Apple Pie Popsicles Recipe - Vegetarian Food from USA

Apple Pie Popsicles

Apple Pie Popsicles Recipe - Vegetarian Food from USA
Region / culture: USA | Preparation time: 15 minutes | Cooking time: 0 minutes | Servings: 6 | Vegetarian diet


Apple Pie Popsicles
Apple Pie Popsicles

Apple Pie Popsicles are a delightful twist on the classic apple pie, transforming the beloved dessert into a refreshing frozen treat perfect for warm weather or any time you crave a taste of autumn. This recipe ingeniously combines the comforting flavors of apple pie - apples, cinnamon, and brown sugar - with the coolness of a popsicle, making it a hit among both kids and adults. It's a simple, yet innovative way to enjoy the essence of apple pie without the need for baking.


The concept of fruit-based popsicles has been around since the early 20th century, but the idea of turning classic desserts into popsicle form is a more recent trend. The Apple Pie Popsicle is a product of this trend, emerging as a popular treat among those looking for a novel way to enjoy traditional flavors. The recipe draws inspiration from the classic American apple pie, a dessert that has been cherished for generations, and repackages its flavors into a more contemporary, convenient form.


How to prepare

  1. Slice and peel the apples. Steam them in the microwave or on the stove until they become soft.
  2. Blend or process the apples until they form a smooth purée.
  3. Combine the puréed apples with milk, cinnamon, juice, and sugar. Mix all the ingredients together.
  4. Fill a popsicle mold halfway with the apple mixture. Sprinkle a layer of graham cracker crumbles on top.
  5. Pour more of the apple mixture into the mold until it reaches the top.
  6. Freeze the popsicles overnight. Serve them cold, either plain or with any dessert or fruit.


  • Consider adding a swirl of caramel sauce or a sprinkle of nutmeg for a twist on the classic recipe. For a creamier texture, blend in a banana or some yogurt with the apple mixture before freezing.

Cooking Tips & Tricks

For the best flavor, choose a mix of sweet and tart apples like Honeycrisp and Granny Smith. This combination will give your popsicles a more complex, authentic apple pie taste. Steaming the apples until they're perfectly soft ensures a smooth, creamy texture in the final product. If you're looking for an extra crunch, consider adding more graham cracker crumbles between layers of the apple mixture when filling your popsicle molds.

Serving Suggestions

Serve these Apple Pie Popsicles as a refreshing dessert after a cozy autumn dinner or enjoy them as a cool snack on a hot summer day. They're versatile enough to be a hit at seasonal parties, barbecues, or as a novel treat for kids' playdates.

Cooking Techniques

Steaming the apples until soft is crucial for a smooth texture. Using a high-powered blender or food processor will ensure the apple mixture is perfectly pureed, creating the ideal base for your popsicles.

Ingredient Substitutions

For a vegan version, substitute the milk with almond, soy, or coconut milk. If you don't have apple juice on hand, apple cider or even water with an extra tablespoon of brown sugar can work as alternatives.

Make Ahead Tips

These popsicles are the perfect make-ahead treat. Once frozen, they can be stored in the freezer for up to 2 months. Simply wrap each popsicle in wax paper and store them in an airtight container to maintain their flavor and texture.

Presentation Ideas

For an extra touch of elegance, drizzle melted dark chocolate over the frozen popsicles and sprinkle with crushed graham crackers. Serve on a platter with fresh apple slices for a beautiful presentation.

Pairing Recommendations

Apple Pie Popsicles pair wonderfully with a glass of sparkling cider or a cold brew coffee for an afternoon treat. For an adult twist, serve alongside a glass of dessert wine such as Moscato.

Storage and Reheating Instructions

To store, place the popsicles in a single layer in an airtight container and keep them in the freezer. As these are best enjoyed frozen, there is no need for reheating instructions.

Nutrition Information

Calories per serving

A single Apple Pie Popsicle contains approximately 120 calories, making it a relatively low-calorie option for a dessert or snack. This calorie count can vary slightly depending on the specific ingredients used, such as the type of milk.


Each Apple Pie Popsicle contains approximately 25 grams of carbohydrates. The majority of these carbs come from the natural sugars in apples and apple juice, with a smaller portion coming from the brown sugar and graham crackers. These popsicles are a source of quick energy, making them a great snack option.


