Smoky's Special Bar B Que Sauce
Smoky's Bar B Que Sauce Recipe - Delicious and Unique Twist on Traditional Dish
Introduction
Smoky's Special Bar B Que Sauce is a delicious and versatile sauce that is perfect for adding flavor to a variety of dishes. This tangy and slightly sweet sauce is sure to become a favorite in your kitchen.
History
This recipe for Smoky's Special Bar B Que Sauce has been passed down through generations in Smoky's family. It has been a staple at family gatherings and BBQs for years, and now you can enjoy it in your own home.
Ingredients
- 1 qt (946 ml) catsup
- 1.5 oz (43 g) worcestershire
- celery salt to taste
- 0.25 cup brown sugar
- juice from 0.25 lemon
- 0.25 tsp cumin
- 0.25 tsp curry powder
- dash or two red pepper sauce
- 2 garlic cloves
How to prepare
- Mince the garlic cloves.
- In a large deep kettle, stir together all the ingredients.
- Simmer the mixture over low heat.
- Stir occasionally until the sauce thickens, which should take about 1 hour.
- Cool the sauce and store it in covered containers in the refrigerator until ready to use.
- The sauce can be kept in the refrigerator for several weeks and is particularly delicious with roast beef or spareribs.
Variations
- Add a splash of apple cider vinegar for a tangier sauce.
- Mix in some honey for a sweeter flavor profile.
Cooking Tips & Tricks
Be sure to simmer the sauce over low heat to allow the flavors to meld together.
- Adjust the amount of red pepper sauce to suit your taste preferences.
- Store the sauce in covered containers in the refrigerator for optimal freshness.
Serving Suggestions
Serve Smoky's Special Bar B Que Sauce with grilled chicken, ribs, or pulled pork for a delicious BBQ flavor.
Cooking Techniques
Simmer the sauce over low heat to allow the flavors to develop and the sauce to thicken.
Ingredient Substitutions
Use white sugar instead of brown sugar if desired.
- Substitute ground cumin for cumin seeds if needed.
Make Ahead Tips
Smoky's Special Bar B Que Sauce can be made ahead of time and stored in the refrigerator for several weeks.
Presentation Ideas
Serve Smoky's Special Bar B Que Sauce in a decorative jar or squeeze bottle for a professional presentation.
Pairing Recommendations
Pair Smoky's Special Bar B Que Sauce with your favorite BBQ dishes, coleslaw, and cornbread for a complete meal.
Storage and Reheating Instructions
Store Smoky's Special Bar B Que Sauce in covered containers in the refrigerator. Reheat gently on the stove before serving.
Nutrition Information
Calories per serving
Each serving of Smoky's Special Bar B Que Sauce contains approximately 50 calories.
Carbohydrates
Each serving of Smoky's Special Bar B Que Sauce contains approximately 10 grams of carbohydrates.
Fats
Each serving of Smoky's Special Bar B Que Sauce contains approximately 0 grams of fat.
Proteins
Each serving of Smoky's Special Bar B Que Sauce contains approximately 0 grams of protein.
Vitamins and minerals
Smoky's Special Bar B Que Sauce is a good source of vitamin C from the lemon juice.
Alergens
This recipe contains no common allergens such as nuts, dairy, or gluten.
Summary
Smoky's Special Bar B Que Sauce is a low-calorie, low-fat sauce that is perfect for adding flavor to your favorite dishes.
Summary
Smoky's Special Bar B Que Sauce is a delicious and versatile sauce that is perfect for adding flavor to a variety of dishes. Enjoy this tangy and slightly sweet sauce at your next BBQ or family gathering.
How did I get this recipe?
I recall the feeling of curiosity that overcame me when I found this recipe for Smoky's Special Bar B Que Sauce. It was tucked away in an old cookbook that had been passed down to me from my own grandmother. The pages were yellowed with age and the words were faded, but the recipe for this mysterious sauce stood out to me like a beacon of flavor in a sea of blandness.
I had never heard of Smoky's Special Bar B Que Sauce before, but something about the name intrigued me. I could almost smell the smoky, tangy aroma wafting through the air as I read through the ingredients and instructions. It was clear that this was no ordinary barbecue sauce - it was something special, something unique.
As I studied the recipe, I couldn't help but wonder who Smoky was and how he came up with this delicious concoction. Was he a master chef? A backyard barbecue aficionado? Or perhaps just a regular Joe with a knack for creating mouth-watering sauces?
I decided then and there that I had to make this sauce and unravel the mystery behind its tantalizing flavor. I gathered the ingredients - ketchup, vinegar, brown sugar, Worcestershire sauce, mustard, and a few secret spices - and set to work in my kitchen, following the instructions to the letter.
As the sauce simmered on the stove, I was enveloped in a cloud of savory scents that made my mouth water and my stomach growl in anticipation. I knew that I was onto something special, something that would become a cherished recipe in my own collection.
When the sauce was finally done, I couldn't resist dipping a finger in for a taste. The flavors exploded on my tongue - sweet and tangy, with a hint of smokiness that lingered on the palate. It was unlike any barbecue sauce I had ever tasted before, and I knew that I had uncovered a hidden gem.
I proudly served the sauce at a family barbecue that weekend, watching as my loved ones marveled at the bold flavors and begged for the recipe. I smiled, knowing that I had stumbled upon a culinary treasure that would be passed down through generations, just like the cookbook that had brought it to me.
In the days that followed, I continued to experiment with Smoky's Special Bar B Que Sauce, tweaking the ingredients and adjusting the proportions until it was just right. Each batch was a labor of love, a tribute to the unknown creator who had inspired me to push the boundaries of my culinary skills.
Over time, the sauce became a staple at family gatherings and neighborhood cookouts, earning rave reviews and accolades from all who tried it. I revelled in the joy of sharing something so delicious and unique with those I cared about, knowing that I had unlocked a world of flavor that would never be forgotten.
As I sit here now, reflecting on the journey that led me to Smoky's Special Bar B Que Sauce, I am filled with gratitude for the serendipitous discovery that sparked my culinary creativity. It is a reminder that inspiration can come from the most unexpected places, and that the joy of cooking is not just in the finished dish, but in the process of creation itself.
So, if you ever come across a recipe that piques your curiosity, don't hesitate to dive in and explore. You never know what hidden treasures you may uncover, what delicious delights you may bring to life. And who knows, maybe you'll create something as special and unforgettable as Smoky's Special Bar B Que Sauce.
Categories
| Barbecue Sauce Recipes | Brown Sugar Recipes | Cathy's Recipes | Curry Recipes | Garlic Recipes | Ketchup Recipes | Lemon Juice Recipes |