All About Pizza Sauce: Uses, Benefits, Recipes, and More

Pizza Sauce

Description

Pizza Sauce
Pizza Sauce

Pizza sauce is the cornerstone of a great pizza, enveloping the dough with a rich, herby tomato base. It's a versatile condiment that combines tomatoes, garlic, herbs, and various seasonings to enhance and unify the flavors of your pizza toppings. The sauce is typically simmered to meld the flavors and can be found in both smooth and chunky varieties, depending on personal preference.

Common uses

Pizza sauce is primarily used as a base layer on pizza dough before toppings are added. It can also serve as a dipping sauce for breadsticks, a spread for calzones or stromboli, and a flavor enhancer for pasta dishes.

Nutritional value

Calories

Typically, pizza sauce contains about 20 to 30 calories per tablespoon (about 15 to 20 grams).

Protein

Pizza sauce usually provides around 0.5 grams of protein per tablespoon.

Fat

Pizza sauce is generally low in fat, with less than 0.5 grams per tablespoon.

Carbohydrates

There are approximately 3 to 4 grams of carbohydrates in a tablespoon of pizza sauce, mainly from sugars naturally present in tomatoes.

Vitamins

Pizza sauce is a good source of vitamin C and provides some vitamin A, thanks to the tomatoes.

Minerals

It also contains essential minerals like potassium and iron in small amounts.

Health benefits

Its tomato base makes pizza sauce rich in lycopene, an antioxidant linked to heart health and reduced cancer risk. The herbs and garlic in the sauce can also offer anti-inflammatory and antibacterial benefits.

Potential risks

Store-bought pizza sauce can be high in sodium and added sugars, which might pose health risks when consumed in excess. Homemade versions can control these levels more effectively.

Common recipes

Pizza sauce is, of course, used in traditional pizza recipes, from Margherita to Pepperoni and beyond. It's also used in various Italian-American dishes such as lasagna, meatball subs, and as a marinara dip.

Cooking methods

The sauce is either simmered on the stove to develop flavor or used raw and cooked directly on the pizza as it bakes in the oven.

Pairing with other ingredients

Pizza sauce pairs well with mozzarella cheese, pepperoni, sausage, vegetables, and a variety of herbs like basil and oregano.

Summary

Pizza sauce is a flavorful, tomato-based condiment essential to pizza-making. It's rich in vitamins and antioxidants and can be made with a variety of seasonings. While it is most commonly associated with pizza, it's also versatile enough to be used in many other culinary applications.