These popsicles are low in fat, with each serving containing less than 1 gram of fat. The minimal fat content comes from the milk, although using skim milk can reduce this amount even further. This makes Apple Pie Popsicles a guilt-free treat for those monitoring their fat intake.


Each popsicle provides about 2 grams of protein, primarily from the milk. While not a high-protein snack, it can contribute to your daily protein intake, especially if you're looking for a light, refreshing option.

Vitamins and minerals

Apple Pie Popsicles are a good source of several vitamins and minerals, including Vitamin C and potassium from the apples, as well as calcium and Vitamin D from the milk. These nutrients support overall health, making these popsicles not only delicious but also nutritious.


The main allergens to be aware of in this recipe are milk and wheat (from the graham crackers). For those with lactose intolerance or a dairy allergy, substituting lactose-free or non-dairy milk can make this recipe suitable. Similarly, gluten-free graham crackers can be used to make this treat gluten-free.


Overall, Apple Pie Popsicles offer a balanced mix of carbohydrates, a low amount of fats, a modest amount of protein, and a good range of vitamins and minerals. They are a calorie-conscious choice that can fit into various dietary needs with appropriate substitutions.


Apple Pie Popsicles are a delightful, innovative dessert that combines the classic flavors of apple pie with the refreshing format of a popsicle. This recipe is not only delicious but also versatile, allowing for various dietary adjustments. With a balance of sweet and tart, creamy and crunchy, these popsicles are sure to be a crowd-pleaser at any event or a wonderful treat to enjoy at home.

How did I get this recipe?

The moment I discovered this recipe is a cherished memory that I hold dear to my heart. It was a warm summer day, the kind of day where the sun was shining brightly and the birds were singing in the trees. I had been craving something sweet and refreshing, and that's when I remembered the box of apples that my neighbor had given me just the day before.

I decided to put those apples to good use and make something special. As I rummaged through my collection of recipes, I stumbled upon a handwritten note tucked away in the back of my recipe box. It was a recipe for Apple Pie Popsicles, and I knew right then and there that I had to give it a try.

The recipe had been given to me by my dear friend Rose, who had learned it from her grandmother many years ago. Rose had told me that the recipe was a family secret and that it had been passed down through the generations. I felt honored to have been entrusted with such a special recipe, and I knew that I had to do it justice.

I gathered all the ingredients I would need: apples, cinnamon, sugar, and a pinch of salt. I peeled and chopped the apples, then simmered them on the stove with the cinnamon and sugar until they were soft and fragrant. The scent of apples and cinnamon filled my kitchen, bringing back memories of autumn days spent baking pies with my own grandmother.

Once the apple mixture had cooled, I poured it into popsicle molds and placed them in the freezer to set. As I waited for the popsicles to freeze, I couldn't help but feel a sense of anticipation. I knew that these Apple Pie Popsicles would be something special, a treat that would bring joy to all who tasted them.

Finally, the popsicles were ready. I carefully removed them from the molds and took a bite. The combination of sweet apples and warming cinnamon was truly delightful. The popsicles were a perfect blend of summer and fall, a refreshing treat that captured the essence of my favorite season.

I shared the popsicles with my family and friends, and they were an instant hit. Everyone raved about how delicious they were, and I felt a sense of pride knowing that I had created something so special. The recipe for Apple Pie Popsicles had quickly become a favorite in our household, a treat that we would enjoy for years to come.

As I sat on my porch, enjoying a popsicle on that warm summer day, I couldn't help but feel grateful for the memories and traditions that had been passed down to me. The recipe for Apple Pie Popsicles was more than just a delicious treat – it was a connection to the past, a reminder of the love and care that had gone into creating it.

I knew that I would continue to make Apple Pie Popsicles for years to come, sharing them with new friends and loved ones along the way. The recipe would always hold a special place in my heart, a reminder of the joy that can be found in a simple treat made with love and shared with those we hold dear. And as I savored the last bite of my popsicle, I knew that this recipe would be one that I would cherish for a lifetime.


| American Recipes | Apple Juice Recipes | Apple Recipes | Brown Sugar Recipes | Cinnamon Recipes | Fruit Recipes | Graham Cracker Recipes | Milk Recipes | Vegetarian Dessert Recipes | Vegetarian Recipes |

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