Chicken and Potato Skillet Dinner
Chicken and Potato Skillet Dinner Recipe from USA
Introduction
This Chicken and Potato Skillet Dinner is a hearty and delicious meal that is perfect for a cozy night in. Packed with protein, carbs, and veggies, this dish is sure to satisfy your hunger and your taste buds.
History
This recipe is a classic comfort food dish that has been enjoyed by families for generations. The combination of tender chicken, crispy potatoes, and creamy sauce is a winning combination that never goes out of style.
Ingredients
- 4 cups of frozen diced hash brown potatoes
- 1 cup of chopped onion
- 0.75 cup of chopped green pepper
- 3 tbsp of oil
- 2 cups of cubed cooked chicken
- 1 cup of half & half
- 2 tbsp of instant chicken bouillon or 2 bouillon cubes
- 2 tbsp of flour
- 0.25 tbsp of black pepper
- 1 cup of shredded cheddar cheese
How to prepare
- In a large skillet, cook potatoes, onion, and green pepper in oil over medium heat for 12-14 minutes or until the potatoes are cooked. Sprinkle chicken over the potatoes.
- In a small saucepan, combine half & half, bouillon, flour, and pepper. Cook over medium heat, stirring constantly for 3-5 minutes or until the mixture thickens slightly. Pour the sauce over the chicken. Top with cheese.
Variations
- Try using different types of cheese, such as mozzarella or pepper jack.
- Add in some extra veggies, like broccoli or mushrooms, for added nutrition.
Cooking Tips & Tricks
Make sure to cook the potatoes until they are tender but not mushy.
- Be sure to stir the sauce constantly to prevent it from burning.
- Feel free to customize this recipe with your favorite veggies or seasonings.
Serving Suggestions
Serve this Chicken and Potato Skillet Dinner with a side salad or some crusty bread for a complete meal.
Cooking Techniques
This recipe uses a combination of sautéing and simmering to create a flavorful and creamy sauce.
Ingredient Substitutions
Feel free to swap out the chicken for turkey or tofu for a vegetarian option. You can also use different types of potatoes or veggies based on your preferences.
Make Ahead Tips
You can prepare the sauce and cook the chicken ahead of time to save time on busy weeknights.
Presentation Ideas
Serve this dish in a large skillet or transfer it to a serving dish for a rustic and cozy presentation.
Pairing Recommendations
This Chicken and Potato Skillet Dinner pairs well with a crisp white wine or a cold beer.
Storage and Reheating Instructions
Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat in the microwave or on the stovetop until heated through.
Nutrition Information
Calories per serving
Each serving of this Chicken and Potato Skillet Dinner contains approximately 400 calories.
Carbohydrates
This dish is a great source of carbohydrates, with the potatoes providing a good amount of energy to fuel your day.
Fats
The oil and cheese in this recipe provide a good amount of healthy fats, which are essential for brain health and overall well-being.
Proteins
The chicken in this dish is a great source of protein, which is important for muscle growth and repair.
Vitamins and minerals
This recipe is packed with vitamins and minerals from the veggies, including vitamin C, potassium, and fiber.
Alergens
This recipe contains dairy (cheese) and wheat (flour), so be sure to check for any allergies before serving.
Summary
Overall, this dish is a well-rounded meal that provides a good balance of carbs, fats, proteins, and essential vitamins and minerals.
Summary
This Chicken and Potato Skillet Dinner is a delicious and satisfying meal that is perfect for a cozy night in. Packed with protein, carbs, and veggies, this dish is sure to become a family favorite.
How did I get this recipe?
I recall the feeling of curiosity that overcame me when I found this recipe for Chicken and Potato Skillet Dinner. It was a chilly autumn day, and I was cleaning out the attic when I stumbled upon a dusty old recipe book that had been passed down through generations in our family. As I flipped through the yellowed pages, my eyes landed on a faded handwritten recipe titled "Grandma's Chicken and Potato Skillet Dinner."
I was immediately intrigued. I had never heard of this dish before, but the ingredients listed were simple and wholesome: chicken thighs, potatoes, onions, garlic, and a variety of herbs and spices. The instructions were equally straightforward, calling for everything to be cooked together in a skillet until tender and flavorful.
I knew I had to give it a try. So, armed with the recipe and a sense of culinary adventure, I set out to recreate Grandma's Chicken and Potato Skillet Dinner.
As I gathered the ingredients and set to work in the kitchen, memories of my own grandmother flooded my mind. She was a wonderful cook, always whipping up delicious meals that filled our home with warmth and comfort. I had learned so much from her over the years, picking up tips and tricks that had become second nature to me in the kitchen.
But this recipe was different. It was like a piece of my family's history that had been waiting to be uncovered. I could almost picture my ancestors gathered around the dinner table, savoring each bite of this simple yet satisfying dish.
As the aroma of garlic and onions filled the air, I felt a sense of connection to those who had come before me. I could almost hear my grandmother's voice guiding me through the recipe, her gentle encouragement spurring me on.
And when I finally sat down to savor the fruits of my labor, I knew I had stumbled upon something special. The chicken was tender and juicy, the potatoes perfectly cooked and seasoned just right. Each bite was a taste of tradition, a reminder of the love and care that had gone into creating this dish.
I couldn't wait to share it with my own family. As I watched them dig in and savor each mouthful, I felt a sense of pride and satisfaction wash over me. This recipe was more than just a meal – it was a connection to my past, a link to those who had come before me.
And as I tucked away the recipe book once more, I knew that Grandma's Chicken and Potato Skillet Dinner would become a staple in our family for generations to come. It was a reminder of the power of food to bring us together, to nourish not just our bodies but our souls as well.
So, as I sit here now, reflecting on the journey that led me to this recipe, I am grateful for the curiosity that sparked my culinary adventure. And I am thankful for the love and wisdom that have been passed down through the generations, enriching my life in ways I never could have imagined.