Super Serrano Surprise! Guacamole

Super Serrano Surprise! Guacamole Recipe from Mexico - California avocados, green tomatoes, Serrano, garlic, cilantro, water, salt

Region / culture: Mexico | Servings: 6

Introduction

Super Serrano Surprise! Guacamole is a spicy and flavorful twist on traditional guacamole. The combination of ripe avocados, green tomatoes, and Serrano chilies creates a unique and delicious dip that is perfect for parties or as a snack.

History

This recipe was inspired by traditional Mexican guacamole, but with a twist. The addition of green tomatoes and Serrano chilies adds a spicy kick and a fresh flavor to the classic dish.

Ingredients

3 medium ripe california avocados
9 green tomatoes, peeled
12 small Serrano chilies
2 whole garlic cloves
3 tbsp cilantro, coarsely chopped
2 cup water
0.5 tsp salt

How to prepare

Place 1 qt of water in a sauce pot and bring it to a boil.
Add the tomatoes and chilies to the pot.
Boil for only 10 seconds, then remove from heat.
Combine the tomatoes, chilies, garlic cloves, and salt in a blender and mix until well blended.
Pit the avocados and scoop out the pulp.
Mash the avocado pulp and combine it with the blended mixture.
Add cilantro to the mixture and mix well.

Variations

Add diced onions or garlic for extra flavor.
Mix in diced mango or pineapple for a sweet and spicy twist.
Top with crumbled queso fresco or cotija cheese for added richness.

Cooking Tips & Tricks

Be sure to only boil the tomatoes and chilies for 10 seconds to maintain their fresh flavor and texture.

- Use ripe avocados for the best taste and texture.

- Adjust the amount of Serrano chilies to suit your spice preference.

Serving Suggestions

Serve Super Serrano Surprise! Guacamole with tortilla chips, fresh vegetables, or as a topping for tacos or nachos.

Cooking Techniques

Boiling the tomatoes and chilies briefly helps to soften them for blending.

- Mashing the avocado by hand gives the guacamole a chunky texture.

Ingredient Substitutions

Use jalapenos instead of Serrano chilies for a milder heat.

- Substitute red tomatoes for green tomatoes if desired.

Make Ahead Tips

Super Serrano Surprise! Guacamole can be made ahead of time and stored in an airtight container in the refrigerator for up to 2 days. Be sure to press plastic wrap directly onto the surface of the guacamole to prevent browning.

Presentation Ideas

Serve the guacamole in a decorative bowl garnished with fresh cilantro leaves and a sprinkle of chili powder for a pop of color.

Pairing Recommendations

Pair Super Serrano Surprise! Guacamole with a cold beer or a refreshing margarita for a perfect snack or appetizer combination.

Storage and Reheating Instructions

Store any leftover guacamole in an airtight container in the refrigerator for up to 2 days. Stir well before serving. Do not freeze guacamole as it will change the texture.

Nutrition Information

Calories per serving

Calories: 180

Carbohydrates

Total Carbohydrates: 12g

Dietary Fiber: 7g

Sugar: 2g

Fats

Total Fat: 15g

Saturated Fat: 2g

Trans Fat: 0g

Proteins

Protein: 2g

Vitamins and minerals

Vitamin C: 20% DV

Vitamin A: 10% DV

Potassium: 15% DV

Alergens

This recipe contains no common allergens such as nuts, dairy, or gluten.

Summary

Super Serrano Surprise! Guacamole is a nutritious and delicious snack or appetizer. It is high in healthy fats, fiber, and vitamins.

Summary

Super Serrano Surprise! Guacamole is a spicy and flavorful twist on traditional guacamole. With fresh ingredients and a unique blend of flavors, this dish is sure to be a hit at your next gathering. Enjoy!

How did I get this recipe?

I remember the thrill of stumbling upon this recipe for Super Serrano Surprise! Guacamole. It was many years ago, when I was just a young woman with a passion for cooking and a thirst for adventure in the kitchen. I had always loved experimenting with new ingredients and flavors, and one day I came across a small, hidden gem of a recipe book tucked away in the back corner of a dusty old bookstore.

The book was filled with all sorts of exotic and exciting recipes from around the world, and one in particular caught my eye - a recipe for a spicy and tangy guacamole that promised to be a real crowd pleaser. The secret ingredient? Serrano peppers, known for their fiery heat and intense flavor.

I couldn't wait to try it out, so I rushed home and gathered all the ingredients I would need - ripe avocados, fresh lime juice, chopped tomatoes, minced garlic, and of course, those fiery serrano peppers. As I chopped and mixed and mashed, the kitchen filled with the delicious aroma of fresh ingredients coming together in perfect harmony.

When I finally took a taste of the finished guacamole, I knew I had stumbled upon something truly special. The creamy avocados combined with the tangy lime juice and spicy peppers created a flavor explosion in my mouth that I had never experienced before. It was the perfect balance of heat and freshness, with just the right amount of kick to keep things interesting.

I knew right then and there that this recipe would become a staple in my cooking repertoire, and I couldn't wait to share it with all my friends and family. Over the years, I have made this Super Serrano Surprise! Guacamole for countless gatherings and parties, always receiving rave reviews and requests for the recipe.

But the best part of all is the memories that this recipe holds for me. Every time I make it, I am transported back to that moment when I first discovered it, feeling the rush of excitement and anticipation as I prepared to taste something truly special. The recipe may have come from a dusty old book, but the magic it brings to my kitchen and my table is timeless.

So if you ever find yourself craving a little adventure in your cooking, I highly recommend giving this Super Serrano Surprise! Guacamole recipe a try. It may just become a favorite in your own kitchen, and who knows what other hidden gems you might discover along the way. Cooking is all about exploration and discovery, and this recipe is the perfect place to start. Bon appétit!