Frangelico

Frangelico is a well-loved ingredient for crafting elegant cocktails, adding a nutty twist to coffee drinks, and enhancing the flavors of various desserts. Its sweet and rich profile makes it a favorite among bartenders and chefs alike.

Frangelico contains approximately 300 calories per 100ml (about 3.5 oz).

Frangelico contains trace amounts of protein.

While made from hazelnuts, Frangelico contains negligible amounts of fat.

Frangelico has about 40 grams of carbohydrates per 100ml, primarily from sugars.

There are no significant amounts of vitamins in Frangelico.

Frangelico does not contain a notable amount of minerals.

As an alcoholic beverage, Frangelico is not typically associated with health benefits. However, moderate consumption of alcohol has been associated with certain health benefits such as reduced risk of heart disease.

Consuming alcoholic beverages like Frangelico poses health risks, including liver disease, addiction, and negative interactions with medications. It should be consumed in moderation.

Frangelico is often used in dessert recipes like tiramisu, cheesecake, and chocolate truffles, as well as in cocktails such as the Hazelnut Martini or Frangelico and Coffee.

This liqueur can be used in baked goods, as a flavoring in whipped creams, and even in savory dishes that benefit from a nutty sweetness.

Frangelico pairs wonderfully with chocolate, coffee, and vanilla flavors, as well as with other spirits like vodka and whiskey for complex cocktails.

Frangelico is a delightful hazelnut liqueur that adds a touch of elegance and complexity to a variety of dishes and drinks. Whether used in desserts, beverages, or savory recipes, Frangelico provides a unique and indulgent flavor that can elevate any culinary creation.