Lemony Garlic Fried Chicken Breasts

Introduction

Lemony Garlic Fried Chicken Breasts is a delicious and flavorful dish that combines the tangy taste of lemon with the savory flavor of garlic. This recipe is perfect for a family dinner or a special occasion.

History

This recipe is a modern twist on traditional fried chicken, incorporating the zesty flavors of lemon and garlic. It is a popular dish in many households and is often served with a side of mashed potatoes or a fresh salad.

Ingredients

How to prepare

Variations

Cooking Tips & Tricks

Make sure to marinate the chicken overnight to allow the flavors to fully develop.

- Use a heavy skillet to ensure even cooking and browning of the chicken.

- Be careful not to overcook the chicken, as it can become dry and tough.

Serving Suggestions

Serve the Lemony Garlic Fried Chicken Breasts with a side of mashed potatoes and steamed vegetables for a complete meal.

Cooking Techniques

Marinate the chicken overnight for maximum flavor.

- Fry the chicken in a skillet until golden brown on all sides.

Ingredient Substitutions

Use boneless, skinless chicken breasts for a healthier option.

- Substitute the tabasco and pic-a-peppa sauce with your favorite hot sauce.

Make Ahead Tips

You can marinate the chicken the night before and store it in the refrigerator until ready to cook.

Presentation Ideas

Serve the Lemony Garlic Fried Chicken Breasts on a platter garnished with lemon slices and fresh herbs for a beautiful presentation.

Pairing Recommendations

Pair this dish with a crisp white wine or a cold beer for a refreshing accompaniment.

Storage and Reheating Instructions

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through.

Nutrition Information

Calories per serving

Each serving of Lemony Garlic Fried Chicken Breasts contains approximately 350 calories.

Carbohydrates

Each serving of Lemony Garlic Fried Chicken Breasts contains approximately 10 grams of carbohydrates.

Fats

Each serving of Lemony Garlic Fried Chicken Breasts contains approximately 15 grams of fat.

Proteins

Each serving of Lemony Garlic Fried Chicken Breasts contains approximately 30 grams of protein.

Vitamins and minerals

This dish is a good source of vitamin C, vitamin B6, and iron.

Alergens

This recipe contains dairy (sour cream) and wheat (flour).

Summary

Lemony Garlic Fried Chicken Breasts is a balanced meal that provides a good amount of protein and essential vitamins and minerals.

Summary

Lemony Garlic Fried Chicken Breasts is a flavorful and satisfying dish that is perfect for any occasion. With a zesty marinade and crispy coating, this dish is sure to be a hit with your family and friends.

How did I get this recipe?

I remember the sense of anticipation I felt when I first discovered this recipe for Lemony Garlic Fried Chicken Breasts. It was a warm summer day, and I was visiting my Aunt Betty's house for a family barbecue. As soon as I walked in, I could smell the tantalizing aroma of fried chicken wafting through the air. My mouth watered in anticipation of the delicious meal that awaited us.

As I made my way to the backyard where everyone was gathered, I spotted Aunt Betty in the corner of the kitchen, busy at work on a platter of golden-brown fried chicken breasts. I watched as she expertly seasoned the chicken with a mixture of garlic, lemon zest, and herbs, before dipping each piece in a mixture of flour and breadcrumbs. With a flick of her wrist, she dropped the chicken into a sizzling pan of hot oil, the sound of the crackling frying filling the room.

I couldn't resist asking Aunt Betty for the recipe, and she smiled warmly as she handed me a faded index card with the handwritten instructions. She explained that she had learned to make this dish from a family friend many years ago, and that it had since become a favorite in our family. I thanked her profusely and tucked the card into my purse, eager to try my hand at making it myself.

When I got home that evening, I wasted no time in gathering the ingredients and getting to work on my own batch of Lemony Garlic Fried Chicken Breasts. I carefully followed Aunt Betty's instructions, taking care to season the chicken just right and fry it to a perfect golden crisp. As I plated the chicken and took my first bite, I was transported back to that sunny afternoon at Aunt Betty's house, surrounded by family and the comforting scent of home-cooked food.

From that day on, Lemony Garlic Fried Chicken Breasts became a staple in my own kitchen. I would make it for family gatherings, potlucks, and even just a quiet dinner at home. Each time I cooked it, I would think back to that fateful day at Aunt Betty's house, and the joy of discovering a new recipe to add to my repertoire.

Over the years, I continued to refine the recipe, adding my own twists and variations to make it uniquely mine. I experimented with different herbs and spices, added a squeeze of fresh lemon juice for an extra burst of flavor, and even tried baking the chicken instead of frying it for a healthier twist. But no matter how I prepared it, the taste of Aunt Betty's Lemony Garlic Fried Chicken Breasts always brought me back to that first bite, and the feeling of warmth and love that surrounded me that day.

As I sit here now, years later, with a lifetime of recipes and memories behind me, I am grateful for the gift of cooking that has been passed down through generations of my family. Each recipe tells a story, a connection to the past and a way to create new memories for the future. And as I continue to share my love of cooking with my own grandchildren, I hope that they too will find joy in discovering new recipes and carrying on the traditions that have been passed down to them.

But no matter how many recipes I learn or create, Aunt Betty's Lemony Garlic Fried Chicken Breasts will always hold a special place in my heart. It is a reminder of the simple joys of family, food, and the love that binds us together. And as I take another bite of that crispy, flavorful chicken, I am filled with gratitude for the gift of good food and the memories that it brings.

Categories

| Cathy's Recipes | Chicken Recipes |

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