Mambo 5

Mambo 5 Cocktail Recipe - Vodka, Triple Sec, Apricot Brandy, Campari & Orange Juice

Preparation time: 5 minutes | Servings: 1

Introduction

Mambo 5 is a delicious and refreshing cocktail that is perfect for any occasion. This cocktail is made with a combination of vodka, triple sec, apricot brandy, campari, and orange juice, creating a flavorful and fruity drink that is sure to impress your guests.

History

The Mambo 5 cocktail has been around for many years and is a popular choice at bars and restaurants around the world. The combination of ingredients in this cocktail creates a unique and tasty flavor profile that is loved by many.

Ingredients

1 shot of Stolichnaya® vodka
0.5 shot of De Kuyper® triple sec
1 shot of De Kuyper® apricot brandy
0.25 shot of campari
5 shots of orange juice

How to prepare

Shake the ingredients with cubed ice and strain the mixture into a highball glass filled with ice cubes.

Variations

For a twist on the classic Mambo 5, try adding a splash of grenadine or pineapple juice for added sweetness.

Cooking Tips & Tricks

When making Mambo 5, be sure to use high-quality ingredients for the best flavor. Shake the ingredients well with ice to ensure that the cocktail is properly chilled and mixed. Serve the cocktail in a highball glass filled with ice for a refreshing and enjoyable drinking experience.

Serving Suggestions

Serve Mambo 5 as a refreshing cocktail at parties, gatherings, or as a special treat for yourself.

Cooking Techniques

Shake the ingredients well with ice to properly chill and mix the cocktail.

Ingredient Substitutions

You can substitute the Stolichnaya vodka with your favorite brand of vodka for a slightly different flavor profile.

Make Ahead Tips

You can pre-mix the ingredients for Mambo 5 and store them in the refrigerator until ready to serve.

Presentation Ideas

Garnish the cocktail with a slice of orange or a cherry for a decorative touch.

Pairing Recommendations

Mambo 5 pairs well with light appetizers, seafood dishes, or fruit salads.

Storage and Reheating Instructions

Store any leftover Mambo 5 in the refrigerator and consume within a day for the best flavor.

Nutrition Information

Calories per serving

Calories per serving: 200

Carbohydrates

Carbohydrates: 15g

Fats

Fats: 0g

Proteins

Proteins: 0g

Vitamins and minerals

Vitamins and Minerals: The orange juice in this cocktail provides a good source of vitamin C.

Alergens

Allergens: This cocktail contains alcohol and may not be suitable for individuals with alcohol allergies.

Summary

Mambo 5 is a low-fat cocktail that is relatively low in calories. It is a good source of carbohydrates and provides a boost of vitamin C from the orange juice.

Summary

Mambo 5 is a delicious and fruity cocktail that is perfect for any occasion. With its refreshing flavor and easy preparation, this cocktail is sure to become a favorite among your friends and family.

How did I get this recipe?

I vividly recall the moment I first laid eyes on this recipe for Mambo 5. It was a warm summer day, and I was attending a cooking class at a local community center. The instructor, a vibrant and energetic woman named Mrs. Rodriguez, had just returned from a trip to Cuba and was eager to share her newfound recipe with us.

As Mrs. Rodriguez began to explain the ingredients and steps required to make Mambo 5, I was instantly captivated. The recipe was a unique blend of flavors and spices that I had never experienced before. The combination of juicy tomatoes, sweet bell peppers, tender chicken, and fragrant spices created a dish that was both comforting and exotic.

Mrs. Rodriguez explained that Mambo 5 was a traditional Cuban dish that was often served at family gatherings and celebrations. She had learned the recipe from her grandmother, who had passed it down to her as a cherished family secret. Mrs. Rodriguez had spent years perfecting the recipe, and she was excited to share it with our class.

I eagerly took notes as Mrs. Rodriguez demonstrated how to prepare the ingredients and cook the dish. She emphasized the importance of using fresh, high-quality ingredients and taking the time to layer the flavors to create a rich and complex dish. As the aroma of the cooking chicken and spices filled the air, I knew that Mambo 5 would become a staple in my own cooking repertoire.

After the class ended, I approached Mrs. Rodriguez and asked if she would be willing to share the recipe with me. To my delight, she agreed and wrote down the ingredients and instructions on a piece of paper. I thanked her profusely and promised to put her recipe to good use.

Over the following weeks, I made Mambo 5 countless times, tweaking the recipe here and there to suit my own tastes. Each time I cooked the dish, the memories of Mrs. Rodriguez and her vibrant personality flooded back to me. I could almost hear her voice guiding me through the steps and encouraging me to experiment with different flavors and techniques.

As I shared Mambo 5 with my friends and family, they were amazed by the depth of flavor and complexity of the dish. They marveled at how a simple combination of ingredients could create such a satisfying and delicious meal. I felt proud to have learned the recipe from Mrs. Rodriguez and honored to carry on her legacy in my own kitchen.

Years passed, and I continued to make Mambo 5 for special occasions and gatherings. The dish became a beloved favorite among my loved ones, who eagerly anticipated its appearance on the menu. I always made sure to give credit to Mrs. Rodriguez for teaching me the recipe and inspiring me to embrace new culinary adventures.

As I grew older, I realized that the recipes we learn and pass down through generations are more than just instructions for preparing food. They are a connection to our past, a way to honor our heritage, and a means of creating lasting memories with those we love. I am grateful to have learned the recipe for Mambo 5 from Mrs. Rodriguez, and I will always cherish the moments we shared in that cooking class so many years ago.