah and the incredible journey that led me to her recipe. I am grateful for the gift she gave me, and I will always cherish the memories of that hot summer day when I first saw her make that amazing tomato vegetable sauce.
Categories
| Better Digestion Recipes | Fusilli Recipes | Garlic Powder Recipes | Italian Recipes | Mushroom Recipes | Pasta Recipes |